“If you’ve never been to Ernesto’s on Salem street you’re missing out!!! They have some of the best pizza you’ll ever eat!!! A must try slice is the cheeseburger ? you won’t be disappointed ??Vegetarian options: Vegetarian optionsKid-friendliness: Great for the whole family!“
“Shy Bird is such a terrific addition to our neighborhood in Southie. I have been there many times, and intend to go back often! The menu and coffee are both delicious . The soup, sandwiches and salads are outstanding. And, I cannot say enough about the management and staff. Each member of the team is friendly, helpful, and professional. Thank you Shy Bird! See you soon!!“
“I just came back from Valentine's day dinner and I was very pleased with my expeirence. The portions were large and the staff was wonderful. The resturant is a bit small, and was especialy crowded for the holiday, but I think this is a great spot!“
“Sweetest family running the business. Charlie is so nice that made us feel at home. Pizza was very flavorful although the order came wrong (weird mix of flavors in one side). I would have toasted the dough a bit more but that's just personal preference. We ordered half bbq chicken, half mushrooms and sausage, but it got mixed up.“
“After being unable to give a phone order for takeout at a snooty vegan place nearby that, snootily, doesn’t accept them, we were welcomed at Billy’s, even though they were surely busy when we called.When we arrived, we asked if they might have a bathroom we could use even though there was absolutely no apparent public restroom. Thing is, my friend is mostly blind and likes to drink coffee, meaning I always need to look for a place for her to go. Several employees went out of their way to accommodate us in their very tiny prep and kitchen spaces as we moved through to use their private restroom in the back. ?It was so very kind and thoughtful and if I could give them 10 stars I would! ?Simple consideration, like answering the phone to take an order and letting someone use the restroom even if it inconveniences their operations for a moment, demonstrates LOVE is still alive in the world and it can be found at Billys! OMG, and then there was the food!!! The omelettes were amazing, the home fries were delicious and when we wished we had gotten ketchup with our takeout, there it was in the bag, along with the extra napkins for my friend. And don’t get me started on the blueberry pancakes… Amazing!!!?The value was unbeatable and even as we were walking out the door, the love continued as I was carefully handed two coffees in a carrier and our paper bag of food as they could see I was leading my friend. Thoughtful from beginning to end. We will DEFINITELY be going back!?Thank you so much, Billy Bunch!!!“
“Long story short, I door-dashed this establishment because the ratings were phenomenal, but surprise surprise doordash said delivered but it never showed up. I called and spoke with Barry who took the time on a busy Friday night to straighten things out, I reordered but accidentally selected take out instead of delivery. So I said screw it and I ubered to pick up my order and ate it there. When I arrived they knew who I was (probably because of my strong southern draw), Barry and the freaking adorable lady at the register were ridiculously friendly and gracious and went out of their way to make things right.... most important sidenote...this was one of the best pizzas I've had in a long time. Not to mention that arancini, the garlic bread and the tiramisu were spot on. Thank you Barry and your team for an amazing experience... if in Boston, hit this place up. You won't regret it.“
“I only have good things to say about okipoke! Their poke is delicious, it tastes very fresh and flavorful. You can get it in a bowl or wrapped in a nori burrito. The portions are very generous and they don't skimp on protein or toppings. The price is very reasonable for the amount they give you. They also have a large variety of toppings and sauces to choose from which is nice. There are a few tables indoors to sit and it's not usually too crowded. Employees are super friendly and welcoming.“
“One of my favorite restaurants in the North End! The service is efficient and the waiter was very attentive. The apps were unique and plentiful. The entrees were so tasty and great quality. The pistachio martini is a great after dinner drink/dessert! 10/10“
“This was an amazing dining experience. Beautiful, tho small restaurant. Perfect service at the bar. The most delicious halibut I have ever had in my 43 years of life. I never knew halibut could be cooked that perfectly. SUPER impressed. Thank you to Antonio and Chef Dave!“
“Beautiful place but the food was flavorless. I was really excited and the bowl looked truly amazing but the flavor was missing. Perhaps it needed more salt. From 1 to 10 I think it had a level 2 of salt. I wonder if it’s because it’s a healthy restaurant. However, I prefer dishes with more salt because it brings out the flavor. In this case, the bowl had lots of great ingredients but since it was SO low in sodium it literally tasted very plain.I would say though that the place is really nice. I liked the atmosphere and would be willing to give it a second shot trying their the açaí bowls!“
