“Their chicken is mouth-watering delicious. I usually get it with a side of plantains...the softer the sweeter the better. But if ur planning on having visitors, the Super Duper Family meal is the deal to get with rice and charro beans. Yum yum! ?“
“I love hispanic food. This place is great! The food taste more authentic and more homemade. I love it!!! The environment is great and the staff and owner are very nice.i have had baleadas and desayunos. May mom has had soup and she loved it too“
“I have four restaurants in the city that our my favorite and this is one of them. My now wife and I love it so much we decided to do our rehearsal dinner there. Steve and the staff knocked it out of the park. I am still getting compliments on the food. Thank you Costera for making my rehearsal dinner memorable. See you soon.“
“Four of us ate there Friday night, a combination of tapas and a seafood paella to share. The owner also waits the tables, so be prepared to relax. The paella was exquisite, one of the best I've ever had. We shared a bottle of the house white, an albarino. The food was all delicious! The owner is so gracious and aims to please. Excellent value for the money.“
“Don't go in a hurry. You wait for the excellence (not too long). Menu is packed with tasty favorites! Moderately priced, very sweet staff. We managed fine with our language barrier, but don't expect much English. In fact, learn a little Honduran before you go to enhance the experience. It was delicious, and I will be trying everything I can as soon as possible. Also, there is a cute little Abuela whom I wish to hug.“
“We always go to Sabor Latino in North Lake, but since it's under repair, lately we've gone to the one in Greenacres. We really like their food. Lately we tasted the authentic Antioqueña arepa, the small, delicious and pure corn. The seafood casserole on Saturdays is extremely rich. It is necessary to write down three things to improve. Definitely the lemonade in its two flavors has a terrible flavor, the beans could be better they have a very strange flavor, and the service is good and courteous, but the waitresses never smile, too serious. Otherwise, all good. I really liked the cutlery, strong and large. We will be back again.“
“I was in the area and saw this place. I went and tried it out. I was expecting more from the menu. However, I tried the Pechuga de pollo a la plancha. This food was delicious and plentiful. The presentation was great. They took great care in preparing the food and placing on the plate. The food was served hot. The service was excellent and the staff enjoyed their jobs. The atmosphere was nice and clean. They played music overhead. I will definitely return to this place. You will not be disappointed with this restaurant.“