The Mill Cafe and Bakery

207 15th St Suite 101, Ashland
(606) 547-5385

Recent Reviews

John T.

PG-13 drag shows? There is no such thing. It is a very nice place but not one I feel comfortable supporting anymore.

Stephen C.

They moved around the corner to Winchester Avenue... awesome location, great atmosphere, good service. Note that some entrees are not so good... avoid the ribeye and the salmon for example because they are pricey for a substandard product... but other appetizers and sides are outstanding.

Ann Fabrizio

Today the Mill up their brunch game for Shop Small Saturday. ? Shrimp & grits, breakfast bowl, eggs benedict, and oatmeal cookie sandwich was soooo good.

Brianna Davis

We took 4 kindergarten classes on a field trip to The Mill to wrap up our Gingerbread Man unit today. The owner and staff were amazing & accommodated all of our needs. They were so friendly and gave us a tour “behind the scenes” as well as delicious gingerbread reindeer cookies. Our students and staff had a great time. Thanks so much, Mikal, Faith, & crew

Kayla Riley

We had our daughter’s first birthday here and it was so nice. The space was beautiful and perfect for the party! Thank you guys for such a great experience!!

Anthony Webb

Worst hours ever. Can never catch them open

Jay Frazier

Food is superb. Highly recommend.

Neil Johnson

Amazing food!!Best place are hands down! Great people very friendly!

Janet Jones

great food and atmosphere! loved the music

Mom86

Great atmosphere ?alil pricey but happy hour is a plus!!

Christie Joy

We had a 10 year party here. It was such a nice atmosphere. I heard compliment after compliment on the location & the food. The filet, amongst other things, impressed as we knew it would ! The staff was beyond mannerly, patient and organized!

Cyndee Davis

Amazing menu. Fantastic service. Excellent food. Will definitely go back

susie hale

Excellent food……we will return!

Brent R.

Excellent and unique. I've been there for lunch, so good. But this check in is for dinner. Very nice gastronomic delights. We were intrigued by the "cook your own filet mignon on a hot stone", and watched another table have fun with it. (Next time we will too.) We settled to split a balsamic vinegar/pear flatbread, shrimp cocktail, crab cakes .. and then .. chocolate cake with peanut butter icing and Reecees cups chopped on top. Wow! You know, small menu but big flavors! Keep up the good work!! We'll definitely be going back!!!

Gillian D.

Visited the Mill for their new addition, the tapas & wine bar. AMAZING! I had the filet mignon, truffle fries, white wine sangria, & s'mores charcuterie board. The filet mignon sis served on a 750 degree black stone for you to cook to your liking... aka perfection! The steak was tender, juicy, & well seasoned. It is served with chimichurri and garlic aioli. The truffle fries were fresh and hot with garlic aioli on the side. White wine sangria was refreshing and delicious! The s'mores charcuterie board was the perfect addition to a wonderful evening with friends. Definitely recommend the Mill bakery's BLTA during the day, but this new addition is great for an evening out with friends and good conversation!

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