Customers` Favorites
Customers` Favorites
“My wife and I don’t eat out often due to our dietary restrictions. We both have celiac, so gluten can make us very sick. Our server, Amber had met with the Chef and hostess ahead of time. They worked together to plan a meal we could enjoy safely. Sedgley Place made gluten free bread, and deserts for us. Amber was able to answer all of our questions at the table, no need to run and ask the chef!The service was every bit as amazing as the food.Dietary restrictions: Gluten FreeDairy Free“
“Solid food, particularly for a mall. Funny little space with a cramped full bar and maybe ten or so booths. Bar was packed at like 1:30 on a Wednesday afternoon on Xmas break. Mall barflies, am interesting derivation. Service was great and fast - despite there seeming to be only one server for the entire place - and the drinks were STRONG. Hence the bar full of local alcoholics, I guess. Would eat there again. Had like a veggie wrap, someone had fish and chips, someone had chili, another French onion soup, and steak tips. Everything decent to solid. The chili was respectable. The side of pickled beets they offer as a choice was surprising and delicious.“
Customers` Favorites
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“Terry & Maxine's absolutely surpassed our expectations of a diner. We were impressed by the extensive menu, the portion sizes, and the flavors in the dishes themselves. Everything tasted homemade and authentic. We ordered the Mexicali Benedict (pictured), Irish Benedict, and side of French toast. For two, this ended up being a lot of food, so we brought some home. This was our first time here but know this will become a regular spot for us. And the staff were kind and prompt! Couldn't have asked for better.“