Got takeout. Good food takes time, so be patient-- The wait is worth it. The lobster raviolis $29 were stuffed with lobster. The sauce was delicious with perfectly cooked portobello mushrooms. Spumoni $13 was delicious as well. The mini ciabatta that accompanied the entree was crispy on the outside and soft & chewy on the inside--perfect. The restaurant was packed on a Mon evening. Definitely check this place out. You won't be disappointed.
Jay Adwere-Boamah
Best Italian food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bolognese
Ijebusonma Agundu
Ambiance was gorgeous. Food delicious. Sergio my server was the kindest person ever to check in on me when my date went unexpectedly. I will be coming back. My appetizer: Burrata with prosciutto was divine. The gf carbonara was sublime. Love trying out new fine dining restaurants and this place didn’t disappoint. Will be back again.Dietary restrictions: They have gf options, it’s limited but food is sublime! :)
Food is extremely overpriced service is extremely slow. Both making for a bad combo. We won’t be back
Atmosphere: 4
Food: 1
Service: 2
Stuart Matsumoto
Had a Corporate dinner there was fantastic, everybody loved it one of our clients was Italian.. sad he is going to bring his dad next time. I got the steak it was absolutely fantastic octopus all the way up to the handmade pasta. A+ don't hesitate to try this place better than even the North end.Kid-friendliness: Very polite staff
Good food and way overpriced. It's Waltham not New York City... not sure I'd go back based on value.
Meg D.
absolutely FIRE. Arguably the best ravioli I've ever had. The juxtaposition of the cheese ravioli with the meatballs and sauce reminds me of Sunday dinner at nonnas. 10/10 recommend.
Ameya Paranjpe
Really
Atmosphere: 5
Food: 5
Service: 5
D M.
I went there for the first time a few weeks back and just loved this place. Small intimate restaurant with exceptional food and service. I had grilled octopus to start and had the seafood with homemade pappardelle, delicious. My SO had caprese salad with unbelievable mozzarella. They had the stripped bass which was delicious. We ended with some sambucca, espresso and tartufo. Great evening. My only comment is that seating for 2 is mostly at the bar or high tops near the bar (especially on Friday). We sat in the front near the window and I didn't feel like I was in the restaurant since I was facing street. Personal preference. A great time and restaurant.
I went there for the first time a few weeks back and just loved this place. Small intimate restaurant with exceptional food and service. I had grilled octopus to start and had the seafood with homemade pappardelle, delicious. My SO had caprese salad with unbelievable mozzarella. They had the stripped bass which was delicious. We ended with some sambucca, espresso and tartufo. Great evening. My only comment is that seating for 2 is mostly at the bar or high tops near the bar (especially on Friday). We sat in the front near the window and I didn't feel like I was in the restaurant. Otherwise a great time and restaurant.
Vinotta has our hearts! They effortlessly blend classic and modern Italian flavors, hitting all the right notes. We've tried different appetizers and dishes, and they were all delicious—big shoutout to the Scallop Risotto, The Lobster Ravioli, and the Bolognese.The eclectic atmosphere is perfect to celebrate a special occasion, or as we have been doing, for a well-deserved nice dine-out.The cherry on top is their outstanding service. From the welcoming host to the servers and runners, they are all about making customers happy. A big shoutout to Frank and Sergio at the bar, who were extremely friendly and service-oriented during our last visit. Also, don't miss the people in the kitchen and the runners wearing classic hats – lovely!
I love everything about this restaurant... EXCEPT for the high top seating that is considered “Standard”. I requested standard and was put in the high top seating near the bar. I need to be explicit next time and say I need a booth. Luckily everything else about the night was terrific.
Bobby
Dined here on high recommendation of friends. Loved the formal, white-tablecloth setting and the general ambiance. The service was impeccable and the food (had two of the specials) was outstandingly delicious. It was overall, a delightful evening with another couple who were brand new friends. We will definitely return.
Dylan Crew
Probably one of the best Italian dinners that I have had, great spot for dinner near Boston.
