“March 2024Following a show at Aztec, it made perfect sense to return here with my wife and parents. They never disappoint. Lovely atmosphere, always very friendly staff, and beautiful food. I enjoyed the lobster bisque but was especially blown away by the lobster pasta. Wandering Vine’s chef is truly creative and I greatly admire her colorful original plating.June 2023My parents enjoyed Wandering Vine so much that we were all excited to go back when they were in town over the weekend. Funny enough, we ate at the same table where we sat last time. This place certainly has a unique charm to it, with a nice atmosphere that you won't quite find anywhere else. The staff is very friendly and knowledgeable and our service was wonderful. I had the braised lamb shoulder pasta. It was cooked to perfection and the flavors were fantastic. The toasted pine nuts were a nice touch. The only thing I would have changed is substituting the edamame for something else. It added nice color, but it was a little too much crunch for my taste. My wife had the special, which was goat cheese cavatelli pasta with crab meat. Absolutely delicious. My dad enjoyed the filet mignon and we all enjoyed our wine flights--one of my favorite things about this restaurant. Mine included wines from Argentina, France, and Washington. We didn't save room for dessert, but we did get a taste of the gazpacho, which was very flavorful with a nice kick to it. They are rotating their menu in a few weeks, so definitely reason to return.Feb. 2023Had dinner here with my wife and parents and we LOVED it. Sometimes it can be hard to find a place that satisfies both of my parents but we all thought the food was delicious and original. The staff was extremely friendly and professional as well. The place itself is quite unique too and I would recommend it for a nice romantic dinner. We can't wait to go back.“
“March 2024Following a show at Aztec, it made perfect sense to return here with my wife and parents. They never disappoint. Lovely atmosphere, always very friendly staff, and beautiful food. I enjoyed the lobster bisque but was especially blown away by the lobster pasta. Wandering Vine’s chef is truly creative and I greatly admire her colorful original plating.June 2023My parents enjoyed Wandering Vine so much that we were all excited to go back when they were in town over the weekend. Funny enough, we ate at the same table where we sat last time. This place certainly has a unique charm to it, with a nice atmosphere that you won't quite find anywhere else. The staff is very friendly and knowledgeable and our service was wonderful. I had the braised lamb shoulder pasta. It was cooked to perfection and the flavors were fantastic. The toasted pine nuts were a nice touch. The only thing I would have changed is substituting the edamame for something else. It added nice color, but it was a little too much crunch for my taste. My wife had the special, which was goat cheese cavatelli pasta with crab meat. Absolutely delicious. My dad enjoyed the filet mignon and we all enjoyed our wine flights--one of my favorite things about this restaurant. Mine included wines from Argentina, France, and Washington. We didn't save room for dessert, but we did get a taste of the gazpacho, which was very flavorful with a nice kick to it. They are rotating their menu in a few weeks, so definitely reason to return.Feb. 2023Had dinner here with my wife and parents and we LOVED it. Sometimes it can be hard to find a place that satisfies both of my parents but we all thought the food was delicious and original. The staff was extremely friendly and professional as well. The place itself is quite unique too and I would recommend it for a nice romantic dinner. We can't wait to go back.“