didn’t get a good pic but it’s honestly indicative of my entire experience here. to start, they got my cocktail wrong 2x. i ordered an amaretto sour and they brought me tequila ? twice ?? also asked for a water and they pointed at my friends water & said they already brought water & i could have that one… the sushi was ok but nothing to write home about. the beef teriyaki entree was 70% gristle and inedible. this was my first time trying hiko-a-mon and won’t come back here. lots of better options around the city
Atmosphere: 3
Food: 1
Service: 3
Connor Gleitz (C o)
Amazing food, great service, and an enjoyable time for a 21st birthday!Vegetarian options: The vegetable rolls and house salad are amazing!
Atmosphere: 5
Food: 5
Service: 4
Henry Southworth
Great place for some good food!Parking: Plenty of parking in the Westport village
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Nigiri and Rainbow Roll, Miso Soup, Fire Scallop, Takoyaki, Curry Udon, Mochi, Hiko a Mon Ramen, Bento, Westport, Gyoza, Ahi Tuna, Tornado Roll, Westport Roll, Sushi Dinner, Cheesecake Dessert, Sunday Morning, Jennifer, Mango Roll, Red Samurai Roll, Fire Dragon Roll
Elle Adelman
Sunday morning roll and the chenin blanc is happiness. Finish with the strawberry mochi ?
Atmosphere: 5
Food: 5
Service: 5
Kyle Letke
Worst experience at a sit down Japanese restaurant ever. Dirty restaurant, underwhelming food. Service was alright.
Atmosphere: 1
Food: 1
Service: 3
Recommended dishes: Nigiri and Rainbow Roll
Stephanie Harvey
After being seated, no one greeted us or brought waters for 10 minutes. Multiple servers walked past our table without acknowledging. We left and went to Oishii Sushi on Taylorsville Road. Highly recommend Oishii!! ? ?
The food was fantastic and of course the company was better. This was our first time here and we were not disappointed. We were a party of 5 and three of us ended up ordering more roles after we finished what we originally ordered. We will be back.
madison miles
Waited over an hour for food and it was wrong. Do not order carry out.
My wife wanted to get sushi for dinner with some friends to celebrate her birthday. I saw this restaurant had a traditional Japanese sunken table and to my knowledge, it's the only place in town that offers such an experience. Thinking this would be a unique experience, I called the restaurant weeks in advance and the hostess who answered the phone told me the table was available and that they would be excited to help host my wife's birthday dinner. I got off the phone having made a reservation for 8 people at 8pm in the sunken table room, leaving my name and phone number as usual.Fast forward to the evening of the dinner, and when my wife and I checked in (with a birthday cake, candle, etc.), the hostess proceeded to tell me that they had given the sunken table to a larger group of people who requested it AFTER us, and that the hostess who took my reservation had allegedly not written down my phone number, which prevented the restaurant from calling me to ask whether I would concede the sunken table for another one.When I asked the hostess how they could possibly think it was okay to simply bump someone from a specific reservation for the table they know is their main attraction and for a patron's birthday without so much as a phone call, the hostess had no explanation. All she said was that there was "nothing they could do." I then asked to speak with the manager and the hostess told me she was "too busy" serving tables to speak but would come by our table (a regular one) to apologize later.The manager did not apologize. In fact, no one from the restaurant aside from the poor hostess who really did not bear the blame for this fiasco, bothered to come to our table at all, let alone apologize.This is beyond unprofessional. Taking and holding reservations is the most basic function of a restaurant. The fact that this place not only revoked my reservation for my wife's birthday dinner but did so without even attempting to contact me is beyond the pale. For the manager to then not even bother to say that she was sorry is even more unbelievable.Beyond this, the food at this restaurant is okay at best. My strong recommendation is that you go someplace else - somewhere where your reservation actually means something.
Atmosphere: 1
Food: 1
Service: 1
Joe O
This was our 2nd time dining At Hiko-A-mon, and both times were fantastic. There are really unique dishes like red snapper carpaccio, and the “routine” dishes like tempura and maki were really well executed. The space is really cozy and inviting without feeling crowded. Service is professional, friendly and attentive without being intrusive. On top of everything the prices are reasonable for the quality of food—an excellent value!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nigiri and Rainbow Roll, Takoyaki
JosephO
This was our 2nd time dining At Hiko-A-mon, and both times were fantastic. There are really unique dishes like red snapper carpaccio, and the “routine” dishes like tempura and maki were really well executed. The space is really cozy and inviting without feeling crowded. Service is professional, friendly and attentive without being intrusive. On top of everything the prices are reasonable for the quality of food—an excellent value!
EatinOut
I have decided their fried rice is my favorite! Haven't experienced this style anywhere else. Yum! From a party of 5, we all enjoyed our courses. Will definitely be back to try out other options.
sue wight
Dined there several times, fresh sushi ,good service, no complaints. Tonight (10/01) we waited 65 minutes for an order of sashimi and an order of nigiri. The rainbow roll came to the rable in less than 10 minutes along with the edamame. Soft drinks not refilled. Customers came in long after we did , got their dinners , paid and left. Only excuse we heard “ sashimi” takes longer than sushi. No apologies.
didn’t get a good pic but it’s honestly indicative of my entire experience here. to start, they got my cocktail wrong 2x. i ordered an amaretto sour and they brought me tequila ? twice ?? also asked for a water and they pointed at my friends water & said they already brought water & i could have that one… the sushi was ok but nothing to write home about. the beef teriyaki entree was 70% gristle and inedible. this was my first time trying hiko-a-mon and won’t come back here. lots of better options around the city
Atmosphere: 3
Food: 1
Service: 3
Amazing food, great service, and an enjoyable time for a 21st birthday!Vegetarian options: The vegetable rolls and house salad are amazing!
