Watching the tortillas be made is very fun and the tacos are soft and fresh, but I prefer my tortillas to be toasted a bit on the plancha so these were too soft for me. At $5 a pop, the meat is generous, but the best of the lot was lengua, followed by pollo. The carne asada and barbacoa were fine, but the salsa were only so-so. There is a counter with only 6 seats so we had to stand as people who had finished continued camping on the stools for the whole time we were there. My husband put this at middle of the pack for Baltimore tacos (above Taco Town) and I put it in the bottom quartile (above San Pablos), just based on price, seating, and a lot of soft textures.
Isaias Sucre
The tacos here were so fresh! It's a little hole in the wall, with great service and good food. I tried carnitas, barbacoa, carne asada and lengua. My fav, barbacoa hands down!!! But all super flavorful.
You can't get a taco that good in Texas. I enjoyed the chorizo and egg breakfast taco so much that I went there twice in the five days that I was staying in Fells point.
Rene Cisneros
The tortillas are tasty, the tacos are great
Cassandra V.
The food is DELICIOUS! I really enjoyed my first time dining here. I ordered the Birria tacos and a fried pork taco. Both were very tasty. The food is seasoned well and very flavorful. The food was so good that I forget to snap a pic. Tortilleria Sinaloa is very easy to find off of Eastern Avenue across from Patterson Park. There is street parking and it was easy to find parking. Service was wonderful. I believe this restaurant is family owned. Everyone I encountered was pleasant and very friendly to me and my niece. There is a space to dine inside and there is also outdoor seating, or you can order to go. If you want authentic Mexican cuisine, check out Tortilleria Sinaloa.
Jake
really wish i had something to base this review off of. paid $6 for parking only to get to the door and they're closed an hour ahead of time. was looking forward to eating here, but now I'm left with a bad taste and a waste of time and parking expenses for literally nothing.
Ethan Roeder
Homemade tortillas stuffed with meat. Can't be beat.
Atmosphere: 5
Food: 5
Service: 5
Melinda G Torres
There's a reason why this place is a Baltimore favorite! The chorizo & egg plate is my go-to, along with a tamale de rajas!!!!
Atmosphere: 4
Food: 5
Service: 5
Anita Wu
Hole in the wall environs, hole in the wall freshness, hole in the wall flavor.American portion sizes. I will 1000% be back.
June Piper-Brandon
This is a hole in the wall kind of place (usually the best kind, and this is), there is limited lunch counter space to eat. My friends were expecting tex-mex, this is as authentic as you can get, authentic tacos no sour cream, no cheese just cilantro, onio s and lime and it is amazing!!
Years ago when I was on a kick doing my own nixtamal at home, this place came up as a fresh tortilleria. I so wanted to see what they were up to but never got up to Baltimore and over the years forgot the name of this place A couple months ago fate ( work trip and my boyfriend sending me a random list that included Sinaloa) finally got me here. Barely room to sit but popular. Small menu. Both good signs in my opinion. Tortillas=Phenomenal. Almost flour like consistency with the faintest whiff of alkaline corn. I don't know how they do this! -Pollo= Generous portion (tortillas are quite large!), fresh flavors, and well cooked. Definitely needs the compliment of salsa to pop. -Salsas= Serious punches of acid and chiles and herbs. Perhaps a bit understated (didn't impress on their own) but they went very well with the tacos without obliterating the taco and making it merely taste like whatever salsa you just squirted onto it.
Alejandro P.
The food is very good, MUCH MUCH BETTER THAN NEW YORK CITY TAQUERIA everything we order WAS wonderful. It is the second time I go to this establishment. The only thing that is not very good is that it is too expensive and there is nowhere to sit when it is a large group. I recommend it if you like good food or good mexican tacos fresh tortillas fresh an good spicy salsa loved i will come back again
Christina Miller
Best tortillas in the city! This is a gluten free taco lovers paradise. Whole place is wheat free. You walk in and it’s a few lovely workers making fresh chips and tortillas. You order how ever many tacos you want for a great price. We ordered all in Spanish and felt so welcome. Loved the experience will absolutely be coming back for more
Atmosphere: 5
Food: 5
Service: 5
Mike Darnell
I have been going there for years.Best tacos in town.Got the awards to back it up!Nice that they tolerate my school boy spanish.
Atmosphere: 5
Food: 5
Service: 5
Diamonde Noelle
I’d normally give this place 5 stars but for some reason everything’s been tasting different lately. The barbacoa is veeerrrryyyyyyyyy greasy and almost indigestible without a handful of tums. I also had the veggie tamale… also not up to par with their normal taste. Maybe it’s been just a bad few weeks idk. I’m willing to try again but it’s definitely not what it used to be a few months ago and I’ve been frequenting this place for years!
