Mario's Trattoria

260 Washington St, North Easton
(508) 238-9288

Recent Reviews

Robert Tarchara

Great home made Italian restaurant in an informal friendly atmosphere eat in or take out. Great marinara sauce.All pasta dishes served Al dente , tastes great with good proportions and reasonably priced.Great French bread, Ruffini Chianti and Peroni beer. Life is good at Mario’s

charlene volpe

Food is good and delivery is excellent!

Atmosphere: 2

Service: 3

Jamie McGrath

Excellent pie!!! Just happened upon this quaint little place. Tried the mushroom and also a pepperoni pizza. The crust is thin and light, the sauce was a perfect compliment to the cheese blend on top. Will definitely be ordering here again! Loved it!

Atmosphere: 5

Food: 5

Service: 5

Steve B

Managing a food service business presents its own set of challenges, requiring consistent efforts to meet customer expectations day in and day out. The goal is to establish the business as a reliable and cherished establishment in the eyes of its patrons. However, in the case of Mario's in Eaton over the past two months, this standard has not been maintained; quite the opposite.Firstly, there was a mishap with a margarita pizza order, arriving home without the expected cheese--strike one. Following that, with the Allan Panna with no ham, which it was supposed to contain--Strike two. Lastly, the Seafood Fra Diavolo order included mussels, but all except one were unopened--strike three.To find a resolution, I reached out to the manager that evening to convey my concerns regarding the unopened mussels. To my astonishment, his response was rather unexpected: "Oh, yours was the order that I superglued them." Perplexed, I sought clarification by asking if he was joking. Much to my disbelief, he confirmed that, indeed, he had superglued the mussels. (Certainly not a matter to be joking about.)Addressing the community, I feel compelled to inform you that a food service establishment accumulating three strikes and responding in such a manner is one I will never patronize again. I share this experience with the group to underscore the importance of considering whether a business displaying such unprofessional behavior is deserving of your patronage.If Goggle permitted a zero-star rating, that's what I would have assigned.

Atmosphere: 1

Food: 1

Service: 1

Noah Benoit

Nice food good

Atmosphere: 5

Food: 5

Service: 5

boy

I got steak tips and fries. It's the best steak in Massachusetts that I've had.

Atmosphere: 4

Food: 5

Service: 5

Dez

Best NY style pizza around and I've eaten a lot of pizza! Its a saucy cheesy pizza with a fresh thin crust and very little grease...I've done over 60 pizza reviews and this is right up there! 8.6 that's my score

Atmosphere: 5

Food: 5

Service: 5

Jonny Walter

Average customer at Mario’s and I love their food. Sal c left a while ago and it was the best thing to happen to the restaurant! I think their names are Billy and Nate and they do a great job running the place when Richie is gone.

Atmosphere: 2

Food: 5

Service: 5

Geoffrey Mbugua

Food is typically pretty good nice dine in area. Only bad time I remember is I saw one of the cooks yelling at a young front counter lady was very unprofessional.

Atmosphere: 3

Food: 5

Service: 4

Fuzzychicken

Let me start off by saying that I have been to Mario's many times. I enjoy the meatball sub, pizza and the family meals are great. Ordered for pickup on New Year's eve. When I got there at the time specified, I was told it wasn't ready. Come back in a half hour or we can deliver. ok, not the ideal situation, but what can I do. I paid for my order and it was almost $50 more than what I expected, based on the online catering menu prices. When I questioned the cashier, she said yah, prices have gone up a little. $50 is more than a little, but what can I do, I need the food. When I went back to pick up, the cook or maybe the owner, was truly apologetic about the delay. When I got the food home, some of the calzones were burnt on the bottom. All I could smell when I removed the cover was burnt food. Very unappetizing. The meatballs were stone cold. Never expected that. I'll chalk it up to being very busy on NYE, but doubt I will order from them again. Word of advise - update your online prices. It's still showing the old prices.

anna walsh

Listen, I love this place. The red sauce is amazing, the pizza is light and fresh. My personal fave is the arancinis!!! Great family run joint, Richie is a total sweetheart and this is hands down my go to spot that deserves some praise!!

Larry Furbish

Great food, cozy atmosphere, friendly staff.Great Italian food at such reasonable pricing? CHECK PLEASE!

Debbie Gallagher

My 83 year old mother in law ordered $600 worth of food for Xmas eve. We got the food everything is cold. We called the restaurant and spoke to the manager who was extremely rude. My mother in law was never told the food would be received cold and need to be reheated. We have ordered from other Italian food restaurants in the area over the past few years for Xmas eve and have never had this issue. With 30 people waiting on dinner and now having to find a way to reheat everything with only one oven. If I could give them a zero I would.

Richard White

Ordered a Chicken Parm sub. Great chicken, nice sauce, and wonderful bread! Oh, and beer and wine is served. Yum.

Atmosphere: 4

Food: 5

Service: 5

James S.

Great food thats reasonably priced. I highly recommend the pizza. Brick oven with the Italian flavor you're never going to get from a chain restaurant ten times better at the same price.

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