We attended a birthday function last week. The food and service was very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dinner
Gege Nocant
Went to my friend wedding on Saturday, the place was nice and clean the people are very nice food was amazing, highly recommended ? ❤️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Specials
Vickey Easa
Our waitress was wonderful and patient with our family.
Food: 5
Service: 5
Muriel Jones
Always a wonderful place to eat.excellent help and awesome food
annie oakenfold
1st time going here & the last time. Simple order of 2 small pizzas with LIGHT cheese & some extra sauce. Both pizzas were smothered in cheese & had no sauce on them. Sent one back to be redone & it took forever. Thankfully no charge for it. But seriously, how do you mess up such a simple order?! Ridiculous.
Lori Long
Again. 3rd time in a row. Food barely warm at best, server was not interested in her job but I gave atmosphere 4 stars as there was no music blaring during our meal. All 4 of us agreed we will not be trying it again. Too bad. Chateau used to be a great
Atmosphere: 4
Food: 2
Service: 2
Robert Blaustein
What is there to say always
Atmosphere: 5
Food: 5
Service: 5
My partner and I went there for my birthday my meal was delicious his meal was not hot enough he said when you order fra diavolo must have lots of peppers he had the same meal last year that meal let him remember what it was like when he was in Italy
Joanne C.
Wish I read the reviews first. Most expensive pizza. Worst pizza. Dough was blah. Sauce was blah and far too little of it. Bland mozzarella. For toppings we asked for half pepperoni and sausage and the other half sausage and ricotta. It was Italian sausage - but guess what? It was bland. So was the meatball that somehow ended up on it. The pepperoni may have livened it up if there was much but there wasn't. Basically. Save a lot of dough and go to Domino's. Even the chain makes better pizza than Chateau gave us
Have eaten here many times so know what to expect---- good basic food, large portions and pleasant staff. Today the service end was just off. I stood at the hostess station for 3-4 minutes while the woman did some work on the computer. I have no doubt this was work related and did not need her to stop but a raised eye and an acknowledgment that I was waiting would have been appreciated. Eventually a different staff member approached and asked if I was all set!!! Well, no I wasn't! A table seemed like a good idea. so then I was seated and lunch went smoothly and waitress was fine. After lunch I ordered tea with lemon. The hot water for tea arrived in a mug with the lemon in the water and a tea bag resting on the handle. No saucer or small dish. When I order tea with lemon, the lemon usually comes on the side so it can be squeezed into the tea! And where to put the teabag when finished using that? I used my napkin and rested the used teabag and the lemon on that. When the waitress came with the bill I said it might be good when serving tea to provide a saucer. "we don't have saucers" was the response. perhaps a small dish then so you don't have to clean up this damp napkin and tea bag. "I don't mind doing that" with a bit of attitude! Not the end of the world but maybe some basic customer service training. And I can't be the only customer who has to figure out how to dispose of a tea bag!!
Sonam Mehta
It was my first time visiting this place. Tasteless food. It felt like I was served frozen store bought food. Never coming back. Service was fast as I believe it does not take too long to re-heat frozen packets. Spend more than $80 total waste.
Atmosphere: 1
Food: 1
Service: 3
David Palladino
Last minute choice for a group of 12 ,no problems .. went right in ( on a Saturday) everyone loved their meals and beverages. Staff was especially helpful! Thank you.
We had a car club event there. The service was good! I found the food was only fair. The chicken pc. was very thin and extremely dry. The steak tips were okay and were medium rare as asked!
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Steak Tips
Mollie M.
The service was really good. Our waitress was very attentive and nice. The restaurant has the vintage family establishment vibe - that I really enjoy and find nostalgic. Right down to the we have Keno signs! lol. Could see my family and I getting a special dinner here in the 80s/90s. I had been to another location that was fancier - but this pressed some of the right buttons for me. They did not skimp on the booze on my cocktail! So that was great! However, The dinner itself was not a very good value for money. My husband got a ceasar salad and a french onion soup. He enjoyed both, but expected the soup to be bigger given the price. But ok, inflation, or something. We did get some complimentary white bread and butter which was fine. I got an individual vegetable pizza which was $13.50 - I asked for olive oil instead of red sauce. What came out surprised me a bit. It looked like something a mom would make in bulk for a child's birthday party. And it was something I would happily eat if it were made for me in someone's home and be grateful... But for $13 I wasn't expecting the black olives that come out of a can... (which, for the record, I do enjoy in my own home). Or how sparse the cheese felt. Maybe I'm being unfair? Maybe I wouldn't have felt ripped off If I'd gotten a pizza with meat? (which, actually - I'm looking at the menu and they are cheaper!? at $11.50?) So, it was a really confusing dinner for me. I liked the waitstaff, I was feeling warm and nostalgic from the atmosphere and booze. But then my food came out and I felt instantly let down. My advice - The pasta's probably less of a let down - and get a cocktail.