“The secret is finally out. Best pizza west of Santarpios. The Greek chicken wrap is criminal and desserts outstanding. The owneris a true gentleman, and the Highlands are nowi the place to go for foodies. Wonderful to see the place thrivingParking: Side streets not metered“
“Excellent pizza as usual. Also, very enjoyable salads. And a nice selection of beers. (I cannot comment on the wine list because I have not had the wine there.) The one thing we have been unable to get Stoked Pizza to do is serve us salads first and then serve pizza (hot) when we finish the salads. One time we asked for the salads first, but the salads and pizza arrived at the same time. This time we asked for the salads first, but the pizza arrived a few minutes before the salads. We guess next time we will order salads and not order pizza until the salads are served.“
“I ordered the pork pitas and it tasted as good as it looked! The meat was cooked and seasoned well, paired with a delicious combination of condiments and pita. I would also highly recommend the Yaya's loukoumades if you're looking for a sweet (rich chocolaty) treat after your meal. The crispy and chewy donuts were a great way to end my night.“
“This little place has some of the best most affordable Italian cuisine on the North side of Boston! I was visiting Boston for the first time and decided to go here for my anniversary dinner! The chicken limon was delicious cooked perfectly a top a bed of homemade pasta with artichokes and spinach. The stuffed mushrooms were delicious and the lobster clam chowder was delectable ?“
“Nice rooftop views, good for a group dinner. Limited menu with pretty standard American food. Had the onion dip, jalapeño-bacon croquettes, & fish tacos. The tacos were meh but I'm rarely impressed by tacos. Liked the dip itself but didn't like how we given normal waffle fries with the dip rather than the potato waffles I had seen in pics. The croquettes were my favorite--very cheesy with a kick of spice. Friendly and fast service.“
“This place is amazing ! the food so delicious and the place so clean.the best chicken burgers, pizza and salads ! They also have arabic shawarma ? and it’s so gooood ? and I also love the greek salad it’s the best salad I had in north end .I work at north end and I always get food from this place because it’s delicious and good service , the owner is so nice and friendly you def have to try the food I am sure you gonna love it ? .“
“amazing job this morning to one of the managers there who i believe told me his name is Jose Amazing customer service and the first time experience this man have given me super friendly staff there Hands down the best Food ive tasted their grill cook she knows what she doing :)“
“This place is Awesome. Large huge portions of food. Fresh Fresh Fresh. Neatly put together and packed. It was like a work of art. Staff was wicked friendly and helpful. Restaurant was clean and plenty of parking out back. Everything went with a good flow. I highly recommend this place to anyone. I myself will definitely be back again soon.“
“not pictured is a ham, egg and cheese on a plain bagel which was so good! mom and fiance both loved their breakfast. our server was lovely. restaurant was clean. would definitely return for breakfast. only downside to here is there's not a lot of parking“
“I've been a regular customer here for a few months now. In that time, I've probably tried seven or eight different paninis, wraps, and chicken and rice dishes. Everything has been excellent - fresh, quality ingredients, scratch cooking, perfect ingredient proportions, and an eclectic mixture of culinary influences, including Indian and Italian.The prices are very reasonable for the excellent quality and generous quantity of the dishes. The service is great, as well - the owner, Sam, is very warm and friendly.As other reviewers have mentioned, ordering online is definitely recommended - the establishment is small, and there isn't much room to wait. My online orders have always been ready in 10-15 minutes.I really can't recommend TruFoods Kitchen highly enough. I've taken multiple friends here (to universally glowing reviews) and I will continue frequenting it myself. Give it a try!“
“My favorite spot for breakfast in Watertown. Family run business, mother and son, and they treat you as if you're at their home. Great food selection and quality, with a Persian twist. Very clean and organized, I just wish they would replace all the light bulbs so they'll be all on and all the same color.“
“I stopped by Boston for a conference and just happened to find out this place across my air B&B. I order a pancake platter and meatballs. I love it! And the servers are really nice too. Katlyn and Matthias are welcoming me starting from the first minute I step into the property! I hope I will have a chance to comeback revisit it again.“
“We came here at night and we were the only ones dining in. There were a lot of take outs. We ordered two large pizzas and It was delicious. The service was good. The owner came by and helped us grab another table because the pizzas were very big and the table that we were sat at was tiny. Its a bit oily for my taste, personally but overall, I would recommend this place.“