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Barbacoa De Res, Kilo of Tortillas
Watching the tortillas be made is very fun and the tacos are soft and fresh, but I prefer my tortillas to be toasted a bit on the plancha so these were too soft for me. At $5 a pop, the meat is generous, but the best of the lot was lengua, followed by pollo. The carne asada and barbacoa were fine, but the salsa were only so-so. There is a counter with only 6 seats so we had to stand as people who had finished continued camping on the stools for the whole time we were there. My husband put this at middle of the pack for Baltimore tacos (above Taco Town) and I put it in the bottom quartile (above San Pablos), just based on price, seating, and a lot of soft textures.
The tacos here were so fresh! It's a little hole in the wall, with great service and good food. I tried carnitas, barbacoa, carne asada and lengua. My fav, barbacoa hands down!!! But all super flavorful.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Beef Tongue Taco, Guacamole, Half Pound Barbacoa
You can't get a taco that good in Texas. I enjoyed the chorizo and egg breakfast taco so much that I went there twice in the five days that I was staying in Fells point.
The tortillas are tasty, the tacos are great
The food is DELICIOUS! I really enjoyed my first time dining here. I ordered the Birria tacos and a fried pork taco. Both were very tasty. The food is seasoned well and very flavorful. The food was so good that I forget to snap a pic. Tortilleria Sinaloa is very easy to find off of Eastern Avenue across from Patterson Park. There is street parking and it was easy to find parking. Service was wonderful. I believe this restaurant is family owned. Everyone I encountered was pleasant and very friendly to me and my niece. There is a space to dine inside and there is also outdoor seating, or you can order to go. If you want authentic Mexican cuisine, check out Tortilleria Sinaloa.
really wish i had something to base this review off of. paid $6 for parking only to get to the door and they're closed an hour ahead of time. was looking forward to eating here, but now I'm left with a bad taste and a waste of time and parking expenses for literally nothing.
Homemade tortillas stuffed with meat. Can't be beat.
Atmosphere: 5
Food: 5
Service: 5
There's a reason why this place is a Baltimore favorite! The chorizo & egg plate is my go-to, along with a tamale de rajas!!!!
Atmosphere: 4
Food: 5
Service: 5
Hole in the wall environs, hole in the wall freshness, hole in the wall flavor.American portion sizes. I will 1000% be back.
This is a hole in the wall kind of place (usually the best kind, and this is), there is limited lunch counter space to eat. My friends were expecting tex-mex, this is as authentic as you can get, authentic tacos no sour cream, no cheese just cilantro, onio s and lime and it is amazing!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Taco
Restaurantji Recommends
Years ago when I was on a kick doing my own nixtamal at home, this place came up as a fresh tortilleria. I so wanted to see what they were up to but never got up to Baltimore and over the years forgot the name of this place A couple months ago fate ( work trip and my boyfriend sending me a random list that included Sinaloa) finally got me here. Barely room to sit but popular. Small menu. Both good signs in my opinion. Tortillas=Phenomenal. Almost flour like consistency with the faintest whiff of alkaline corn. I don't know how they do this! -Pollo= Generous portion (tortillas are quite large!), fresh flavors, and well cooked. Definitely needs the compliment of salsa to pop. -Salsas= Serious punches of acid and chiles and herbs. Perhaps a bit understated (didn't impress on their own) but they went very well with the tacos without obliterating the taco and making it merely taste like whatever salsa you just squirted onto it.
The food is very good, MUCH MUCH BETTER THAN NEW YORK CITY TAQUERIA everything we order WAS wonderful. It is the second time I go to this establishment. The only thing that is not very good is that it is too expensive and there is nowhere to sit when it is a large group. I recommend it if you like good food or good mexican tacos fresh tortillas fresh an good spicy salsa loved i will come back again
Best tortillas in the city! This is a gluten free taco lovers paradise. Whole place is wheat free. You walk in and it’s a few lovely workers making fresh chips and tortillas. You order how ever many tacos you want for a great price. We ordered all in Spanish and felt so welcome. Loved the experience will absolutely be coming back for more
Atmosphere: 5
Food: 5
Service: 5
I have been going there for years.Best tacos in town.Got the awards to back it up!Nice that they tolerate my school boy spanish.
Atmosphere: 5
Food: 5
Service: 5
I’d normally give this place 5 stars but for some reason everything’s been tasting different lately. The barbacoa is veeerrrryyyyyyyyy greasy and almost indigestible without a handful of tums. I also had the veggie tamale… also not up to par with their normal taste. Maybe it’s been just a bad few weeks idk. I’m willing to try again but it’s definitely not what it used to be a few months ago and I’ve been frequenting this place for years!
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Barbacoa De Res, Kilo of Tortillas