Always like the Capital Grille.....when I can afford it, maybe once a year. Maybe if I come across the border illegally, I could go more often.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Tenderloin with Butter Poached Lobster Tails, Tuna Tartare with Avocado Mango and Sriracha Serves 2
David C.
The crème brûlée is BOMB! And so are all the sides, and the tiramisu! NY Strip and the ribeye were also pretty good! Lovely ambiance and GREAT service. Service is surprisingly fast, as well, at least at lunchtime. I usually eat at the bar.
Katie H.
Our favorite spot for dine out Boston, hands down. We always make a point to come here during restaurant week and this visit did not disappoint. The clam chowder was creamy, the filet mignon buttery, the creamed spinach and mashed potatoes perfect, and the cheesecake dessert complete with a Creme brûlée like finish. Our only complaint was that they never brought our second plate of shared creamed spinach for the four of us (we did get our second mashed potato serving).
Philomena Essex
Amazing food and excellent customer service. We had steak and surf and turf and both were super delicious. I would recommend the venue for both business and romantic occasions.
Atmosphere: 5
Food: 5
Service: 5
Travis Smith
Our family had the pleasure of being treated to a wonderful experience. Jeffrey our waiter was awesome!
Atmosphere: 5
Food: 5
Service: 5
David Kircheis
I challenge you to find better tuna anywhere!
Atmosphere: 5
Food: 5
Service: 5
Bernard Sagaert
Great meat dishes, but interior feels
Atmosphere: 4
Food: 5
Service: 4
The hostess and wait staff were wonderful, friendly and efficient. Katherine was our head server and did a phenomenal job with such a large group Food and drinks were amazing, as expected. We hosted our son's graduation dinner and they even had a few unexpected personal touches which made it that much more special. Well done!
Tiff
Probably some of the best food I've ever had. We love fine dining and this was beautiful. The mozzarella wrapped in prosciutto was amazing. The filet's were perfect. The service was impeccable. Diego made us feel like a priority and I couldn't fault anything.
Susan Hamilton
Delightful. Great food, quiet intimate atmosphere.
Exceptional experience which has been consistent with each of our visits to any Capital Grille location. Our server was spectacular and steaks were cooked perfectly. The creamed corn and brussel sprouts side dishes were welcome additions to the night. Fabulous.
Birgitt Peeters
Had the kona steak there, which was absolutely delicious and perfectly prepared!
Atmosphere: 4
Food: 5
Service: 4
Always always always top notch - one of our absolute favorites that we frequent as often as we can. Staff is incredible and inviting - which always makes the experience that much more enjoyable. The food is always cooked to perfection and made with the upmost care. In Boston, with a lot of choices, it is one of our go-to restaurants time and time again. Honestly, one of the best if not THE best steakhouses.
You know what you are getting when you go to the Cap Grill. Great steaks, a good pour, and friendly old-school service. My only wish is that the wine be updated. It is starting to feel tired with the cheaper wines not cutting it but the top wines being 250-300% over retail. The place shows such much attention to detail except with the wine list. Hire a young Somm and give them some latitude to balance things out.
Always like the Capital Grille.....when I can afford it, maybe once a year. Maybe if I come across the border illegally, I could go more often.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Tenderloin with Butter Poached Lobster Tails, Tuna Tartare with Avocado Mango and Sriracha Serves 2
The crème brûlée is BOMB! And so are all the sides, and the tiramisu! NY Strip and the ribeye were also pretty good! Lovely ambiance and GREAT service. Service is surprisingly fast, as well, at least at lunchtime. I usually eat at the bar.
Our favorite spot for dine out Boston, hands down. We always make a point to come here during restaurant week and this visit did not disappoint. The clam chowder was creamy, the filet mignon buttery, the creamed spinach and mashed potatoes perfect, and the cheesecake dessert complete with a Creme brûlée like finish. Our only complaint was that they never brought our second plate of shared creamed spinach for the four of us (we did get our second mashed potato serving).
Amazing food and excellent customer service. We had steak and surf and turf and both were super delicious. I would recommend the venue for both business and romantic occasions.
Atmosphere: 5
Food: 5
Service: 5
Our family had the pleasure of being treated to a wonderful experience. Jeffrey our waiter was awesome!
Atmosphere: 5
Food: 5
Service: 5
I challenge you to find better tuna anywhere!
Atmosphere: 5
Food: 5
Service: 5
Great meat dishes, but interior feels
Atmosphere: 4
Food: 5
Service: 4
The hostess and wait staff were wonderful, friendly and efficient. Katherine was our head server and did a phenomenal job with such a large group Food and drinks were amazing, as expected. We hosted our son's graduation dinner and they even had a few unexpected personal touches which made it that much more special. Well done!
Probably some of the best food I've ever had. We love fine dining and this was beautiful. The mozzarella wrapped in prosciutto was amazing. The filet's were perfect. The service was impeccable. Diego made us feel like a priority and I couldn't fault anything.
Delightful. Great food, quiet intimate atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Exceptional experience which has been consistent with each of our visits to any Capital Grille location. Our server was spectacular and steaks were cooked perfectly. The creamed corn and brussel sprouts side dishes were welcome additions to the night. Fabulous.
Had the kona steak there, which was absolutely delicious and perfectly prepared!
Atmosphere: 4
Food: 5
Service: 4
Always always always top notch - one of our absolute favorites that we frequent as often as we can. Staff is incredible and inviting - which always makes the experience that much more enjoyable. The food is always cooked to perfection and made with the upmost care. In Boston, with a lot of choices, it is one of our go-to restaurants time and time again. Honestly, one of the best if not THE best steakhouses.
You know what you are getting when you go to the Cap Grill. Great steaks, a good pour, and friendly old-school service. My only wish is that the wine be updated. It is starting to feel tired with the cheaper wines not cutting it but the top wines being 250-300% over retail. The place shows such much attention to detail except with the wine list. Hire a young Somm and give them some latitude to balance things out.
We had a great dinner.....
Atmosphere: 5
Food: 5
Service: 5