Vegetarian • $
“I love this place for their vibrant bowls packed with flavor and fresh veggies! Their sauces complement each bowl so well and they are incredibly filling. I love the Buddha and Adventure bowl. Their butternut squash bisque and smoothies are also amazing! This is a great place for a quiet, fast casual meal that you know will be delicious and good for you.Vegetarian options: This place is completely veganDietary restrictions: Great for low carb, gluten free, vegan/vegetarian“
“Stopped by on the way to visit my aunt at rehab. Got her a Chick-fil-A sandwich (no pickles) and decided to try a Frosted Coffee for myself. Everyone was fast and friendly, the sandwiches are always on point, but the frosted coffee ... if I'm being honest, it hit the spot in the moment as a cold, sweet dessert beverage, but it tasted nothing like cold brew coffee and definitely not worth the $5 price tag. Doubt I'll ever get it again unless they improve the coffee flavor. Also, buyer beware: I have no idea how much caffeine is in one, as I have a pretty high caffeine tolerance, but if you know you're sensitive to it, be careful.“
“This restaurant is a really good place to go to for authentic Egyptian food. Everything I ordered was well spiced and tasted delicious. The garlic sauce blew me away. The service was great and all the food was cooked right after I ordered. All the food is made right there, so the quality is incredible and everything is very fresh. Hoping to go back soon!“
“It is the best tourist trap that locals go to...skip tasty burger or shake shack in Harvard Sq and just go to Mr Bartleys for a superior burger at a very similar price pointBiggest issue is no public restroom for a sit down place, but its the city's fault not the business“
“Pulled up to Bardo's while visiting the area recently n craving a bar pie because sometimes you want something familiar to hit just a lil different.Im happy to report that I was not disappointed....all ordering is done online which is a lil meh but lets get back to the main event here....This Pizza!! Went w the "Social Climber" which has the famed lombardo's sausage, red onions, n mama lil's pickled spicy pepps...This pie looked almost better than it ate!! And boy did it eat....someone on here mentioned voodoo dust and I am inclined to concur theres some magical mind controlling nano particles spread all throughout this delectable round as one bite instantly transports you onto the back of that doge coin rocket orbiting near Uranus or something.The crust is light and crisp and pillowy w just a bit more thicc to her hips than most other chicks...this is one you take home to mama after treating her to a 3 course meal.Everything on this pie was on point and from the sausage to the peppers to the sauce n cheese. Def one of the better bar pies I've had n hit the spot!“
“Oliveira’s Steak House was the best place I’ve eaten at in a long time. From the service to the food—best of the best. It was worth every penny, and you leave Oliveira’s fully satisfied. The amount of hot and cold food from the buffet was so plentiful and filling, and I like that there were so many choices. Everything was fresh and the place is clean. I highly recommend this restaurant to whoever is coming to visit Boston. It’s a hop, jump, skip away from downtown Boston. I will definitely be coming back for another feast!“
“Living out of state it’s hard to help family out when they are in the hospital. This will be my forever go to! They delivered outstanding food to my sister! Her and my niece thoroughly enjoyed it.The best part! My sister is going blind. She couldn’t go down to meet them and the hospital wouldn’t let them up (who knew) they came back when my niece got there. Way above and beyond.They delivered a sandwich, pizza and the pear salad! I was drooling here down South.Thank you thank you!“
“We have ordered Work Hard Eat Good multiple times for catered work events and let me tell you, our employees don't get this excited for any other caterers! The jerk chicken and the mango salsa go SO well together, and the plantains are a lovely sweet treat too. The owners are down-to-earth and very pleasant to work with. I would highly recommend trying them out!“
“Topline: Was recommended this place by my Air BnB host and it did not disappoint. Good vibes, perfect spot to catch up with friends, a date, or on hang out by yourself. Great food and service. Ambience: 5/5. Narrow bar area when you walk in that is super crowded around dinner time, even on a weeknight. Seemed like it was a lot of regulars who knew each other. Past the bar the seating area is small and intimate, perfect for a date night. For Mr. Solo Dolos, there are 5-6 TVs all playing different sports channels. Service: 5/5. Colleen was awesome. Super helpful in explaining different options on the menu for foods and drinks. Taste: 5/5. The fettuccine with their house marinara was so good. They have a special frozen watermelon slushy drink that was pretty good, although probably not everyone's cup of tea. Expensiveness: 4/5. $30 for a house drink and an entree. About what I'd expect to spend at a nice restaurant in any major city.“
