My family and I came here after passing by numerous times. When we walked in it was like a flash back to the 90s. The decor was outdated and it was poorly lit. There was maybe like three other people there but no one greeted us when we entered and the bartender seated us.The table we got was two small tables put together and had a table cloth haphazardly put on it. The seats were worn terribly and the table was cracked. The only thing we tried was one chicken wing and despite ordering it with mild sauce, it had no sauce. The calamari was bland and the kids meals were just sad.I would not recommend anyone to come here. It feels like this establishment should be a bar only and even then that is questionable. Keep on driving and find somewhere else to get food or a drink.
Atmosphere: 1
Food: 1
Service: 2
Alomary Alomary
Very slow. I got a steakand asked for it well done and it came out twice pink
John Sasser
The Reuben is my favorite! Everything is great, with one exception.....the Cream of Crab soup is too thick and pastey....and not much crab meat and didn't taste like crab at all........That was 8 years ago and Louie has transformed this in to a seafood
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steamed Crabs
Matt Matt
Went there with wife and friends waitress wasn't bad but the food was
Blonde Liz was out of this world!!!!! She is an awesome server and is intentional with her customer service. She took the time to explain menu items. Her effort enabled my husband and I to order the right meal as a happy ending to a great visit.
Danny Shanahan
I have been going to The Stables for years and enjoy it immensely. Last Thursday night I met with the bartender Lynnzie. Lynnzie made me and my 5 friends THE BEST margarita I have ever had and I'm 69 and have been everywhere!Kudos to Stanley the owner, and my new margarita maker, Lynzzie. Ty. Danny Shanahan.
Atmosphere: 5
Mary Lohr
There's nothing to rave about here.
Atmosphere: 1
Food: 1
Service: 1
Sarah McDougall
It's so bad. They were half full and the parking lot somehow made them look packed. Our waitress was a bartender who let us know she got stuck waiting on us before she could go home - I'm guessing they were short staffed because she's clearly not used to waiting tables but she made a go of it. The place was freezing, we never took off our coats, and I'm a living hot flash these days. Our French Onion Soups arrived before our drinks, the cheese was good quality but it was underdone & I had to cut it w a knife. The Salmon was fresh, the mashed potatoes were fake & tasteless, and the green bean casserole (veg of day) & the gravy were *cold*. The Ribs & Shrimp were hot and good portion sizes, but not good enough to repeat.Overall, we spent over $100 for mediocre/cold food for 2 people and I barely ate half of mine. Also, expect little privacy in the bathroom stalls, that door (middle stall) pops open at will & leaves you on view even if closed. It took us 3 yrs to give them a shot, they're exactly what we thought they are. One and done. ?
Atmosphere: 2
Food: 2
Service: 2
Kerfuffle
First visit and liked everything about it will return in the future.
the food was great and a good band..I would go again
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Cakes
Very fun venue to see live music and grab a bit to eat. Service was excellent even when event was full.
Atmosphere: 5
Food: 5
Service: 5
Stables is a wonderful place. Wonderful food and staff. Great music on the weekends. A must visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cream of Crab Soup, Crab Cakes
Local dive bar with simple salads and sandwiches. Wings extra crispy, just be aware. Shrimp were tasty , service is good.
Atmosphere: 3
Food: 3
Service: 5
Down home place with great portions and tasty dishes!
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Gyro Platter, Cream of Crab Soup, French Onion Soup, Crab Pretzel, Crab Dip, Shrimp Salad, Burger, Steamed Crabs, Crab Cakes, Wings, Rice Pudding
Best crab cake i've ever had!
My family and I came here after passing by numerous times. When we walked in it was like a flash back to the 90s. The decor was outdated and it was poorly lit. There was maybe like three other people there but no one greeted us when we entered and the bartender seated us.The table we got was two small tables put together and had a table cloth haphazardly put on it. The seats were worn terribly and the table was cracked. The only thing we tried was one chicken wing and despite ordering it with mild sauce, it had no sauce. The calamari was bland and the kids meals were just sad.I would not recommend anyone to come here. It feels like this establishment should be a bar only and even then that is questionable. Keep on driving and find somewhere else to get food or a drink.
Atmosphere: 1
Food: 1
Service: 2
Very slow. I got a steakand asked for it well done and it came out twice pink
The Reuben is my favorite! Everything is great, with one exception.....the Cream of Crab soup is too thick and pastey....and not much crab meat and didn't taste like crab at all........That was 8 years ago and Louie has transformed this in to a seafood
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steamed Crabs
Went there with wife and friends waitress wasn't bad but the food was
Atmosphere: 1
Food: 1
Service: 2
Restaurantji Recommends
Blonde Liz was out of this world!!!!! She is an awesome server and is intentional with her customer service. She took the time to explain menu items. Her effort enabled my husband and I to order the right meal as a happy ending to a great visit.
I have been going to The Stables for years and enjoy it immensely. Last Thursday night I met with the bartender Lynnzie. Lynnzie made me and my 5 friends THE BEST margarita I have ever had and I'm 69 and have been everywhere!Kudos to Stanley the owner, and my new margarita maker, Lynzzie. Ty. Danny Shanahan.
Atmosphere: 5
There's nothing to rave about here.
Atmosphere: 1
Food: 1
Service: 1
It's so bad. They were half full and the parking lot somehow made them look packed. Our waitress was a bartender who let us know she got stuck waiting on us before she could go home - I'm guessing they were short staffed because she's clearly not used to waiting tables but she made a go of it. The place was freezing, we never took off our coats, and I'm a living hot flash these days. Our French Onion Soups arrived before our drinks, the cheese was good quality but it was underdone & I had to cut it w a knife. The Salmon was fresh, the mashed potatoes were fake & tasteless, and the green bean casserole (veg of day) & the gravy were *cold*. The Ribs & Shrimp were hot and good portion sizes, but not good enough to repeat.Overall, we spent over $100 for mediocre/cold food for 2 people and I barely ate half of mine. Also, expect little privacy in the bathroom stalls, that door (middle stall) pops open at will & leaves you on view even if closed. It took us 3 yrs to give them a shot, they're exactly what we thought they are. One and done. ?
Atmosphere: 2
Food: 2
Service: 2
First visit and liked everything about it will return in the future.
Atmosphere: 5
Food: 5
Service: 5