“Just tried your new Ft Wayne location yesterday. Having lived in Saudi Arabia for years, your food is as close to legit as I have found since moving back to the USA!! The chicken Schwarma and tabouli were soooo good!! The falafel was the best I have ever had!!! The pita bread was excellent that the Schwarma was made with!!! We will def make the 1.5 hour drive to go back and do it frequently!!!”
“We celebrated my son's 40th birthday today at Bill's. Our server, Rachel, made sure that everything was beyond perfect and was an integral part of making this celebration extra special. Thank you Bill's, thank you Rachel and staff!”
“Quite a bit more upscale than I had been expecting, yet the happy hour prices were great, as was the food and service. The bar tender couldn’t have been more friendly. The steak tips were $10 (happy hour) and were fantastic and larger portion than I had expected. My only beef (haha) was the beer selection.Kid-friendliness: There are better options if you have little ones.”
“We really had a good time at Joe Muer West Bloomfield last night. The restaurant is spacious with a cool, relaxed ambiance. There's a dress code to eat here so be sure to adhere to that. Everyone in the restaurant was dressed business casual at minimum and it honestly added to the upscale vibe of the whole place. We started off with a dozen oysters, half east coast half west. The presentation was impeccable and the oysters super fresh. The lobster bisque and clam chowder were also fresh and lip-smacking tasty . For our main dishes, we had the miso glazed Chilean sea bass, the king crab tagliatelle pasta, and the crab stuffed Atlantic flounder. All three were amazing; filling and delicious and didn't sit heavy in the stomach. We ended the night with some of their coconut chiffon cake - which is a must have; its a combo that's impossible to describe but so wonderful that you'd wonder why no one else ever thought of it - and their cookie sundae. Again, perfect! But probably my personal favorite was the Re-Fashioned bourbon cocktail, which is, and I quote: "Knob Kreek Rye, Luxardo Maraschino liqueur, Rabarbaro Zucca Amaro, Angostura bitters, orange peel". It's absolutely perfect, especially those who enjoy a good bourbon drink. Tiny sips of this enhanced every single dish and really made my night. Our server was Josh and he made the whole dining experience fun and memorable. He was super personable, responsive and attentive. Thank you, Josh, for a great dining experience! Overall, this place is fantastic and I'd recommend it without hesitation.”
“The best sushi in Michigan hands down. The fish is always fresh and the service is always good. I just wish that they had happy hour specials for the sake. The restaurant is a little small and weekends during dinner time it gets really crowded.”
“Seems expensive for fast food. But it's tasty, fresh, and pretty clean eating. I don't care for the tip jar when you have no server... This was a new location for us and it was nicer than Rochester so we'll go back for ”
“It's a hotel bar, but it's a nice hotel barYou have your cozy, more quiet area and then you have your more lively bar area. $15 for their signature cocktails, which is on par for the surrounding area. Parking in back, if you don't valet.”
“I order here all the time and everyone here is GREAT! But Carmelo is always on top of it, with a bubbly attitude and always the a smile on his face. Love coming here and love the food here! The ambiance is on another level! Thank you Papa Romano's for always being my top choice!”
“We celebrated our 20th wedding anniversary yesterday here and it was amazing. The waitress was so nice and attentive. She made suggestions without asking and gave us space to enjoy our dinner together but still attentive to refill our drinks when needed. Love the Wagyu Filet and my husband loved his steak too. The sides are enough to share. The dessert was really good as we got the chocolate cake. Definitely will be back. Thanks for making our Anniversary dinner one to remember.”
“I stopped in for lunch after a medical appointment. Waiter said they were understaffed today but I was in no hurry. They had a large work group luncheon underway and another one lined up after that one. Service was good regardless. I had the crushed lentil soup and a fattoush salad. Food was very good. Could have made a meal out of the free bread it was that good.”
“Wow, what can I say. Best Asian food I’ve had in a long time. Peking duck was amazing, all of the various rolls I tried were great, exceptionally fresh. The drinks were also very well made, and tasted amazing, even the mocktails were very good, same amount of effort put into them as the normal cocktails. Dessert was also amazing, had the cheesecake.Parking: Ton of spots, very large lot.”
“We have found our place! It’s our go-to for happy hour and for a great dinner experience! We have never been disappointed!! The staff is friendly and very accommodating!!”
“The lady that took our order was wonderful! The atmosphere is good for what it is. I was very excited to see the Bloomfield location, but the downtown one will always be #1! But Bloomfield, you Rock!”
“I can't say enough good things about this establishment. From the food to the drinks and service everything was absolutely outstanding. When they saw my wife was pregnant they went above and beyond for us to get us seated as possible and the servers work as a team so somebody is always there to check on you. The drinks were tasty and the Branzino was one of the best I ever had! We had the nachos (beware enough to feed a family lol) and elote to start and they hit the spot. Overall amazing experience and we will definitely be back!Wheelchair accessibility: Plenty of Handicap parking and ramps for those that need it”
“Great management, for being slow night, our waitress was very slow taking orders and checking on us. Missing a lot, but the other staff were taking care of tables around us.Parking: Parking is good and spaces are a good size”