“Ordered on a whim on Uber Eats and was thrilled after I took the first bite. Everything we ordered was delicious, portions were great, and the food was packed nicely! Came back the next day to order again because it was DELICIOUS! Will definitely be returning and telling others about this place.“
“I visited Greco this past weekend with three friends and had a great experience! Personally, I ordered the chicken gyro plate, which was a hearty and delicious serving. Staff were friendly and helpful, which made the experience even better. Would definitely recommend!“
“Needed a quick bite to eat and was not from the area. Google quickly gave me ziggy, and I was very happy about that decision. The o ly thing that could have made it better was an adult beverage.Thanks, ziggy, for your great service.. keep up the good work!“
“The food is delicious!! The staff is always friendly. I definitely recommend this place if you enjoy Mediterranean as I do.Vegetarian options: You can ask for vegetarian options.Parking: The restaurant is outside a bus stop, but there is 2 hour parking.Kid-friendliness: The staff are so kind and caring.Wheelchair accessibility: Your able to get inside the restaurant with ease.“
“As always our meal at Dovetail was spot on. I had the snapper and my wife the scallops. Bother dishes were thoughtfully prepared, attractive and very tasty. We've been fans for years and have never been disappointed in our meals at Dovetail or their sister restaurant, Brewers Fork.“
“Kind of a long review, but it’s for 3-4 visits.So, a friend posted a photo of her Italian sub on Instagram, and it looked incredible! I had to try it. Picked up my first Italian sub on 2/10 after ordering online. The young guy at the counter was very nice and handed me my sub. Later, I realized that he had probably made it as well. Drove home and then ate the best Italian sub of my life. I don’t know if they make their own roasted peppers, but they are *chef’s kiss.* Anyway, I got the sub with lettuce, hots, olives, and roasted peppers—they were super generous with the goodies, and at the end I was dipping the last of the bread in the briny, vinegary goodness left on my plate. I couldn’t wait to go back.The second time, 2/22, I went on a random weekday day off. I typically work M-F, but I took a Thursday off. I had a bunch of errands to do that needed to be done during work hours, and I went to the UPS location in Saugus so I could swing by Sons of Sicily and get another sub. Their online ordering was not allowing me to add anything extra to the sub, so I decided to just go in and order it there. (As of yesterday, you still can’t order online and get the option menu of all of the items you can add on) Someone different was on the counter. She seemed to be busy, but she was very nice. I ordered the same exact sub I got last time, and I waited at a table near the back. (I think the “mama” they mention on Instagram was there, as the sweetest lady stopped at my table to make sure I didn’t need anything) The woman at the counter called me over to ask if I wanted any other condiments like vinegar or oil. I think I said oil would be fine since I was planning on putting some oil on it when I got home. She wrapped up the sub, and I drove home to Malden. When I got home, I unwrapped the sub and realized it might not be as good as the first one. It seemed to have much less of the add ons that made the other sub so perfect. I took a bite. It definitely had less, and actually none of the hots that I had ordered. I live far enough away that I really didn’t want to drive back to get my sub fixed, so I ate half of it because I was really hungry, but I had a moment of sadness every time I took a bite. I ended up going to the grocery store to get a jar of hots, roasted peppers, and I found some mixed olives with seasoning on the antipasto bar. The hots I bought was great, but the olives and roasted peppers were subpar to the ones Sons of Sicily puts on their sandwiches.I called Sons of Sicily to let them know about the omission, and to see if I could get a small discount on the next sub I got there. I spoke to the owner who was very nice and said he would take care of my next sub, which was more than I was hoping for, and I was impressed by the customer service.My third sub, 2/24, was through UberEats for two reasons: I could order online through the Uber app with all of the available options, and I really didn’t want to drive to Saugus. I almost never order delivery because of how much more it costs, but that day it seemed worth it. The sub was not as good as the first one, but it was better than the second one by far.Okay, I’m onto my latest visit, 3/2, I called and ordered my sub (same one, same add ons throughout all of this), and I drove over to pick it up. I went in and super awkwardly told the guy at the counter (different one than my first visit) that the owner had said to come talk to him the next time I was in. The owner seemed to be enjoying eating lunch with friends or family, and I felt terrible about disturbing him. He made good on his promise of a free sub, and I tipped the guy at the counter and ran out the door. I got home, and it was finally equally as good as the first sub. I’m writing this and wishing they were open on Sundays because I would seriously drive over and get another one.I highly recommend this place, and I can’t wait to try some of their other items!“
