The Alfredo Montamore with parmesean chicken, Mac&Cheese, and cheesy garlic bread were delicious. However, the Alfredo was not hot and cooled off quickly. I would have given 5 stars if the pasta was hot.The service was friendly and prompt.Kid-friendliness: YesWheelchair accessibility: Yes
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Mac and Cheese
John Rongish
Food was alright, but they made up for it in service and atmosphere. Good
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Japanese Pan Noodles
Hannah Babylon
This place used to be great before covid but now the workers are not very friendly and the food as drastically gone downhill.
Atmosphere: 5
Food: 3
Service: 2
Foodie 2019
Good was fresh and tasty. I ordered it online and it was ready when it got there.
Atmosphere: 5
Food: 5
Service: 5
Kerry Chin
Their Wisconsin Mac-N-Cheese is so good! Their other dishes are good for a quick meal. The service was great. The soda machine ran out of grape flavoring and when I told them about it, they immediately added more.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Wisconsin Mac
Jessica Jones
The staff is very friendly and my orders are almost always perfect. 5/5, will visit again.
Atmosphere: 5
Food: 5
Service: 5
Megan “Mayes” King
I wish staff knew about their ingredients and terms like "vegan/vegetarian". The first several times I went here I wasn't vegan, so I ordered whatever with no questions. Since then, I've gone vegan due to severe health issues. Went here once and asked about vegan stuff, the cashier asked me what I meant and said they had no idea. I had to push them to ask someone else and I heard the cook ask what it meant, i had to remind the cashier again, who told the cook, who said EVERYTHING on the menu can be made vegan. So I ordered something with way too much trust. I didn't feel well afterward, for quite a while. I blamed it on something else.I went to order online and found no options for veganizing anything. We went inside instead. I asked about how to veganize a dish and This Time I was told they don't even do that, but pointed out that ONE DISH could be altered to be vegan, but nothing else had the same options and explained why. The dish I ordered previously was made with cream.... I am so upset knowing I was sick and in unnecessary pain for weeks because of the laziness/negligence of a restaurant. Its one thing not to like your job, but it's a whole different thing to make other people suffer because you don't want to be ther. Train staff to be aware of dietary restrictions, give them a cheat sheet, or give us a more comprehensive menu with dietary information. This was ridiculous.Vegetarian options: they look veg friendly, but aren't.Dietary restrictions: Awful. They don't know what they're doing and will lie to save time.Parking: Big shared lotWheelchair accessibility: Accessible-ish. I don't recall seeing a button for the doors
Atmosphere: 3
Food: 3
Service: 1
Gnomie E.
Excellent value for your money. Love the $7 special. The Mac and cheese and the noddles were very flavorful. Service was fast and the employees were friendly.
Mayes King
I wish staff knew about their ingredients and terms like "vegan/vegetarian". The first several times I went here I wasn't vegan, so I ordered whatever with no questions. Since then, I've gone vegan due to severe health issues. Went here once and asked about vegan stuff, the cashier asked me what I meant and said they had no idea. I had to push them to ask someone else and I heard the cook ask what it meant, i had to remind the cashier again, who told the cook, who said EVERYTHING on the menu can be made vegan. So I ordered something with way too much trust. I didn't feel well afterward, for quite a while. I blamed it on something else.I went to order online and found no options for veganizing anything. We went inside instead. I asked about how to veganize a dish and This Time I was told they don't even do that, but pointed out that ONE DISH could be altered to be vegan, but nothing else had the same options and explained why. The dish I ordered previously was made with cream.... I am so upset knowing I was sick and in unnecessary pain for weeks because of the laziness/negligence of a restaurant. Its one thing not to like your job, but it's a whole different thing to make other people suffer because you don't want to be ther. Train staff to be aware of dietary restrictions, give them a cheat sheet, or give us a more comprehensive menu with dietary information. This was ridiculous.Vegetarian options: they look veg friendly, but aren't.Parking: Big shared lotWheelchair accessibility: Accessible-ish. I don't recall seeing a button for the doorsDietary restrictions: Awful. They don't know what they're doing and will lie to save time.
Jacob Hubred
Great location and great food. Wait time was short for ordering and receiving food but ordering took a while - our register person was in training. Otherwise great!
I wish I could give this restaurant three and a half stars. The employees have a high turnover and the food quality is inconsistent. Yet I continue to eat here because it is convenient.
Atmosphere: 4
Food: 3
Service: 4
Alex Johnston
Ordered no cilantro, was given the brownest, oldest looking cilantro I've ever seen in my life.I also tipped 20% so I don't know why the employees couldn't take the time to check my order is correct. What's the point?The people who work here are nice but they need to pay more attention to their food prep. I have never seen cilantro this old before. There was also some sort of yellow looking egg or very old cabbage in there, it's hard to tell. That's not even on the ingredient list.Just to emphasize, the people who work here are very nice.
Atmosphere: 5
Food: 1
Service: 5
Recommended dishes: Mac and Cheese
Alyssa Newman
The gentleman that waited on us, not sure if he is just an employee or manager but he was super nice, helpful, and when my daughter wanted another applesauce he just gave it to us. He brought her out her food first because he knew she was getting antsy waiting. Just the best customer service!
Rebekah Head
The LEANguini alfredo w/ parmesan crusted chicken was delicious. My only complaint is how they “cook” the broccoli. It was half raw, way too crunchy for a pasta dish. I really hope they consider steaming the broccoli more as it’s my go-to veggie.