Atmosphere: 5
Food: 5
Service: 4
Great place for some good food!Parking: Plenty of parking in the Westport village
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Nigiri and Rainbow Roll, Miso Soup, Fire Scallop, Takoyaki, Curry Udon, Mochi, Hiko a Mon Ramen, Bento, Westport, Gyoza, Ahi Tuna, Tornado Roll, Westport Roll, Sushi Dinner, Cheesecake Dessert, Sunday Morning, Jennifer, Mango Roll, Red Samurai Roll, Fire Dragon Roll
Sunday morning roll and the chenin blanc is happiness. Finish with the strawberry mochi ?
Atmosphere: 5
Food: 5
Service: 5
Worst experience at a sit down Japanese restaurant ever. Dirty restaurant, underwhelming food. Service was alright.
Atmosphere: 1
Food: 1
Service: 3
Recommended dishes: Nigiri and Rainbow Roll
After being seated, no one greeted us or brought waters for 10 minutes. Multiple servers walked past our table without acknowledging. We left and went to Oishii Sushi on Taylorsville Road. Highly recommend Oishii!! ? ?
Atmosphere: 4
Food: 1
Service: 1
Food was excellent!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Takoyaki
Good selection of traditional and modern Japanese
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Takoyaki, Curry Udon, Hiko a Mon Ramen, Bento, Sushi Dinner
The food was fantastic and of course the company was better. This was our first time here and we were not disappointed. We were a party of 5 and three of us ended up ordering more roles after we finished what we originally ordered. We will be back.
Waited over an hour for food and it was wrong. Do not order carry out.
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
My wife wanted to get sushi for dinner with some friends to celebrate her birthday. I saw this restaurant had a traditional Japanese sunken table and to my knowledge, it's the only place in town that offers such an experience. Thinking this would be a unique experience, I called the restaurant weeks in advance and the hostess who answered the phone told me the table was available and that they would be excited to help host my wife's birthday dinner. I got off the phone having made a reservation for 8 people at 8pm in the sunken table room, leaving my name and phone number as usual.Fast forward to the evening of the dinner, and when my wife and I checked in (with a birthday cake, candle, etc.), the hostess proceeded to tell me that they had given the sunken table to a larger group of people who requested it AFTER us, and that the hostess who took my reservation had allegedly not written down my phone number, which prevented the restaurant from calling me to ask whether I would concede the sunken table for another one.When I asked the hostess how they could possibly think it was okay to simply bump someone from a specific reservation for the table they know is their main attraction and for a patron's birthday without so much as a phone call, the hostess had no explanation. All she said was that there was "nothing they could do." I then asked to speak with the manager and the hostess told me she was "too busy" serving tables to speak but would come by our table (a regular one) to apologize later.The manager did not apologize. In fact, no one from the restaurant aside from the poor hostess who really did not bear the blame for this fiasco, bothered to come to our table at all, let alone apologize.This is beyond unprofessional. Taking and holding reservations is the most basic function of a restaurant. The fact that this place not only revoked my reservation for my wife's birthday dinner but did so without even attempting to contact me is beyond the pale. For the manager to then not even bother to say that she was sorry is even more unbelievable.Beyond this, the food at this restaurant is okay at best. My strong recommendation is that you go someplace else - somewhere where your reservation actually means something.
Atmosphere: 1
Food: 1
Service: 1
This was our 2nd time dining At Hiko-A-mon, and both times were fantastic. There are really unique dishes like red snapper carpaccio, and the “routine” dishes like tempura and maki were really well executed. The space is really cozy and inviting without feeling crowded. Service is professional, friendly and attentive without being intrusive. On top of everything the prices are reasonable for the quality of food—an excellent value!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Nigiri and Rainbow Roll, Takoyaki
This was our 2nd time dining At Hiko-A-mon, and both times were fantastic. There are really unique dishes like red snapper carpaccio, and the “routine” dishes like tempura and maki were really well executed. The space is really cozy and inviting without feeling crowded. Service is professional, friendly and attentive without being intrusive. On top of everything the prices are reasonable for the quality of food—an excellent value!
I have decided their fried rice is my favorite! Haven't experienced this style anywhere else. Yum! From a party of 5, we all enjoyed our courses. Will definitely be back to try out other options.
Dined there several times, fresh sushi ,good service, no complaints. Tonight (10/01) we waited 65 minutes for an order of sashimi and an order of nigiri. The rainbow roll came to the rable in less than 10 minutes along with the edamame. Soft drinks not refilled. Customers came in long after we did , got their dinners , paid and left. Only excuse we heard “ sashimi” takes longer than sushi. No apologies.