Taco Bell in Kansas City

“Stopped in for a quick bite during my lunch break. Front line staff were very friendly, got my food fast and tasted delicious. Most important thing though is they actually filled up my nacho cheese sauce for my nacho fries all the way up. just for that 10 out of 10“

“It was a late night visit and I had a large bill which the cashier was unable to break! Which was no problem considering there was a gas station right next door! And they was cool enough to allow my fiance to stay at the drive thru window while I ran to the gas station next door to break the bill and had everything ready by the time I made it back even had the tacos ready to be made and wrapped up so they were fresh as possible! And throughout the whole process the 2 team members that we dealt with were humble and understanding as well as patient!“

“The black girl at the window with the blonde hair tonight opening and shutting the door each time to say nothing each time…then she handed the food out the window and said “you’re welcome” then shut the window right away. Thanks girl?? No customer service.“

“I wanted a Brisk mango tea that I've order many times before from other locations. I don't know if they was out of Brisk, but I received a regular tea with mango syrup and dried mangos on top. Never had that served to me before and asked for it to be remade without the dried pieces. They let me keep the first drink and remade the new one without dried mangos as well, but still wasn't a Brisk mango tea. It was refreshing though and the service was great!“

“It seems like every time I go to a restaurant.I think i'm going to get something different , but I don't.
The young lady that took my order was very patient. She actually made me laugh when I got up to the window.It seems like there are other people that have the same problem that I do. Parking lot was clean. It was a round lunch time , so everyone was busy doing their jobso. I don't believe I've had a bad experience going to this Taco Bell.I like it a lot everyone.There is friendly and that's the big deal.“

“The man who worked the graveyard shift and answered the phone 10/25/25 early AM was very respectful/quick. He was able to cater to my requests during a busy shift. Be NICE to my Taco Bell friends or else..
Oh also to corporate: RAISE THEIR PAY!!!“

“I will forever stand on the fact that the best Taco Bell in the Kansas City metro is off of essentially State Avenue and College Parkway on the KS side. I have never had them forget anything it's always hot they're always super friendly I never sit forever in a line. I've been burned by Taco Bell before but never this one 🤌🤌🤌“

“It doesn't seem like this location has parking spots-you have to park next to the parts store or anywhere you think is best. Yet, inside the atmosphere was great. They have kiosks to order your food and the employee's offer their help if you struggle with the new technology. If you need to use the restroom, there is a code needed probably for safety reasons.Great customer service and there is no long wait ?“

“Jarron was super friendly shook my hand bought me my dinner I have never been here but he is awesome sauce !!! Thank you for helping me with the kitty and to the lady she was helping me outside . Awesome people awesome place . Keep up the good people . !“

“They all were working hard you could tell it's both a Taco Bell and a Kentucky Fried Chicken. We told the guy making our tacos we appreciated him making our food. Didn't really say anything till he was done then quickly came over and said thank you! He was focusing on getting the order right and couldn't say something right then. I thought he was just being rude where as he had said he was just had been slammed! Great team from manager to cooks. Clean place too.“

“Unfortunately this is one of those stores where you tell Corporate isn’t focused on them. They laugh and have fun to keep up morale but at the end of the day they’re a hamster in a loop without help from the higher ups. Sadly that’s how a lot of fast food is going these days; I’ve been an AGM in food myself and know how to spot the difference between the onsite management being the problem versus the higher ups that just watch numbers and brown nose others all day.“

“Ordered ahead and it was ready when I got there, but the bag was all sealed up, so I couldn't easily check to make sure the sauces were there. I asked the lady at the window if she got the sauces in the bag and checked the receipt to make sure they were listed correctly, but when I got home.... No breakfast salsa for my otherwise tasty breakfast burritos. :(“