Danielle Travis
Always consistent. Cashier/server was amazing and had wonderful serving etiquette. I was having a rough night and the amazing service made it much better.
The Alfredo Montamore with parmesean chicken, Mac&Cheese, and cheesy garlic bread were delicious. However, the Alfredo was not hot and cooled off quickly. I would have given 5 stars if the pasta was hot.The service was friendly and prompt.Kid-friendliness: YesWheelchair accessibility: Yes
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Mac and Cheese
Food was alright, but they made up for it in service and atmosphere. Good
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Japanese Pan Noodles
This place used to be great before covid but now the workers are not very friendly and the food as drastically gone downhill.
Atmosphere: 5
Food: 3
Service: 2
Good was fresh and tasty. I ordered it online and it was ready when it got there.
Atmosphere: 5
Food: 5
Service: 5
Their Wisconsin Mac-N-Cheese is so good! Their other dishes are good for a quick meal. The service was great. The soda machine ran out of grape flavoring and when I told them about it, they immediately added more.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Wisconsin Mac
The staff is very friendly and my orders are almost always perfect. 5/5, will visit again.
Atmosphere: 5
Food: 5
Service: 5
I wish staff knew about their ingredients and terms like "vegan/vegetarian". The first several times I went here I wasn't vegan, so I ordered whatever with no questions. Since then, I've gone vegan due to severe health issues. Went here once and asked about vegan stuff, the cashier asked me what I meant and said they had no idea. I had to push them to ask someone else and I heard the cook ask what it meant, i had to remind the cashier again, who told the cook, who said EVERYTHING on the menu can be made vegan. So I ordered something with way too much trust. I didn't feel well afterward, for quite a while. I blamed it on something else.I went to order online and found no options for veganizing anything. We went inside instead. I asked about how to veganize a dish and This Time I was told they don't even do that, but pointed out that ONE DISH could be altered to be vegan, but nothing else had the same options and explained why. The dish I ordered previously was made with cream.... I am so upset knowing I was sick and in unnecessary pain for weeks because of the laziness/negligence of a restaurant. Its one thing not to like your job, but it's a whole different thing to make other people suffer because you don't want to be ther. Train staff to be aware of dietary restrictions, give them a cheat sheet, or give us a more comprehensive menu with dietary information. This was ridiculous.Vegetarian options: they look veg friendly, but aren't.Dietary restrictions: Awful. They don't know what they're doing and will lie to save time.Parking: Big shared lotWheelchair accessibility: Accessible-ish. I don't recall seeing a button for the doors
Atmosphere: 3
Food: 3
Service: 1
Excellent value for your money. Love the $7 special. The Mac and cheese and the noddles were very flavorful. Service was fast and the employees were friendly.
I wish staff knew about their ingredients and terms like "vegan/vegetarian". The first several times I went here I wasn't vegan, so I ordered whatever with no questions. Since then, I've gone vegan due to severe health issues. Went here once and asked about vegan stuff, the cashier asked me what I meant and said they had no idea. I had to push them to ask someone else and I heard the cook ask what it meant, i had to remind the cashier again, who told the cook, who said EVERYTHING on the menu can be made vegan. So I ordered something with way too much trust. I didn't feel well afterward, for quite a while. I blamed it on something else.I went to order online and found no options for veganizing anything. We went inside instead. I asked about how to veganize a dish and This Time I was told they don't even do that, but pointed out that ONE DISH could be altered to be vegan, but nothing else had the same options and explained why. The dish I ordered previously was made with cream.... I am so upset knowing I was sick and in unnecessary pain for weeks because of the laziness/negligence of a restaurant. Its one thing not to like your job, but it's a whole different thing to make other people suffer because you don't want to be ther. Train staff to be aware of dietary restrictions, give them a cheat sheet, or give us a more comprehensive menu with dietary information. This was ridiculous.Vegetarian options: they look veg friendly, but aren't.Parking: Big shared lotWheelchair accessibility: Accessible-ish. I don't recall seeing a button for the doorsDietary restrictions: Awful. They don't know what they're doing and will lie to save time.
Great location and great food. Wait time was short for ordering and receiving food but ordering took a while - our register person was in training. Otherwise great!
Atmosphere: 5
Food: 5
Service: 3
Restaurantji Recommends
I wish I could give this restaurant three and a half stars. The employees have a high turnover and the food quality is inconsistent. Yet I continue to eat here because it is convenient.
Atmosphere: 4
Food: 3
Service: 4
Ordered no cilantro, was given the brownest, oldest looking cilantro I've ever seen in my life.I also tipped 20% so I don't know why the employees couldn't take the time to check my order is correct. What's the point?The people who work here are nice but they need to pay more attention to their food prep. I have never seen cilantro this old before. There was also some sort of yellow looking egg or very old cabbage in there, it's hard to tell. That's not even on the ingredient list.Just to emphasize, the people who work here are very nice.
Atmosphere: 5
Food: 1
Service: 5
Recommended dishes: Mac and Cheese
The gentleman that waited on us, not sure if he is just an employee or manager but he was super nice, helpful, and when my daughter wanted another applesauce he just gave it to us. He brought her out her food first because he knew she was getting antsy waiting. Just the best customer service!
The LEANguini alfredo w/ parmesan crusted chicken was delicious. My only complaint is how they “cook” the broccoli. It was half raw, way too crunchy for a pasta dish. I really hope they consider steaming the broccoli more as it’s my go-to veggie.
Always consistent. Cashier/server was amazing and had wonderful serving etiquette. I was having a rough night and the amazing service made it much better.