Great location, delicious, attentive staff! A plus- DOG FRIENDLY! Everything was wonderful and 10/10 recommend the pecan crusted red fish, grits, and crab Mac & Cheese. It was delicious. Ended our meal with the banana foster which was a 4/10 (I would not recommend). We came in at 8ish pm and it was busy but despite that we received really great service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Jolie Banks
Not a place for a large gathering - we booked their private room and the service was slow. Most everyone said their food was good. My steak was pretty bland - maybe because I had to order gluten-free? They were very good about providing gluten-free options, although there is a risk of cross-contamination. A few in the party had eaten there individually and said that it was outstanding then.Dietary restrictions: They can make some items gluten-free, but everything is prepared in a shared space, so I wouldn't recommend for celiacs.
Atmosphere: 4
Food: 3
Service: 3
Stela Fink
Great food, ambiance, and service! We will definitely stop by if we're ever in the area.
Atmosphere: 5
Food: 5
Service: 5
Stela M.
The food, service, and ambiance was amazing! If we're ever back in the area we will definitely stop by.
Dennis Thompson
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. Avoid Franks
Andrea May
Waiting an hour and 45 minutes for a table of two is ridiculous. Wasn't that impressed by the food. Waitstaff very friendly with people that they know. They had wonderful conversations while I sat there hungry. By the time my order came, 10 minutes after my husband's BTW, I no longer was hungry. Great restaurant for dieters.
Atmosphere: 3
Food: 2
Service: 1
Dennis T.
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. Avoid Franks
Toney
A unique experience. Food was delayed but staff was great with updates. Whitney and Brook were on point. When it was time to bring the food out my plate was served but my wife was notified at that moment they did not have what she ordered the Mahi Arabi. We arrived at 8:10 pm served at 9:35 pm. My wife decided she didn't want anything with the time already being late and waiting even more time to cook her Meal. The chef Issac came out and spoke with us and was extremely professional and genuine in extending his services. He did make us a dish to take home. Again the Staff was great just disappointing food service for Valentines Day. Was definitely not a great ending for the day.
Dennis
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. The next day she tried to eat it, but it had so much pepper it burned her mouth so she threw it away. She said it had so much pepper she thinks they did it on purpose. Avoid Franks
Blackened shrimp fettuccine was good not great. Appetizer a sort of crab and cheese stuffed beignets was excellent. Bananas foster would have been good but they didn't burn enough alcohol off and it had a very hard rum taste. Like a straight shot. They did take that off our bill for us. Overall we will return. There are other items I'm looking forward to trying.
Great restaurant and delicious cuisine!! We had oysters Rockefeller, shrimp and grits and scallions and shrimp. I love to compare shrimp and grits in different areas. This was top of the line! Highly Recommend! Thanks for a wonderful dinner Frank and his staff were so welcoming. Our waiter Hunter was knowledgeable and on top of his job! Kudos to him!
Kimberley Richardson
Food was great, the service was amazing! She could not have been any sweeter. Enjoyed!
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Shrimp & Grits
CourtneyW
They were out of many items on the menu. The server was nice, but not very knowledgeable. They did have a talented musician providing some great music. Food was mediocre and not what was expected for the price. The cocktails all had a funky taste; a dinner companion said they had a dishwater taste. The table next to us was also underwhelmed with their meals.
Nlafoodie
We were greeted promptly and professionally and seated at our table. We had a young waiter Will, who was very good. We were there at brunch, so they had live music playing, which was a nice bonus. We started with roasters that were very tasty and followed with brunch items that we all enjoyed, I highly recommend Franks Louisiana kitchen
Travis L McIntire
Great Jazz Bar out on the outskirts of town. The staff are friendly and knowledgeable. The food is very good and the ambiance has a little Nawlins everywhere you turn. Sunday Jazz Brunch (3 pc band) is very good. And the bar is well stocked. Enjoy and Bon Appetit! ???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck & Tasso Gumbo with Basmati Rice Green Onions& French Bread
Great location, delicious, attentive staff! A plus- DOG FRIENDLY! Everything was wonderful and 10/10 recommend the pecan crusted red fish, grits, and crab Mac & Cheese. It was delicious. Ended our meal with the banana foster which was a 4/10 (I would not recommend). We came in at 8ish pm and it was busy but despite that we received really great service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters on the Half Shell
Not a place for a large gathering - we booked their private room and the service was slow. Most everyone said their food was good. My steak was pretty bland - maybe because I had to order gluten-free? They were very good about providing gluten-free options, although there is a risk of cross-contamination. A few in the party had eaten there individually and said that it was outstanding then.Dietary restrictions: They can make some items gluten-free, but everything is prepared in a shared space, so I wouldn't recommend for celiacs.
