it was horrible the mashed potatoes and salty the broccoli and cheese horrible the broccoli and cheese nasty taste like slopthe chicken was
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Chicken Tenders
Jasmine H.
I have been eating at Piccadilly since I was a child and this chopped steak has had me on lock for at least 25 years. It's literally the only thing I eat no matter which Piccadilly location I may be visiting. This chopped steak slaps. I visited this location for lunch last week and I cleaned my plate. I got the large chopped steak meal, the rice was counted as a side. I had to choose another but ended up buying an extra side anyways. If your grown get some onions because I forgot. Of course to be sure to get extra gravy if your eating it with rice. Carrot soufflé has ALWAYS been my go to side and it tasted amazing. I added the squash and zucchini and as the extra side and it was good good! I love great tasting vegetables and this hit it on the nail. The food was fresh, I enjoyed my lunch that day. The total was about 16$ with my extra side and I would pay for that every time cause it was just that good. Don't forget you to grab you some ketchup if your like me and I could see A1 being good on this even though I haven't tried. You also have a choice of a roll or cornbread. The rolls are pretty good in my opinion. I could imagine with butter and honey it would be fantastic. The To go staff here was nice, smiling, and happy. They accept tap and pay which was great because I forgot my card and still was able to eat. Of course food here isn't going to be seasoned down bad but it's far from bland. If you need extra those salt and pepper packets provided should do the trick.
Greg Gorman
LOVE THE
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Southern Fried Fish, Baked Fish Rice and Broccoli and Cheese, Fried Chicken, Baked Chicken Cornbread Dressing and Broccoli Cheese Rice, Mashed Potatoes, Chicken Tenders, Roast Beef, Macaroni and Cheese, Large Chopped Steak, Chicken Fried Steak, Soft Roll, Fried Catfish Dinner Carrot Souffle Mac and Cheese, Crawfish Etouffee
Liz Narcisse-GREEN
Food was hot .
Atmosphere: 4
Food: 5
Service: 4
nathaniel collins
Enjoyed the food, service and atmosphere.I felt
Atmosphere: 5
Food: 5
Service: 5
Zerita
I went to Piccadilly's on Thanksgiving day they had the best tenderest, juiciest ham that I've tasted in a long time. I rate it 5 ?.
Atmosphere: 5
Food: 5
Service: 5
Sylvester Talbert
Not the piccadilly i grew up withback in 60's and 70's. This is one of the few cafeteria style establishments in my area. It use to be a popular eating place but has slacked off immensely. One reason for such is the serving of cold entrees. A second reason could be the atmosphere of dining area showing aging and darkness. This business needs a remake from back to front. I do not like being served cold food.Parking: Florida Blvd across from Gerry Lane Chevrolet.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Roast Beef, Red Beans and Rice, Chopped Beef Steak
Teresa W.
Freshly cooked comport food served cafeteria style. My favs are the hamburger steak, country fried steak and fried chicken. The sides are delicious and freshly cooked in house. The Mac n cheese, cabbage, black eyed peas and mashed potatoes are my favs. All the desserts are delicious as well, my favs are the hummingbird cake and pecan pie. You could order each thing separate but I always get what they call the Dilly meal, which is your choice of meat, two sides, and a bread of your choice. I always get the jalapeño cornbread, but my husband loves a Fresh Hot yeast rolls.
Felisha Mack
I truly enjoy the variety of choices. There's always a friendly face on the line serving and a friendly staff to assist
Atmosphere: 5
Food: 5
Service: 5
David
The chuck wagon stew is outstanding! Our server was attentive. The cheese cake was wonderful!
The only good thing I have 2 say about this location is the service was A1.The place smells moldy and of a nursing home. Its dark and dingy. The furniture has not been updated ever. The food tasted like artificial, definitely not homemade. $20 for one person. I should've left the food and walk right back out. The cashier was nonchalant. It sad that a place like this is still in operation. Because it definitely not worth the money.
Atmosphere: 1
Food: 2
Service: 5
Recommended dishes: Roast Beef
takita lynute
Ordered a seafood platter the only thing that was good was the fried shrimp made to order the ettufee was old and scarchrd an old too hot to drive back just not good had to throw my whole plate away black eyed peas under cooked broccoli rice casserole they had pilled the old on top like really!! 20 dlrs for the platter if you would not eat it don't serve it,,??,
Atmosphere: 1
Food: 1
Service: 1
Terry Buckhalter
I love eating at Piccadilly when my wife doesn't cook! It is better than a home cook meal in my opinion. So many choices. I mostly get the same entrée. Love how the food is SEASONED mainly! ?TerryB ?
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Fried Catfish Dinner Carrot Souffle Mac and Cheese
Doc P.
I attend Mass at Our Lady of Mercy Church, which is on the same side street. I often will stop at this Piccadilly location either before or after church, especially if I am pressed for time and need somewhere that I can eat quickly. Piccadilly fills that need. The food is always good, the prices are reasonable, and the staff are always efficient and friendly.
