“I highly recommend ordering the Philly steak egg rolls, Greek salad, or their Bbq chicken, bacon & pickle pizza. I’m definitely looking forward to trying more menu items from perfectly flavahd cafe kidddddSide note: the staff was refreshingly welcoming.“
“After having made questionable nutritional decisions on Thanksgiving Day, I decided to stop in for a bit of detoxification. The Juice Mill is adorably decorated (you can purchase locally made small batch dog treats) and boasts a squeaky clean interior. The staff is super friendly and makes everything to order. The menu offers toasts, paninis, açaí bowls (they look deliciously huge), smoothies and juices. I opted for the Beetiful Boost juice (beet, carrot, pear, pineapple, ginger). The spicy bite of fresh ginger cuts through the earthy beets, which my stomach desperately needed. The remaining ingredients gave the perfect amount of sweetness to the overall flavor. Parking in their location is especially tough since 2 of the closest 6 spots are reserved for handicapped plates, but really, park anywhere and walk around Bridgewater center.“
“Amazing customerservice, the staff is very friendly. Thumbs up. Highly recommended. I stop by on Mondays because of my daughter's go-to ballet class in the area, so my boys always want pizza whenever we stop dancing for them. Loll she's only 3 years old.“
“In February 2024, NY Pizza sold and became Crispy Crust Pizza, and I am so happy with the new owner. My neighbors and I used to order subs and salads from NY Pizza pretty regularly for weekend get-togethers, but we never really liked the pizza all that much, so we stopped going. I decided to stop in for a sub today and got to talking with the new owner. He said he fixed the way the previous owner was making pizza, so I decided to give it a try. I have a new favorite pizza spot. The slices are huge and the crust is perfect. They also took down the bank-teller window that used to go around the cash register, so it feels more friendly now. If you’re looking to try something new, stop in and meet the owner; he’s super nice and really passionate about food.“
“Great little hot spot off the beaten track. Loved the service and the Chicken Mozambique. Out of this world flavors. Cannot wait to return and try another authentic dish. Traditional subs and pizzas look mouth watering as well. Priced to sell and worth every penny. Cannot wait to pay a visit at a later date.“
“Dined here for breakfast for the first time since the change to Mimi’s. Menu was reasonably priced and had a nice variety. My waitress was VERY sweet and accommodated my requests gladly. Kitchen got my order exactly as I wanted it. Food came out quickly and hot. I came on a not so busy Thursday morning. Free parking out back if there is room if you want to avoid the meters.“