American Restaurants near Onset

“What a gem! Lots of gluten-free options on the menu for someone with celiacs disease. The signs around the restaurant and bar are very entertaining. And the waitress who was the only one serving being an off season Saturday was very engaging and awesome. Will definitely be stopping in again in the future!“

“This place is unbelievable! The food and service is outstanding! It has a speak easy vibe, very nice. Our server, Shannon was on point! She was very attentive and knowledgeable and did not spill one drop of my hot and dirty martini which I very much appreciated. Also one of the best charcuterie boards I have had out in a restaurant- must try and we'll worth it. Bonus- karaoke on Sunday nights at 7, great local crowd.“

“The owner, Frank, could not have been more welcoming! I’ve never been to a more hospitable restaurant! My husband and our two kids and I came for the “all you can eat” pizza special for $10. We each had a slice of Buffalo chicken pizza and Greek pizza. The two slices were HUGE and delicious!! That was all I could eat! Haha. Frank insisted my husband had another slice and gave him a Meat Lovers pizza which he allowed my husband to bring home since there was no way he was finishing it. We cannot wait to come back again and try more of the HUGE menu! We grabbed some Banana pudding with Oreo and chocolate mousse to try later! Thanks Frank! Oh and thank you for the French fries for our son, they were soo good!Parking: It’s a paid lot in season. However we did not have to pay since it was off seasonKid-friendliness: My son got a kids Mac and cheese ($5.95) I could tell it was homemade. I loved it! Frank also gave our son a side of fries which were so good!“

“Please update your hours on your website. Been wanting to try as so many good things said about the restaurant. Website has hours 12-8 on Tuesday updated 7 weeks ago (could maybe understand if it was 7 months). Today lunch was to honor my birthday and bid an amazing friend safe travels she is relocating to Arizona. Was I surprised to find door locked and restaurant closed. I'd hate to see someone else get their hopes up.“

“Great Food, Friendly Staff. Highly recommend the Bistro Steak one of the best around and my go to dish here at The Bistro! great beer and drink selections, something for everyone. A true gem in Marion! Kudos to the chefs, as usual we will be back and encouraging others to visit! Thanks for a great night!!“

“They have great food breakfast ? or lunch ? and they give sooo much food I can never finish my plate of food ever. Their wait staff is very friendly and kind and also helpful. They also make a lot of their food is made homemade.Parking: If their is not an empty open spot with a meter or no meter then their is no where to park unless they changed it!!“

“Great food, beautiful rebuild since their fire, can see into clean kitchen, great service was very patient while we waited at table for last person to show up, $160 in cash fell out of my pocket when we left and our waitress ran out with it into the parking lot to give it back. I don’t usually write up reviews but they made a fan today.“

“First let's clarify, I don't write reviews because I am hard to please as a first generation Italian and restaurant owner. I was blown away every step of the meal! We sat at the bar and our bartender was friendly and promptly served us our drinks. I loved the complexity of my "Head in the Clouds" tequila cocktail. Then I was so surprised to find they had fried ricotta stuffed squash blossoms, delicious! Something I would never expect to find on the Cape! THEN I had the Bronzino fish entree and it was AMAZING!! Sauce was so good, fish was fresh, perfectly prepared! The arancini were delish too! If you haven't been to this hidden gem, you must take my word that it is so worth the trip to Wareham.“

“Have Breakfast at the Nook about once a month. They never disapoint. They make different homemade hashes that notmally graces my plate. John the owner does his rounds and says hi to everyome, but the ladies are the real stars cooking and serving everyone with smiles on their faces. I highly reccomend going to the Breakfast Nook and experiencing a great meal yoirself.“

“Met a friend for dinner & although he has been here several times it was my first. Absolutely delicious meal with some fish left to take home as they truly give you “huge” portions. Joanne was our waitress & she was wonderful! Definitely worth a visit for a low key dinner out.Kid-friendliness: Very family like atmosphere“

“This restaurant is absolutely lovely. From the atmosphere, to the food and the service, it was all wonderful. Our server Scott was amazing, funny and very attentive. I got the shrimp scampi along with some drinks and it was perfect. I am so excited to come back.“