“First time visiting this place staff was really helpful with me since I had a gastric bypass surgery and I wanted to know which one was a good choice for me because I don't eat spicy food recommended me the chicken avocado salad.Dietary restrictions: Gastric bypass surgery“
“The Zaatar flatbread was great if you like the taste of Zaatar. The Chicken Shawarma is the second best in Massachusetts. It's reflects the flavor of a true Lebanese Chicken Sharma upto a great extent (except, the flavor was really light). But the chicken seemed a little dry and the size of the shawarma is a little small for the price.“
“So good! The oysters -- different varieties of them -- were fantastic, as were the scallops, the clam chowder, and the lobster roll. This was a real treat. Everything was so fresh and prepared nicely (super flavorful without too much seasoning, and cooked but not overcooked, rubbery, etc.). And though it was quite expensive (for us, anyway), it was not completely unreasonable and it was worth it for the overall experience. Definitely worth the wait!“
“The veal marsala tasted good. (I think they used sweet marsala not dry).Good selection of red wines.Excellent bread pudding for dessert (would have been best if served warmer and had twice as much custard cream).I was disappointed they ran out of pistachio ricotta cheese cake. I will have to return to try it. ( The pic is of a ricotta cheese cake I had in Milan last year)“
“One of the best places I’ve gone. It really changes my opinion of what is possible from your neighborhood corner pizza place. Like now I feel like no other place is even trying. The food is as if I were making it myself at home. Like they’re not skimping on the good stuff. No tricks of the trade to reduce costs or save labor and deceive their customers.“
“If you are looking for a truly unique and authentic Boston-Style pizza, you have to give Dirty Water Dough a try! It is one of the best slices I’ve ever had, hands-down.Dirty Water was originally an ode to Boston’s polluted Charles River. Pizza makers and residents alike turned to using beer to make pizza- given the water was too polluted to drink.The pizza here is top-notch. The dough is made using their in-house, Dirty Water IPA. They also hand-stretch their dough. The dough is super thin, yet crispy. It isn’t too heavy and it isn’t too airy. It is JUST right.Dirty Water has a solid selection of unique, “speciality” pizzas. The cool part: each location has unique offerings. If you’re more of a purist, they do have all the classic/traditional options. They will happily make any pizza into a calzone for a small up-charge.They have a generous selection of additional ingredients to make your pie exactly how you want it. Their traditional dough is egg, dairy, and nut free. They also offer gluten-free options and vegan cheese!In addition to pizza, they have a solid selection of sandwiches, salads, and a huge selection of in-house, bottled beverages. We added a few of their craft beverages to our order. The lemonades are phenomenal and come in glass bottles. You must add one (or multiple) to your order!Given this was our first visit, we decided to go with a classic: Pepperoni. Our pie was made with shredded mozzarella, house red sauce, pepperoni, and Romano cheese. Toppings and cheese coverage was on point- no skimping here. No issues with toppings or cheese sliding off.The tough decision was choosing the right size. They offer two options: 12” or 18”. From experience at most places, 12” is typically meant for a single person. That said, we went with the 18”.The pizza was absolutely ginormous. I smirk a bit thinking about how the delivery folks fit the box into their car. The pizza was delivered piping-hot and it was in perfect condition- no issues with cheese or toppings sliding around during transport.The pepperoni was plentiful and the sauce was just right: not too sweet and not too acidic. I am very particular when it comes to the sauce on my pizza. The pizza dough itself was incredibly thin, yet crispy.The slice can easily be “folded” and eaten like a NY slice. Despite being so thin, the crust easily supports the cheese and toppings without flopping on you. I typically am the person to toss the crust. Not here! The crust is incredibly light and goes perfectly with a side of their house-made ranch. It is genuinely the best I have had, it is well worth the small up-charge!I look forward to ordering from Dirty Water Dough company again. I am originally from Chicago and we take our pizza seriously. This is one of the best slices on the East Coast. Easily the best slice I have had since moving to Boston!My only recommendation would be is to offer a “middle ground” between the 12” and 18” sizes.We ordered the 18” and could only have two slices each before we were stuffed! The slices are ginormous! I wish they would indicate on their menu how many slices come in each size pizza. We would’ve likely gone with the smaller 12” and added on a fresh salad. I am sure others have encountered this when the pizza arrived!The slices are HUGE. Luckily, we will have left-overs for lunch tomorrow! I look forward to ordering here again and on the regular! I cannot wait to try their “Mediterranean” speciality pizza next visit!If you have a craving for a Boston-style slice, you have to give Dirty Water Dough a try! You won’t be disappointed. I wish I had tried it sooner! My new go-to for a solid pie in Boston!Vegetarian options: Small Selection of Vegetarian Pizza.Solid selection of salads.Dietary restrictions: They offer Gluten-Free Pizza and Vegan Cheese.“