Airhead Jr
I don't know why but the crawfish etouffee brings me back every time. The fried fish is also one of my favorites my family likes to hamburger steakKid-friendliness: The kids always like the hamburger steak and the vegetables
it was horrible the mashed potatoes and salty the broccoli and cheese horrible the broccoli and cheese nasty taste like slopthe chicken was
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Chicken Tenders
I have been eating at Piccadilly since I was a child and this chopped steak has had me on lock for at least 25 years. It's literally the only thing I eat no matter which Piccadilly location I may be visiting. This chopped steak slaps. I visited this location for lunch last week and I cleaned my plate. I got the large chopped steak meal, the rice was counted as a side. I had to choose another but ended up buying an extra side anyways. If your grown get some onions because I forgot. Of course to be sure to get extra gravy if your eating it with rice. Carrot soufflé has ALWAYS been my go to side and it tasted amazing. I added the squash and zucchini and as the extra side and it was good good! I love great tasting vegetables and this hit it on the nail. The food was fresh, I enjoyed my lunch that day. The total was about 16$ with my extra side and I would pay for that every time cause it was just that good. Don't forget you to grab you some ketchup if your like me and I could see A1 being good on this even though I haven't tried. You also have a choice of a roll or cornbread. The rolls are pretty good in my opinion. I could imagine with butter and honey it would be fantastic. The To go staff here was nice, smiling, and happy. They accept tap and pay which was great because I forgot my card and still was able to eat. Of course food here isn't going to be seasoned down bad but it's far from bland. If you need extra those salt and pepper packets provided should do the trick.
LOVE THE
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Southern Fried Fish, Baked Fish Rice and Broccoli and Cheese, Fried Chicken, Baked Chicken Cornbread Dressing and Broccoli Cheese Rice, Mashed Potatoes, Chicken Tenders, Roast Beef, Macaroni and Cheese, Large Chopped Steak, Chicken Fried Steak, Soft Roll, Fried Catfish Dinner Carrot Souffle Mac and Cheese, Crawfish Etouffee
Food was hot .
Atmosphere: 4
Food: 5
Service: 4
Enjoyed the food, service and atmosphere.I felt
Atmosphere: 5
Food: 5
Service: 5
I went to Piccadilly's on Thanksgiving day they had the best tenderest, juiciest ham that I've tasted in a long time. I rate it 5 ?.
Atmosphere: 5
Food: 5
Service: 5
Not the piccadilly i grew up withback in 60's and 70's. This is one of the few cafeteria style establishments in my area. It use to be a popular eating place but has slacked off immensely. One reason for such is the serving of cold entrees. A second reason could be the atmosphere of dining area showing aging and darkness. This business needs a remake from back to front. I do not like being served cold food.Parking: Florida Blvd across from Gerry Lane Chevrolet.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Roast Beef, Red Beans and Rice, Chopped Beef Steak
Freshly cooked comport food served cafeteria style. My favs are the hamburger steak, country fried steak and fried chicken. The sides are delicious and freshly cooked in house. The Mac n cheese, cabbage, black eyed peas and mashed potatoes are my favs. All the desserts are delicious as well, my favs are the hummingbird cake and pecan pie. You could order each thing separate but I always get what they call the Dilly meal, which is your choice of meat, two sides, and a bread of your choice. I always get the jalapeño cornbread, but my husband loves a Fresh Hot yeast rolls.
I truly enjoy the variety of choices. There's always a friendly face on the line serving and a friendly staff to assist
Atmosphere: 5
Food: 5
Service: 5
The chuck wagon stew is outstanding! Our server was attentive. The cheese cake was wonderful!
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
The only good thing I have 2 say about this location is the service was A1.The place smells moldy and of a nursing home. Its dark and dingy. The furniture has not been updated ever. The food tasted like artificial, definitely not homemade. $20 for one person. I should've left the food and walk right back out. The cashier was nonchalant. It sad that a place like this is still in operation. Because it definitely not worth the money.
Atmosphere: 1
Food: 2
Service: 5
Recommended dishes: Roast Beef
Ordered a seafood platter the only thing that was good was the fried shrimp made to order the ettufee was old and scarchrd an old too hot to drive back just not good had to throw my whole plate away black eyed peas under cooked broccoli rice casserole they had pilled the old on top like really!! 20 dlrs for the platter if you would not eat it don't serve it,,??,
Atmosphere: 1
Food: 1
Service: 1
I love eating at Piccadilly when my wife doesn't cook! It is better than a home cook meal in my opinion. So many choices. I mostly get the same entrée. Love how the food is SEASONED mainly! ?TerryB ?
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Fried Catfish Dinner Carrot Souffle Mac and Cheese
I attend Mass at Our Lady of Mercy Church, which is on the same side street. I often will stop at this Piccadilly location either before or after church, especially if I am pressed for time and need somewhere that I can eat quickly. Piccadilly fills that need. The food is always good, the prices are reasonable, and the staff are always efficient and friendly.
I don't know why but the crawfish etouffee brings me back every time. The fried fish is also one of my favorites my family likes to hamburger steakKid-friendliness: The kids always like the hamburger steak and the vegetables
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Liver and Onions