Atmosphere: 4
Food: 3
Service: 3
Great food, ambiance, and service! We will definitely stop by if we're ever in the area.
Atmosphere: 5
Food: 5
Service: 5
The food, service, and ambiance was amazing! If we're ever back in the area we will definitely stop by.
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. Avoid Franks
Waiting an hour and 45 minutes for a table of two is ridiculous. Wasn't that impressed by the food. Waitstaff very friendly with people that they know. They had wonderful conversations while I sat there hungry. By the time my order came, 10 minutes after my husband's BTW, I no longer was hungry. Great restaurant for dieters.
Atmosphere: 3
Food: 2
Service: 1
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. Avoid Franks
A unique experience. Food was delayed but staff was great with updates. Whitney and Brook were on point. When it was time to bring the food out my plate was served but my wife was notified at that moment they did not have what she ordered the Mahi Arabi. We arrived at 8:10 pm served at 9:35 pm. My wife decided she didn't want anything with the time already being late and waiting even more time to cook her Meal. The chef Issac came out and spoke with us and was extremely professional and genuine in extending his services. He did make us a dish to take home. Again the Staff was great just disappointing food service for Valentines Day. Was definitely not a great ending for the day.
Slowest service ever, It took an hour and 42 minutes to get our food. They brought my food 10 minutes before my wife got hers. I saw people come in 15 and 30 minutes after us get their food before us. Either the owner or chef came out to talk to another customer, who then got his food very quickly. I only got my food after they told us 4 times they were about to plate our food, and I asked to pay for our drinks and leave. Despite taking so long the staff has ample time to chat with other customers... a lot. I ordered a $55 dollar steak that was 2 chunks of meat and a plate of barely warm fries. The bernaise sauce the menu listed was not there. The steak was warm, tasted good but was very "chewy". By the time my wife got her food she was to upset to eat. The next day she tried to eat it, but it had so much pepper it burned her mouth so she threw it away. She said it had so much pepper she thinks they did it on purpose. Avoid Franks
Blackened shrimp fettuccine was good not great. Appetizer a sort of crab and cheese stuffed beignets was excellent. Bananas foster would have been good but they didn't burn enough alcohol off and it had a very hard rum taste. Like a straight shot. They did take that off our bill for us. Overall we will return. There are other items I'm looking forward to trying.
Restaurantji Recommends
Great restaurant and delicious cuisine!! We had oysters Rockefeller, shrimp and grits and scallions and shrimp. I love to compare shrimp and grits in different areas. This was top of the line! Highly Recommend! Thanks for a wonderful dinner Frank and his staff were so welcoming. Our waiter Hunter was knowledgeable and on top of his job! Kudos to him!
Food was great, the service was amazing! She could not have been any sweeter. Enjoyed!
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Shrimp & Grits
They were out of many items on the menu. The server was nice, but not very knowledgeable. They did have a talented musician providing some great music. Food was mediocre and not what was expected for the price. The cocktails all had a funky taste; a dinner companion said they had a dishwater taste. The table next to us was also underwhelmed with their meals.
We were greeted promptly and professionally and seated at our table. We had a young waiter Will, who was very good. We were there at brunch, so they had live music playing, which was a nice bonus. We started with roasters that were very tasty and followed with brunch items that we all enjoyed, I highly recommend Franks Louisiana kitchen
Great Jazz Bar out on the outskirts of town. The staff are friendly and knowledgeable. The food is very good and the ambiance has a little Nawlins everywhere you turn. Sunday Jazz Brunch (3 pc band) is very good. And the bar is well stocked. Enjoy and Bon Appetit! ???
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck & Tasso Gumbo with Basmati Rice Green Onions& French Bread