“Best pizza I’ve ever had 100%!!! This pizza is made with fresh homemade crust & fresh ingredients in coal fire. You will get fresh homemade rice crispy treats at the end of your meal. These treats are the best rice crispy treats I’ve eaten & I make pretty great homemade rice crispy’s. Gina & Brandy are so kind, funny & welcoming.And ate here two nights during my week in Boston. I never eat at the same place twice when visiting a new city but Stoked Wood Fire Pizza is 110% worth multiple visits. Decadent food, fantastic atmosphere, delicious cocktails & close to the subway.“
“We dined early at Bar ‘Cino this evening. It's Restaurant Week, and this place offered three courses for $36; there were lots of choices in all three courses, so we decided to try it. Restaurant Week pre-fixe menus are a mixed bag; many restaurants fail to put their best foot forward in their effort to attract new diners. But tonight's experience was quite the opposite. Among the three of us, we ordered a romaine and kale Caesar, meatballs in polenta and sweet potato frittela first, followed by chicken Milanese, braised pork shoulder and grilled salmon. We closed a vanilla panna cotta and a couple of lemon cakes topped with strawberry mousse. All of the firsts and mains were very good, and some — the meatballs, chicken and pork — were excellent. Unlike many other restaurants running pre-fixe promos, Bar ‘Cino did not skimp on anything. The plates were all generous and in some cases (the meatballs, Caesar and chicken), they were enormous. The desserts were nothing to write home about; they seemed almost institutional in their ordinariness. But whatever, we'd already eaten, frankly, too much. We had a terrific server, Joseph, who was friendly, helpful, personable and relaxed. We enjoyed his repartee. But other aspects of the service were uneven. As common as slow service tends to be, especially in crowded restaurants, it's highly unusual that the service is too fast. But tonight's courses definitely came out too quickly, with virtually no time between them to catch our breath. Plus, the food runner essentially brought the dishes to the table and placed them anywhere there was room — not even placing the wrong choice in front of each diner. It's not that it was a hardship to place the dishes in front of each diner ourselves, but it's not what you dine out for. In all, a wonderful meal and experience. Will definitely be back.“
“I feel very lucky to live near such a cozy coffee shop! Bloc is unique because it used to be a bank back in the day. You can even sit in a few areas that used to be vault rooms. The coffee is always wonderful and the staff are kind. They also have smoothies and seasonal drinks like cider if you aren’t a coffee lover. Their patio space is by far one of the best in Somerville.“
“This place is a gem. We strolled in around 11am on a Sunday and were met with a warm welcome from the staff. Everything was delicious. We had the local oyster selection as well as the lobster cocktail. Incredible. So good we devoured it before we could take a picture!We had a few cocktails as well and enjoyed chatting with the Bartender, Michael.We’ll definitely be back in the summer for the ferry that goes back and forth to the other ReelHouse restaurants around the Bay!“
“Lanna Thai is a regular choice for us. Whether we eat in or carry out, the food is always wonderfully fresh, the atmosphere welcoming, and the owner friendly. I eat vegetarian and the owner always goes out of his way to make sure my dietary needs are satisfied. Others I know who eat non-vegetarian dishes here always rave about their food. Tiny restaurant that is big on flavor! Love Lanna Thai Diner!Vegetarian options: As I said, they are always willing to make vegetarian options.Dietary restrictions: The most accommodating restaurant I could hope for.Parking: Always spots available on the street.“
“I attended a birthday party at A Tavola on Saturday night and experienced a delicious meal.The service ,as always,was attentive to every detail from cocktails to cake and cannoli. The appetizers included Roasted Egglpant,Speck,Lobster Bisque,and Insalata. That was followed by a choice of (my favorite)Parmesan Ravioli, Ribeye, Swordfish, or Ragu Bolognese. And for the partygoers that still had room...dessert consisted of Birthday cake, Cannoli and cookies! I would highly recommend A Tavola and all it has to offer for your next birthday/holiday party!“