Flamant

17 Annapolis St, Annapolis
(410) 267-0274

Recent Reviews

Snowed Whisper

Wonderful space. The server was lovely, but needed help in the dining room. The food was too salty with the added coarse salt. Highly recommend the fries and apple pie. The charcuterie board was meh with a few slices of salami and 2 types for cheese. We expected more variety or at least one other meat option. The jams were great! If you ask for more bread be ready to ask a few more times and wait over 30 mins to get 3 slices of baguette in the end. Nice presentation of the 3 slices of bread on a board. I’ll give the place another try and hope this was just an off day.

Atmosphere: 5

Food: 3

Service: 3

Yolanda Camilo

The experience was absolutely incredible! We were treated like royalty. The place is like a dream, the food is beyond delightful (we tried almost everything on the menu :D), and the attention to detail was impeccable. Ben was our guy, and he did an absolutely amazing job. We will definitely be returning soon, no doubt about it!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bavette Steak

Fran Jamison

This is by far some of the best food my wife and I have had in the Annapolis area. While the portions aren't huge, the taste and quality are off the charts. If you are looking for a restaurant to celebrate a special occasion or just a place to have outstanding food, look no further than Flamant!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Escargot Spread, Belgian Fries, Bavette Steak

Rob Goszkowski

Arguably the best fine dining in town. Creative dishes prepared with care. Stellar decor and atmosphere. Great service. We had an event there and the managers were a dream to coordinate with and the staff absolutely amazing. Support this local business, you can get an overpriced crab cake anywhere.

Atmosphere: 5

Food: 5

Service: 5

Jamie Jones

Went here for an anniversary dinner with the husband and had a wonderful time. The staff was impeccable from the hostess to the server, the atmosphere was swanky, and the food was wonderful. Walking in, you're greeted with a slightly eccentric decor style that really works well with what they're going for. Everyone was incredibly friendly and professional, and our server had excellent recommendations for food options and pairings. We ordered crab rolls to start which were amaaaazing, husband got the duck egg and I got the tri tip. The food was solid though I personally think it was a touch overpriced for the quality, but perhaps that's my deal for ordering the hype dish. Overall we had a wonderful time and would absolutely recommend this place, even if just to have some crab rolls with the staff

Atmosphere: 4

Food: 4

Service: 5

Matthew P. Wyble

First time here! Amazing dinner! Will be back soon.

Atmosphere: 5

Food: 5

Service: 5

N L

Excellent as usual. Mayce T was our waitress and she was amazing. We had the rabbit and the BAVETTE STEAK. Both were great!

Atmosphere: 5

Food: 5

Service: 5

Nicole Brown

My husband and I went for out 1 year wedding anniversary and it was lovely! The food was great and the specialty cocktails were as well. Service was wonderful. The escargot and the buratta appetizers were heavenly!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salmon Sous Vide, Bavette Steak

Caitlin Beaghan-Zonn

All around phenomenal. To start, the food was well thought out and delicious. Kristin B (our server) made the experience go from great to exceptional. She was both personable and professional, helping us make informed decisions from the menu as well as making the night more than memorable. The champagne toast with sparkler on the dessert was an extra touch that was unneeded but most appreciated. Thank you!

Atmosphere: 5

Food: 5

Service: 5

AnnaPaul Lynch

A great option slightly off the beaten path in Annapolis. The food is delicious and beautifully prepared. The carrot entree was memorable and something I will have again when I return - it's that good. Service was friendly and helpful. The decor is well done and comfortable. Parking is easy. A fantastic spot overall!Vegetarian options: The carrot entree and beet salad were delicious. Would like to try the tomato "burger" at some point as well. Plenty of options for vegetarians.Parking: They have a small lot (room for 3 cars?). But there is plenty of street parking. Never had an issue.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bavette Steak

Teigen

Comfortable and stylish atmosphere. Memorable items on the menu - the crab rolls and heirloom tomato burger are excellent. Crew is incredibly personable - both laid back and professional. They offer a variety of experiences. A true hidden gem!

Atmosphere: 5

Food: 5

Service: 5

Tracey Brown

This is one of our favorite local establishments. We come back again and again. The food is great, the service impeccable and the ambiance is welcoming and cozy. Whether you sit indoors or outdoors, take your server's recommendations, you will never regret them!

Atmosphere: 5

Food: 5

Service: 5

Amanda Hancock

The service, ambiance, cocktails, and appetizers were all really good. We ordered the crab rolls (Very much just ok - think thin fried egg roll) froie gras, escargot, and mussles. We drank the Red Hot Chili Pepper and the Maple Bouron. Both excellent. But we also ordered the rabbit ragu, prawns and whole bronzino. All of which were incredibly mediocre at best. All in all we really enjoyed our experience but if we were return we would probably only order drinks and small plates.

Atmosphere: 5

Food: 3

Service: 5

Patrick F.

The food was expensive and nothing special. Service was fine but again for the price was not exceptional. Everything was just ho hum. Not impressed would not return.

Joe W.

The Branzino was the worst I ever had. I could not finish it. Simply gross. Under cooked, was not prepared properly. We were a table of four. Everyone had the same experience. I had to apologize to the other couple we invited there. I ACTUALLY SAID I'M SORRY.That's bad.

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