Outback Steakhouse

6649 Crain Hwy, La Plata
(301) 934-9599

Recent Reviews

Tabitha Wood

On April 22nd I came in to get some lunch togo and Kara, One the managers? helped me IMMEDIATELY, I asked for extra ranch and she didnt even hesitate to get my extra sauce. She was friendly and respectful, I will definitely be back for her service.

Atmosphere: 5

Food: 5

Service: 5

Ky Hafezza

I love this outback location . My family and I order at least twice a month . Food always good and fresh and good customer service !

Atmosphere: 4

Food: 4

Service: 4

Stephanie Carmichael

We always have great service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Potato, Bloomin Chicken and Broccoli, Queensland Chicken & Shrimp Pasta

Derick Barry

Came in , nobody at the host stand . The restaurant was empty of customers . After 5 mins of standing there with no greeting a server came and help me when they left the host came after I’m already helped . The host told me I could have a seat . The seats were dirty cover with white stuff I had to dust off my seat . Uncomfortable situation , the host was stand at the booth on her phone . Smh

Atmosphere: 1

Food: 1

Service: 1

malik Deez

Lunch with the Misses... Outback for the win!!!

Atmosphere: 5

Food: 5

Service: 5

koti Johnson

Professionalism was at a moderate, but overall the quality of the food was exceptional with accommodating pricing....

Atmosphere: 4

Food: 4

Service: 4

Lynn Casmore

Sydney mushrooms were good, wings were good as usual. I order mild received something like they started out preparing them hot and then tried to correct them with mild sauce. But, you could smell the hot sauce. I was disappointed!

Atmosphere: 4

Food: 3

Service: 4

Anne Marie Machetto

My food was a rare filet mignon and perfect! My husband ordered a rare prime rib. It was well done so he sent it back. When it came out again...it hadnt touched a grill or any heat. The chef must have taken it out of the refrigerator and slapped it on the plate! I thought my huband meant it was cool inside...but I felt it and the entire steak was cold! My husband said he coukd not eat that...apparently, Outback coukd care less because they offered nothing. My husband and I just took the prime rib home and he cooked it himself! Horrible experience because it was so blatant and low class on the part of the chef, and he should not work at any nuce resta7eant.

Atmosphere: 5

Food: 1

Service: 5

Recommended dishes: 6oz Victoria's Filet Mignon & Lobster

Beng Reyes

Amazing service, right from the get go! Alex was so courteous, professional and quick to deliver.. what a cool place to celebrate- great food, ambience was perfect for an afternoon dinner. The manager, Perionna , even came to our table to find out how we were doing! She was very amiable and made us feel we were super special. For sure, we would make Outback our hang out place - steaks are good, but the staff are even better!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 6oz Victoria's Filet Mignon & Lobster

Hillard Wheeler

We took our twin granddaughters to this outback! It is really one of my favorite outback. I can get my prime rib! Our server, Ms. Christina was so wonderful to us. She especially kind and handled our 3 year olds with such grace and ease. One three year old is okay, but two is share artistry. This young lady needs to be training other how to handle clients.

Atmosphere: 4

Food: 4

Service: 5

Stevie Hedgecock

Had lunch at this location after an awful day at work. The bartender named Joey was so sweet and friendly. He was definitely the therapy I did not I know I needed. I had the filet mignon and lobster tail and it was delicious as always. 10 out of 10 recommend asking for Joey if you're visiting this location.

Atmosphere: 5

Food: 5

Service: 5

James Parochetti

My drink was served in a dirty glass but I didn't notice until my drink was done (gross!). Service was polite but inattentive. Everyone was really excited to come here tonight but this was underwhelming to say the least. If I didn't know better I would have guessed there was a night club in the building neighboring the

Atmosphere: 3

Food: 2

Service: 2

Kelli Singleton

The food was not up to par. I mean, how do you mess chicken up? By over cooking it. My goodness. Presentation was great but taste wasn't. I could barely cut it. The drinks and service were good though.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Bloomin’ Onion

Bonnie Bell

Great dinner, awesome service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: House Salad

Brian Dunlap

Paid so much money and the food was prepared poorly left us with a upset stomach was very

Atmosphere: 1

Food: 1

Service: 4

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