I was really hyped to check this spot out, but was very overwhelmed. I had the chicken udon bowl and aside from Sriracha, there's no flavor. It could really use some MSG, seasonings, etc. I hoped it would have been as good as or better than Nongshim, especially for the price. The udon itself was cooked fine, but the chicken was dry. I would give this place another shot for sushi in the future.
Atmosphere: 4
Food: 2
Service: 4
Sarah J.
I only ordered a beer I got a pint of Sapporo on a can for 12$ and change They were nice when in ordered --there was a sushi bar to sit as as well as tables around- it's right across from gates A7 and A9
Rosedale R.
Fantastic Japanese food reasonably priced great customer service. You won't be disappointed
Tina Motway
This was beyond what I expected from airport food. I got the Chicken Bento Box and it was SO much food, good quality, and presented well. The woman behind the counter was actually polite!! And she seemed like she didn't hate her job, so it made the experience feel that much more satisfying. I would happily walk to this food spot every time I have a lay-over in BWI. Thank you for being here ❤️
Atmosphere: 5
Food: 5
Service: 5
F. L.
Review is for the grab and go in Terminal B. Had miso soup since I just wanted something hot. It was rather watery, without enough miso, and for the $5 price I'd have expected more than 2 little cubes of tofu. But it's an airport, so it is what it is.
Matt S.
Sushi was delicious! Service was quick and friendly. Beers were cold. Would Def go back!
Eva K.
Amazing service! The staff was so attentive and my water glass never became half empty. I had the bento salmon and the salmon was cooked perfectly. The miso soup was delicious and although we didn't order sushi, the rolls looked to die for!! Highly recommend for the super speedy service and satisfying dinner. I wish we took pics but we just chowed down!
David N.
Had teriyaki chicken. The chicken tasted and looked like it had been boiled in a bag instead of grilled. It had a very strong flavor of sesame seed oil(which I hate!). My friend had some noodles and he also said it was horrible. Sorry to say, I would not recommend this place. Eat at your own risk here, I will not be coming back.
David W.
Years ago I had great sushi at a super nice restaurant at O'hare in Chicago. This was not quite up to that super surprise standard but a great find nonetheless, a nice layover lunch on the way to St. Pete. Took a bit long to notice a few of us waiting to order but once they did the fresh food came out quickly. I ordered the Bento which included soup, salad, teriyaki chicken over rice, dumplings, and sushi. Frankly an amazing amount of fresh food for $17 at an airport! The miso soup was hot and very flavorful, dumplings excellent, and everything was fresh. The little salad was tasteless and unnecessary, the rice a bit mushy and overcooked, and the sushi basic California rolls. Far from perfect but really excellent considering I am sitting in an airport!
Mary Ann C.
We had a layover in Baltimore Our plane arrived in Terminal AWe decided to tray Gachi because it was appealing with a clean ambiance and a good menu with lots of food options We both had Bento boxes chicken and salmonThe Miso soup was the best I ever had and t both entrees were delicious All of the staff were very accommodating and made an effort to pleaseVery very good
This is above and beyond airport-level food. Your layover will be enjoyable if you eat here. They also have fresh grab and go sushi options if you have to eat on your next flight.
D Bryant
Udon is great here.
Atmosphere: 5
Food: 5
Service: 4
Jon Andrews
Tucked into the food court in concourse B, this small, deli style version of the larger restaurant in concourse A shares the same quality. After checking Gachi House reviews, it was clear that it should be an option to try. Several sushi and cooked options as well as some baked goods. I opted for the Rainbow Roll and was very happy with the choice.Price was also better than expected for an airport. Will definitely be back.Vegetarian options: Vegetarian Roll
Atmosphere: 4
Food: 5
Service: 4
Kenneth K.
I have had their sushi from the kiosk at Terminal B a couple times several years ago and did not know they have a full sushi bar at Terminal A, as I seldom ever fly out of there. Luckily, my wife, best friend, and I had ample time before our flight out of Concourse B for us to have a nice big lunch here on Saturday, July 1, 2023. The servers were very fast and friendly to greet us and my wife and I ordered the Miso Ramen, an Imperial Roll, a Georgetown Roll, a Triple Delight, and a Maguro Tower. Our best friend had the Miso Ramen with two different rolls. Everything was so amazing and delicious. It is surprising finding such top-notch sushi at an airport.
Kaelin A.
