Well the sweet roasted corn was good but it is ok to put it on the grill a little the rib ends tasted old they weee hard and inedible too way too Smokey
Barbara G.
Went to Camp Leavenworth this evening and was looking forward to trying Black Belt Bar-B-B-Q. We are Kansas City born and bred and have eaten BBQ our whole lives(60+). These were not very good. They were dry and obviously old, we could not eat them. Had to dump them and get something else. It smelled great but those ribs were at least 2-3 days or a week old. Hoping this was just bad luck. Maybe try again.
Angeliina L.
We recently had BBQ cater our event for company guests, and the food was phenomenal. We ordered a list of everything on their menu to make sure all of our guests had options, and we looked to feed roughly 12 people.The food was fantastic and when you're taking care of guests coming from outside of Kansas, they want to experience what metro BBQ is like. Black Belt really does a good job of it. Our ribs were fall-off-the bone juicy, the roasted corn was fantastic, the baked beans were exceptional. All of the guests commented on how good the food was and how it helped make the night memorable. They were able to get together a very large order on very short notice, as we let them know in the morning and they were ready for us that afternoon with a pickup, and the results simply could not be better.
Ashley E.
BBQ wasn't very good and I believe this place gave me food poisoning very sick, don't know for sure but I will not be back.
Bill Gottschalk
Meh!!!Beef (not sure if it was brisket) was undercooked and chewy. Pork was better. Neither had a smoked flavor to them. Needed a heavy-duty cover up in sauce.Were these done in a slow cooker and then thrown on the smoker for a few minutes? Hmmm.
Food: 3
Service: 3
Jake Maudlin
The beans were very good. However, the brisket was not. The brisket lacked flavor, was dry, and had a lot of fat. If the fat actually had flavor I would have home fine with it. However, it left a weird taste in my mouth. I’m glad I got the barbecue sauce on top, if I hadn’t I probably would have just thrown it away. I’m on the fence wether I would go back again or not. If I do go back, I will not order the brisket. Only giving 3 stars because of the staff was friendly, and the beans were very good. If the brisket was good, I would have rated a 4 or 5
Food: 3
Service: 5
Abdul-Màlik E.
Foods not all that good. Is he he using sweet baby ray's sauce acting like it's his still?
Mia W.
The guy is very friendly and nice. You can smell the smoke in the parking lot so it was like you knew you were going to get some good bbq. The presentation of the food was great. I ordered the rib tips, and my husband had the ribs. It comes with one side, so we had baked beans. The ribs were okay but seemed it was missing something. It was the same with the baked beans. Those beans needed some more love. I think I will try again but I'll try his jerk chicken.
Ryan York
Excellent BBQ smoked right there on site. We had the brisket and pulled pork sandwiches, and the kiddo ate a hotdog. For sides we had red beans and rice and baked beans. The RB&R were dry and not much beans (not what I'm used to). However the baked beans were top notch and I highly recommend them. The staff was also super friendly and chat with us a bit on local events. I'll definitely be going back to try some of their other menu items!Parking: In the hotel parking lotWheelchair accessibility: Easy access in the parking lot right up to their window
Atmosphere: 1
Food: 5
Service: 5
Andres Carvajal
Great food and Nelson is friendly and welcoming. On my way out I mentioned that next visit I will try the J*** Pork. He invited me to a piece to try. It was delicious!!! Highly recommend Black Belt BBQ.
Came for lunch here after getting a few recommendations for it. I had the rib tips with wild veggie rice and roasted sweet corn. The ribs were dry and overcooked, but the seasoning was good as it still came out. The veggie rice was surprisingly good, but the best part was the roasted sweet corn. My friend ordered the brisket (which came as chopped brisket into a sandwich) and they also said it was overcooked, dry and a bit tough. Might have been a bad day but has potential
Brian D
We were served bad for not worth even half the price. We had turkey and brisketTurkey was dryBrisket was mostly fatBeans tasted like pork and beans mixed with a small amount if bbq sauce.Waited 70 minutes in line.
Sepa Sese
Ordered burgers, a hot dog and drinks… Food didn’t have taste & dry. Patties were hard on the outside and uncooked on the inside. Wanted to give this a try and ended up with the runs. We must’ve came on a bad day??♀️
Chika Eweh
Not sure which is worse: standing in the sun or overpaying for the most basic and small-portioned food ever. Oh well, you live and you learn.
Jason J.
