“I ordered beef moh moh with the sesame tomate sauce and it was delicious. The delivery was on time and the presentation was nice. I also had the Tamarind lemonade. It was a bit sweet for my tastebuds but the flavor was definitely there. I would order both again and plan to stop by in person during the warmer months.“
“Mild Indian food - fit and easy to try for rookie food explore. Anyway, overall is still tastes good. The highlight is about service, very polite and professional. Price is a little bit more expensive than others because it makes from organic products. Location in downtown Silver Spring- no free parking spot near the restaurant - but there are a few meters parking around and garages are available.“
“In a quaint town, a hidden gem does rest,An authentic Nepalese culinary quest.Terrific flavors, a feast so divine,With prices so low, it feels like a find.Quality so high, yet the cost stays slight,Service prompt and friendly, every bite a delight.Always accommodating, a staff so keen,Guiding new palates to tastes unseen.If Nepalese cuisine is what you seek,This place offers a peak.A journey of flavors, a guide so true,A dining experience that feels brand new.“
“Mild Indian food - fit and easy to try for rookie food explore. Anyway, overall is still tastes good. The highlight is about service, very polite and professional. Price is a little bit more expensive than others because it makes from organic products. Location in downtown Silver Spring- no free parking spot near the restaurant - but there are a few meters parking around and garages are available.“
“Favorite Indian restaurant in the Silver Spring area. My husband loves the chicken korma and I the navaratna korma and bhindi bhaji. But really, we've never had a dish here we didn't like. When my mother-in-law was visiting us, she made us come here just for the chai, it's so lovely. And we always get the garlic naan and onion kulcha. Unexpected culinary gem in a strip mall.“
“I love indian food! Today, I decided to try Spicelife and learned that the owner is the same as Commonwealth (one of my favorites). So, needless to say, the food was just as good (or better) without the higher cost. In addition, they give you a lot of food. The space is large, clean and staff very friendly. I will definitely be “
“Great portion size, flavorful, and prompt service... what more can one ask for?! We came on a rainy Saturday afternoon and was immediately seated. We had the veggie samosas, which was wayyy bigger than we imagined. These were fried perfectly, with a great amount of moistness right in the middle. We then opted to order the garlic basil naan which was absolutely scrumptious. I could definitely eat an order of this all by my lonesome and still crave more! I then had the chicken tikka masala, which gave me about three normal size servings (in my opinion) and was very appetizing.“
“I was in town for work and saw this place. The food was good and came out quickly. The waiter was attentive and friendly. The portion size was good for the price. I ordered the butter chicken and naan and both had good flavor. I will go back when I'm in town and try something else from the menu.“
“I enjoyed my experience at this restaurant, both cuisines were excellent - Indian and Ethiopian. I had a large group and the waitstaff, bartenders, and manager were extremely friendly and attentive to everyone, providing outstanding service. My friends and family loved the food and atmosphere.“
“I had to knock off a star. The fare is quite amazing, I’ve always had great meals here. But . . . . . I have to take off a star. They added large TV sets since I was here before and the dining atmosphere is ruined by soccer games and what I guess is Indian rap music blaring on another. Totally awful distractions from trying to intimately enjoy their incredible food. Also, a mysterious “service charge” appeared on the very bottom of our bill. If it was noted on the menu I never saw it. The server’s explanation of this extra 15% charge was unintelligible. When the credit slip arrived, it was asking for yet another tip. I’m not a cheapskate. I worked in restaurants for many years and know how difficult it can be. Asking for a tip on top what already has a service charge is a bit arrogant. So, pretty awesome food. I would go back with earplugs and a sharper eye on the bill.“