We attended a birthday function last week. The food and service was very good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dinner
Went to my friend wedding on Saturday, the place was nice and clean the people are very nice food was amazing, highly recommended ? ❤️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Specials
Our waitress was wonderful and patient with our family.
Food: 5
Service: 5
Always a wonderful place to eat.excellent help and awesome food
1st time going here & the last time. Simple order of 2 small pizzas with LIGHT cheese & some extra sauce. Both pizzas were smothered in cheese & had no sauce on them. Sent one back to be redone & it took forever. Thankfully no charge for it. But seriously, how do you mess up such a simple order?! Ridiculous.
Again. 3rd time in a row. Food barely warm at best, server was not interested in her job but I gave atmosphere 4 stars as there was no music blaring during our meal. All 4 of us agreed we will not be trying it again. Too bad. Chateau used to be a great
Atmosphere: 4
Food: 2
Service: 2
What is there to say always
Atmosphere: 5
Food: 5
Service: 5
My partner and I went there for my birthday my meal was delicious his meal was not hot enough he said when you order fra diavolo must have lots of peppers he had the same meal last year that meal let him remember what it was like when he was in Italy
Wish I read the reviews first. Most expensive pizza. Worst pizza. Dough was blah. Sauce was blah and far too little of it. Bland mozzarella. For toppings we asked for half pepperoni and sausage and the other half sausage and ricotta. It was Italian sausage - but guess what? It was bland. So was the meatball that somehow ended up on it. The pepperoni may have livened it up if there was much but there wasn't. Basically. Save a lot of dough and go to Domino's. Even the chain makes better pizza than Chateau gave us
Food is always very good !
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Have eaten here many times so know what to expect---- good basic food, large portions and pleasant staff. Today the service end was just off. I stood at the hostess station for 3-4 minutes while the woman did some work on the computer. I have no doubt this was work related and did not need her to stop but a raised eye and an acknowledgment that I was waiting would have been appreciated. Eventually a different staff member approached and asked if I was all set!!! Well, no I wasn't! A table seemed like a good idea. so then I was seated and lunch went smoothly and waitress was fine. After lunch I ordered tea with lemon. The hot water for tea arrived in a mug with the lemon in the water and a tea bag resting on the handle. No saucer or small dish. When I order tea with lemon, the lemon usually comes on the side so it can be squeezed into the tea! And where to put the teabag when finished using that? I used my napkin and rested the used teabag and the lemon on that. When the waitress came with the bill I said it might be good when serving tea to provide a saucer. "we don't have saucers" was the response. perhaps a small dish then so you don't have to clean up this damp napkin and tea bag. "I don't mind doing that" with a bit of attitude! Not the end of the world but maybe some basic customer service training. And I can't be the only customer who has to figure out how to dispose of a tea bag!!
It was my first time visiting this place. Tasteless food. It felt like I was served frozen store bought food. Never coming back. Service was fast as I believe it does not take too long to re-heat frozen packets. Spend more than $80 total waste.
Atmosphere: 1
Food: 1
Service: 3
Last minute choice for a group of 12 ,no problems .. went right in ( on a Saturday) everyone loved their meals and beverages. Staff was especially helpful! Thank you.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Seafood Platter, Chicken Parm Toasted Ravioli & Penne, Garlic Bread, Lunch, Stuffed Mushrooms
We had a car club event there. The service was good! I found the food was only fair. The chicken pc. was very thin and extremely dry. The steak tips were okay and were medium rare as asked!
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Steak Tips
The service was really good. Our waitress was very attentive and nice. The restaurant has the vintage family establishment vibe - that I really enjoy and find nostalgic. Right down to the we have Keno signs! lol. Could see my family and I getting a special dinner here in the 80s/90s. I had been to another location that was fancier - but this pressed some of the right buttons for me. They did not skimp on the booze on my cocktail! So that was great! However, The dinner itself was not a very good value for money. My husband got a ceasar salad and a french onion soup. He enjoyed both, but expected the soup to be bigger given the price. But ok, inflation, or something. We did get some complimentary white bread and butter which was fine. I got an individual vegetable pizza which was $13.50 - I asked for olive oil instead of red sauce. What came out surprised me a bit. It looked like something a mom would make in bulk for a child's birthday party. And it was something I would happily eat if it were made for me in someone's home and be grateful... But for $13 I wasn't expecting the black olives that come out of a can... (which, for the record, I do enjoy in my own home). Or how sparse the cheese felt. Maybe I'm being unfair? Maybe I wouldn't have felt ripped off If I'd gotten a pizza with meat? (which, actually - I'm looking at the menu and they are cheaper!? at $11.50?) So, it was a really confusing dinner for me. I liked the waitstaff, I was feeling warm and nostalgic from the atmosphere and booze. But then my food came out and I felt instantly let down. My advice - The pasta's probably less of a let down - and get a cocktail.