I love sushi and decided to stop by and ended up getting the spicy tofu rice bowl.The tofu was cooked to perfection.The flavor was amazing!Best tofu I've had in so long and perfect lunch for my 2 hour layover If I end up at this airport again this is wear I'll be eating
I was really hyped to check this spot out, but was very overwhelmed. I had the chicken udon bowl and aside from Sriracha, there's no flavor. It could really use some MSG, seasonings, etc. I hoped it would have been as good as or better than Nongshim, especially for the price. The udon itself was cooked fine, but the chicken was dry. I would give this place another shot for sushi in the future.
Atmosphere: 4
Food: 2
Service: 4
I only ordered a beer I got a pint of Sapporo on a can for 12$ and change They were nice when in ordered --there was a sushi bar to sit as as well as tables around- it's right across from gates A7 and A9
Fantastic Japanese food reasonably priced great customer service. You won't be disappointed
This was beyond what I expected from airport food. I got the Chicken Bento Box and it was SO much food, good quality, and presented well. The woman behind the counter was actually polite!! And she seemed like she didn't hate her job, so it made the experience feel that much more satisfying. I would happily walk to this food spot every time I have a lay-over in BWI. Thank you for being here ❤️
Atmosphere: 5
Food: 5
Service: 5
Review is for the grab and go in Terminal B. Had miso soup since I just wanted something hot. It was rather watery, without enough miso, and for the $5 price I'd have expected more than 2 little cubes of tofu. But it's an airport, so it is what it is.
Sushi was delicious! Service was quick and friendly. Beers were cold. Would Def go back!
Amazing service! The staff was so attentive and my water glass never became half empty. I had the bento salmon and the salmon was cooked perfectly. The miso soup was delicious and although we didn't order sushi, the rolls looked to die for!! Highly recommend for the super speedy service and satisfying dinner. I wish we took pics but we just chowed down!
Had teriyaki chicken. The chicken tasted and looked like it had been boiled in a bag instead of grilled. It had a very strong flavor of sesame seed oil(which I hate!). My friend had some noodles and he also said it was horrible. Sorry to say, I would not recommend this place. Eat at your own risk here, I will not be coming back.
Years ago I had great sushi at a super nice restaurant at O'hare in Chicago. This was not quite up to that super surprise standard but a great find nonetheless, a nice layover lunch on the way to St. Pete. Took a bit long to notice a few of us waiting to order but once they did the fresh food came out quickly. I ordered the Bento which included soup, salad, teriyaki chicken over rice, dumplings, and sushi. Frankly an amazing amount of fresh food for $17 at an airport! The miso soup was hot and very flavorful, dumplings excellent, and everything was fresh. The little salad was tasteless and unnecessary, the rice a bit mushy and overcooked, and the sushi basic California rolls. Far from perfect but really excellent considering I am sitting in an airport!
We had a layover in Baltimore Our plane arrived in Terminal AWe decided to tray Gachi because it was appealing with a clean ambiance and a good menu with lots of food options We both had Bento boxes chicken and salmonThe Miso soup was the best I ever had and t both entrees were delicious All of the staff were very accommodating and made an effort to pleaseVery very good
Restaurantji Recommends
This is above and beyond airport-level food. Your layover will be enjoyable if you eat here. They also have fresh grab and go sushi options if you have to eat on your next flight.
Udon is great here.
Atmosphere: 5
Food: 5
Service: 4
Tucked into the food court in concourse B, this small, deli style version of the larger restaurant in concourse A shares the same quality. After checking Gachi House reviews, it was clear that it should be an option to try. Several sushi and cooked options as well as some baked goods. I opted for the Rainbow Roll and was very happy with the choice.Price was also better than expected for an airport. Will definitely be back.Vegetarian options: Vegetarian Roll
Atmosphere: 4
Food: 5
Service: 4
I have had their sushi from the kiosk at Terminal B a couple times several years ago and did not know they have a full sushi bar at Terminal A, as I seldom ever fly out of there. Luckily, my wife, best friend, and I had ample time before our flight out of Concourse B for us to have a nice big lunch here on Saturday, July 1, 2023. The servers were very fast and friendly to greet us and my wife and I ordered the Miso Ramen, an Imperial Roll, a Georgetown Roll, a Triple Delight, and a Maguro Tower. Our best friend had the Miso Ramen with two different rolls. Everything was so amazing and delicious. It is surprising finding such top-notch sushi at an airport.
I love sushi and decided to stop by and ended up getting the spicy tofu rice bowl.The tofu was cooked to perfection.The flavor was amazing!Best tofu I've had in so long and perfect lunch for my 2 hour layover If I end up at this airport again this is wear I'll be eating