Aquitaine

569 Tremont St, Boston
(617) 424-8577

Recent Reviews

Rachel M.

Really cute inside! Nice friendly service and fair prices for somewhere in the heart of the south end! Portions were a little small but I don't mind. I had the skillet scramble and it was pretty good. I'm looking forward to going back and trying other menu items!

Nadine Carter

The restaurant was very well decorated, service was excellent and attentive, and the food was delicious. The desserts were ok.

Atmosphere: 5

Food: 4

Service: 5

Breanna McClarey

Absolutely delicious food, wonderful atmosphere. The leek, prosciutto, and gruyere tart was fantastic. Sole meunière for entree was one of the best dishes I’ve ever had. A bit disappointed by the apple cake for dessert, very dense and dry and quite flavorless unfortunately - but the first two courses outweighed it.

Atmosphere: 5

Food: 5

Service: 5

Daniel Chu

Vegetarian options: All food is made to order and dishes can be modified to be vegetarian

Atmosphere: 5

Food: 5

Service: 5

Jerrick C.

Decent French-inspired brunch food. Came here for brunch the other weeks with some friends. The ambience is lovely, looks like a chic, French cafe. The service was prompt and friendly and the food decent. I ordered the Duck Hash and Eggs. As expected it was a bit greasy (it's duck confit after all), but delicious and came with a fried egg on top and some toast. I also ordered the creme brûlée which had good flavor but not the right consistency, it was pretty soupy. I expect better from a French restaurant. However, the french onion soup, which my friends all ordered, looked and tasted fantastic. Food: 4/5 Service: 5/5 Ambience: 5/5 Extra mention of subpar crème brûlée

Pelin T.

Great seafood spot with nice ambiance. Highly recommended for new comers and visitors

Aran Nathanson

The lobster bisque was ok but not great. The cavatelli weren't bad but not outstanding. The profiteroles were good. They add a 20 pct service charge.

Atmosphere: 4

Food: 4

Service: 3

Vincent

Surprisingly affordable prices for very good food and service

Desirée Moya

Worst creme brulee I've ever

Atmosphere: 5

Food: 1

Service: 5

gustavo bagarolo

First time visiting the restaurant, I set at the bar, cozy and elegant, it has a great vibe.I’ve had the French onion soup 10/10Also the duck as my main course 10/10Shout out to Bruno, amazing service as a bartender 10/10.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup Gratinée

Amelia K.

Duck breast & mussels both pretty good, but steak came out a bit cold. Waitress kept asking if I wanted an alcoholic drink for a total of 3 times, even though each time I clearly said I am fine with water.

Valerie D.

Beautiful spot. Went for brunch with my family - you've got to try the pommes frites - so good and the truffle sauce is to die for. Host was wearing a very fun shirt and the waitress, Adriana, was very sweet!

Benjamin Chen

One of my favorite restaurants in Boston. Quality food and service every visit, whether it’s weekend brunch, lunch, or dinner. Really appreciate the attention to detail and friendly staff.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Escargot Bourguignon, Croque Madame

Emily

Great vibes and fantastic food.

Atmosphere: 5

Food: 5

Service: 5

Gregory Wilde

Popped in for a drink last night. Sat at the bar and Michael waited on me. Fabulous! Such a beautiful little gem in the South End. :)

Atmosphere: 5

Food: 5

Service: 5

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