Customers` Favorites
“Old-World Italian food, their Lasagna is to die for! There's a variety of dinners to choose from, but I love Italian dishes. The service is awesome. There's a little bar inside also for a cocktail before dinner. I love the ambience and service, too.“
Customers` Favorites
“Tried this place out to "celebrate" St. Patrick's day. The place was rocking. They had live music but we were able to grab seats at the bar. They offered many fun drinks and a very large selection of draft beers. The service was very good considering the number of people in the place. They offered many GF options! We had jalapeno poppers and their brussels sprouts. They were good portions and tasted great. We will be back!“
Customers` Favorites
“We visited this restaurant on our weekend at a friends and it did not disappoint! The clam strips were fresh and the fish and chips was flaky and so very tasty. It's a walk up window so the service was fine. Seating is outside and on this particular day the covered area was perfect! The only reason I have 4 stars is because their clam cakes were flat and not round as I am used to. Would definitely recommend!“
Customers` Favorites
“The homemade iced tea and lemonade were delicious. The lobster popovers and the lobster stew were divine. Even my side salad was excellent. Only thing to steer clear of are the mozzarella sticks. Also wish they had dessert. The staff were simply lovely. New fave.“
Customers` Favorites
“It's kind of rustic in here . We usually sit at the bar . Service is great and food is always delicious. We had the sweet chili smoked wings and pulled pork on top of French fries . Both dishes were very flavorful . The beans and ribs are also good here . Acoustic music on Saturday nights is fun to listen to . The bartenders are very attentive and friendly.“
Customers` Favorites
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“We go here every summer to get our lobsters and steamers. It's convenient and they lobsters are always perfectly cooked if a lobster can't be perfectly cooked I wouldn't know. This year they did not cook the steamer which was fine that was easy.“