Got takeout. Good food takes time, so be patient-- The wait is worth it. The lobster raviolis $29 were stuffed with lobster. The sauce was delicious with perfectly cooked portobello mushrooms. Spumoni $13 was delicious as well. The mini ciabatta that accompanied the entree was crispy on the outside and soft & chewy on the inside--perfect. The restaurant was packed on a Mon evening. Definitely check this place out. You won't be disappointed.
Best Italian food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bolognese
Ambiance was gorgeous. Food delicious. Sergio my server was the kindest person ever to check in on me when my date went unexpectedly. I will be coming back. My appetizer: Burrata with prosciutto was divine. The gf carbonara was sublime. Love trying out new fine dining restaurants and this place didn’t disappoint. Will be back again.Dietary restrictions: They have gf options, it’s limited but food is sublime! :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Carbonara Pasta, Burrata Salad
Food is extremely overpriced service is extremely slow. Both making for a bad combo. We won’t be back
Atmosphere: 4
Food: 1
Service: 2
Had a Corporate dinner there was fantastic, everybody loved it one of our clients was Italian.. sad he is going to bring his dad next time. I got the steak it was absolutely fantastic octopus all the way up to the handmade pasta. A+ don't hesitate to try this place better than even the North end.Kid-friendliness: Very polite staff
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Angus Beef Tenderloin, Beef Tenderloin Carpaccio, Pappardelle Porcini & Truffle, Salmon & Risotto, Grilled Octopus
Good food and way overpriced. It's Waltham not New York City... not sure I'd go back based on value.
absolutely FIRE. Arguably the best ravioli I've ever had. The juxtaposition of the cheese ravioli with the meatballs and sauce reminds me of Sunday dinner at nonnas. 10/10 recommend.
Really
Atmosphere: 5
Food: 5
Service: 5
I went there for the first time a few weeks back and just loved this place. Small intimate restaurant with exceptional food and service. I had grilled octopus to start and had the seafood with homemade pappardelle, delicious. My SO had caprese salad with unbelievable mozzarella. They had the stripped bass which was delicious. We ended with some sambucca, espresso and tartufo. Great evening. My only comment is that seating for 2 is mostly at the bar or high tops near the bar (especially on Friday). We sat in the front near the window and I didn't feel like I was in the restaurant since I was facing street. Personal preference. A great time and restaurant.
I went there for the first time a few weeks back and just loved this place. Small intimate restaurant with exceptional food and service. I had grilled octopus to start and had the seafood with homemade pappardelle, delicious. My SO had caprese salad with unbelievable mozzarella. They had the stripped bass which was delicious. We ended with some sambucca, espresso and tartufo. Great evening. My only comment is that seating for 2 is mostly at the bar or high tops near the bar (especially on Friday). We sat in the front near the window and I didn't feel like I was in the restaurant. Otherwise a great time and restaurant.
Restaurantji Recommends
One of the best meals I have had. This place is a 5 Star across the board!!! I can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Tenderloin Carpaccio, Lobster Ravioli
Vinotta has our hearts! They effortlessly blend classic and modern Italian flavors, hitting all the right notes. We've tried different appetizers and dishes, and they were all delicious—big shoutout to the Scallop Risotto, The Lobster Ravioli, and the Bolognese.The eclectic atmosphere is perfect to celebrate a special occasion, or as we have been doing, for a well-deserved nice dine-out.The cherry on top is their outstanding service. From the welcoming host to the servers and runners, they are all about making customers happy. A big shoutout to Frank and Sergio at the bar, who were extremely friendly and service-oriented during our last visit. Also, don't miss the people in the kitchen and the runners wearing classic hats – lovely!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tiramisu, Pappardelle Porcini & Truffle, Lobster Ravioli, Bolognese
I love everything about this restaurant... EXCEPT for the high top seating that is considered “Standard”. I requested standard and was put in the high top seating near the bar. I need to be explicit next time and say I need a booth. Luckily everything else about the night was terrific.
Dined here on high recommendation of friends. Loved the formal, white-tablecloth setting and the general ambiance. The service was impeccable and the food (had two of the specials) was outstandingly delicious. It was overall, a delightful evening with another couple who were brand new friends. We will definitely return.
Probably one of the best Italian dinners that I have had, great spot for dinner near Boston.
Atmosphere: 5
Food: 5
Service: 5