“1st time visitor, my grandson (4) loved his chicken fingers & fries and (of course) his ice cream. His Mom loved her buffalo chicken fingers & onion rings, I loved the fish & chips. More than enough food, we all had plenty to bring home. Friendly service as well. We'll be back, good value in this day and age.“

“Our food was served hot and it was delicious. The fried clams, the shrimp, onion rings and fries could not have been any better. There is a wonderful 1950s atmosphere here you expect on the Cape. There is outdoor tables and an immaculate indoor restaurant and bathrooms. This is a place you will visit every time you head to the Cape.“

“Location is convenient when we leave Cape Cod for the world beyond. The food quality is consistently good. I generally enjoy a steak; my wife choses between steak, salmon or prime rib. Nothing is overly seasoned and always cooked just as ordered. The bread loaf is a nice treat, and we usually have salads as well. Our server, FLORENDY, is a joy any time we are lucky enough to have her. One of the best we have seen in any restaurant, regardless of price points. Free parking with easy access off of Rt. 195 and 495 in Wareham, MA.“

“First time here and it did not disappoint. The place seems small from the outside but it is actually quite spacious with many tables. It was busy in there and after tasting my latte I instantly understood why. One of the best coffees I've had to date! Went with the coconut cream latte with mocha drizzle and oat milk. Also so a chicken pesto on a garlic bagel and it hit all the right notes. It was flavorful, cheesy, and satisfying. Each bite had me craving more. This little cafe really knows what they are doing!“

“Every time I come here, the atmosphere created by the staff is inviting and warm and cozy. The perfect little spot to get some homework or photography work done on your laptop. Lots of cozy indoor and outdoor nooks to sit at, and omg, the food always comes out phenomenal!! I get the grilled cheese on multi grain and add bacon and ham. SO GOOD!“

“It's quaint and rustic. Lots of windows and hardwood floors. I had the crustless quiche (a/k/a frittata) with tomatoes and spinach. It came with a small side salad. It was delicious. Members in my party raved about the smoothie bowls and the breakfast sandwiches. Portions were generous.Our waitress was friendly and attentive. The "powder room" was very clean, but a little wonky; it served its purpose. I'll be returning.“

“Had great coffee and a blueberry muffin which was grilled and delicious! Everything coming off the grill looked great.Staff was very efficient and friendly. Cozy little cafe. Bring cash since they don't take credit cards. Only open for breakfast. I would recommend.“

“Visiting family on the Cape. 4 adults had lunch here. Place was busy but we only had to wait a minute for a table. Service and food were very good.Parking: Parking is a short distance away in a dirt and gravel lot. Walk over the short bridge to the restaurant.“

“My friend and I recently dined here for our first time! We both loved it and will be back with our husbands. The cocktails are great, good wine selection. We shared the eggplant bites (so delicious and large portion for sharing), the goat cheese salad and the blackened cod tacos. All were so good and we would order again and again. Ambiance was great and such a charming Inn.“

“My wife and I live in Falmouth mass for 27 years and last year we stopped by Mahoney's an we are hooked.The cod plate with the yummy mashed potatoes is incredible, that's my favorite an the steak tips are just the same. Yummy.My wife loves the shrimp scampi and thinks the chicken parm is delicious. We go every 2 weeks.“

“Living in the area we've driven by this place so many times and finally stopped in towards the end of the summer. Wow it was so good! Some of the best fried scallops and lobster role I've ever had. Great outdoor seating and plenty of parking.“

“Hidden GEM! Very Yummy Food. My partner got the fish and chips each time and I tried a few others throughout our week. The owner worked their butt off each and every time. He is what service should be. It was a quaint little spot and I can't wait to go back next year if we are in this area! Thanks Jim *Cash Only, but has an ATM there!“

“After funeral lunch. Best onion rings ever!!! Awesome. Servers also the best!!! Pleasant, attentive and efficient!!! Lunch choices good but my chicken Marsala hàd 3!!! Pieces of mushroom and it was lukewarm. Hubby had the haddock stuffed; dry with "hard as a rock" stuffing . (Difficult to get stuffed haddock Not overcooked. 5 out of 6 at our table ordered haddock.“