We were driving by and noticed the food truck and a huge grill and smoker so we decided to try it. They sold us burnt chicken for $10. This was a terrible experience.
Well the sweet roasted corn was good but it is ok to put it on the grill a little the rib ends tasted old they weee hard and inedible too way too Smokey
Went to Camp Leavenworth this evening and was looking forward to trying Black Belt Bar-B-B-Q. We are Kansas City born and bred and have eaten BBQ our whole lives(60+). These were not very good. They were dry and obviously old, we could not eat them. Had to dump them and get something else. It smelled great but those ribs were at least 2-3 days or a week old. Hoping this was just bad luck. Maybe try again.
We recently had BBQ cater our event for company guests, and the food was phenomenal. We ordered a list of everything on their menu to make sure all of our guests had options, and we looked to feed roughly 12 people.The food was fantastic and when you're taking care of guests coming from outside of Kansas, they want to experience what metro BBQ is like. Black Belt really does a good job of it. Our ribs were fall-off-the bone juicy, the roasted corn was fantastic, the baked beans were exceptional. All of the guests commented on how good the food was and how it helped make the night memorable. They were able to get together a very large order on very short notice, as we let them know in the morning and they were ready for us that afternoon with a pickup, and the results simply could not be better.
BBQ wasn't very good and I believe this place gave me food poisoning very sick, don't know for sure but I will not be back.
Meh!!!Beef (not sure if it was brisket) was undercooked and chewy. Pork was better. Neither had a smoked flavor to them. Needed a heavy-duty cover up in sauce.Were these done in a slow cooker and then thrown on the smoker for a few minutes? Hmmm.
Food: 3
Service: 3
The beans were very good. However, the brisket was not. The brisket lacked flavor, was dry, and had a lot of fat. If the fat actually had flavor I would have home fine with it. However, it left a weird taste in my mouth. I’m glad I got the barbecue sauce on top, if I hadn’t I probably would have just thrown it away. I’m on the fence wether I would go back again or not. If I do go back, I will not order the brisket. Only giving 3 stars because of the staff was friendly, and the beans were very good. If the brisket was good, I would have rated a 4 or 5
Food: 3
Service: 5
Foods not all that good. Is he he using sweet baby ray's sauce acting like it's his still?
The guy is very friendly and nice. You can smell the smoke in the parking lot so it was like you knew you were going to get some good bbq. The presentation of the food was great. I ordered the rib tips, and my husband had the ribs. It comes with one side, so we had baked beans. The ribs were okay but seemed it was missing something. It was the same with the baked beans. Those beans needed some more love. I think I will try again but I'll try his jerk chicken.
Excellent BBQ smoked right there on site. We had the brisket and pulled pork sandwiches, and the kiddo ate a hotdog. For sides we had red beans and rice and baked beans. The RB&R were dry and not much beans (not what I'm used to). However the baked beans were top notch and I highly recommend them. The staff was also super friendly and chat with us a bit on local events. I'll definitely be going back to try some of their other menu items!Parking: In the hotel parking lotWheelchair accessibility: Easy access in the parking lot right up to their window
Atmosphere: 1
Food: 5
Service: 5
Great food and Nelson is friendly and welcoming. On my way out I mentioned that next visit I will try the J*** Pork. He invited me to a piece to try. It was delicious!!! Highly recommend Black Belt BBQ.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Came for lunch here after getting a few recommendations for it. I had the rib tips with wild veggie rice and roasted sweet corn. The ribs were dry and overcooked, but the seasoning was good as it still came out. The veggie rice was surprisingly good, but the best part was the roasted sweet corn. My friend ordered the brisket (which came as chopped brisket into a sandwich) and they also said it was overcooked, dry and a bit tough. Might have been a bad day but has potential
We were served bad for not worth even half the price. We had turkey and brisketTurkey was dryBrisket was mostly fatBeans tasted like pork and beans mixed with a small amount if bbq sauce.Waited 70 minutes in line.
Ordered burgers, a hot dog and drinks… Food didn’t have taste & dry. Patties were hard on the outside and uncooked on the inside. Wanted to give this a try and ended up with the runs. We must’ve came on a bad day??♀️
Not sure which is worse: standing in the sun or overpaying for the most basic and small-portioned food ever. Oh well, you live and you learn.
We were driving by and noticed the food truck and a huge grill and smoker so we decided to try it. They sold us burnt chicken for $10. This was a terrible experience.