“I recently picked up food curbside from Chili's in Wareham, and the experience exceeded my expectations. Despite the inclement weather, the curbside waitress was exceptionally attentive and friendly, ensuring that my order was promptly delivered with a smile. The food itself was hot, fresh, and delicious, with generous portions that left me satisfied, enough for another meal. I appreciate the high quality and reliability of Chili's in Wareham which continues to impress with their consistently great food and service. Thanks Chili’s!“

“We went here last year and it was delicious! We tried it this year but it just wasn’t the same. I even asked if there were new owners? We waited 40 minutes for our food. Some of it wasn’t hot just lukewarm. We were disappointed. Hopefully it will be better by summer.Parking: Plenty of space to park.“

“Went to Mamma Mia's in the Pinehills after taking our granddaughter to see Santa and it was an excellent end to our day. We sat in the bar area and the service was outstanding. Both my wife and I ordered saltimbocca (me veal, her chicken). The food was delicious and the portions big enough that we each had a second meal left! The bartender was efficient and accurate in our order. She checked on us several times to make sure all our needs were taken care of. My wife had a martini and said it was well made.Parking: Not sure of number of spots but we had no problem finding parking on a Saturday afternoon.“

“Great first experience! We had a group of about 30 in their upstairs event space and were well taken care of by Michelle and Kim. Space was well prepared and visually elegant. The food was perfect. Sandwiches, meatballs, pasta... yum. Homemade chips were addicting. Brownies were incredibly dense yet creamy, chocolatey moist. Michelle and Kim were very attentive and worked with a genuine interest in the success of our event. On the way out, other suspiciously happy staff (either not from New England or they get paid in brownies) thanked us for coming and invited us back for a drink during sunset off the deck. We will be back.“

“they're horrible at taking orders , in the past 5 months not sure if new owner new cooks, or just the lack of training but the food it trash ! I used to love this place but either they mess up on the pizza it's cardboard box nasty flat and the subs are so filled with meat ( turkey) it's falling out the sides breaking the whole roll itself barely any lettuce or pickles! last time I got a turkey sub the bread was hard as a rock and it had barley any turkey meat , what is going on with this place !?! they're rude when you order and it's a pickup waste of my gas for sure and money I won't be ordering again this place went room 5 star to zero lost a great customer get your crap together honestly why are you packing rhe sub with one much meat for it to just fall out that's such a lack of effort horrible service and they don't ever take accountability EVER!!“

“First time. I had the seafood platter. Really good portion size. The scallops, clams, fish and shrimp were battered and cooked to perfection. All of it tasted really fresh, the scallops and clams had that sweetness that only comes from fresh seafood. Definitely a do over. There were several things on the menu that I would like to try. Keep up the great work.“

“Went there early 5:15 Saturday and we were seated quietly, when we left people were wait at door. I got the chicken piccata and my husband got the steak and lobster and we enjoyed the food for sure. Menu had a lot to choose from and we will definitely be heading back again to try more.“

“This is a town staple for those who know about it. Theyve always had amazing food here... menu will change a little here and there and all of it is always fantastic. Been going here for years... havent gone as much as i used to since i became a long haul truck driver but back in the day i used to go almost every night. Always great people there ready for good conversation over great food. Totally worth the stop and in a very convenient location.“

“Great spot for drinks outside on the rail to people watch in the summer. We also love the inside bar. The bartenders are all friendly and we've gotten to know them over the years. I love that you can choose a size for the lobster roll which always has the freshest meat. The stuffed quahogs are delicious as well as the grilled cheese sandwich. And def start w an order of truffle fries!“

“Great little breakfast and lunch place ?. O'Neil is a very experienced chef at numerous restaurants around buzzards bay and the cape. His ethnic roots show thru in his cooking ? as well as his experience from other restaurants he's worked at. It's his own restaurant so he gets to have his flair on his own dishes. I recommend you try this place and support a great guy !!!!! Dishes to try the jerk chicken, ox tail, jag and rice and the pictured Brazilian Omelette !!!!“