Make It Sweet

2650 E Grand River Ave Suite C, East Lansing
(517) 708-7267

Recent Reviews

Kitty Rothwell

The baked goods are absolutely delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chocolate Salted Caramel Cake, Pastries, Cafe Latte Dacquoise, Mango Tart

Michigan Left Hand

Amazing asian inspired pastries and drinks. The mojitos and fruit custards were 10/10

Atmosphere: 5

Food: 5

Service: 5

Olivia Decator

The macarons are divine

Food: 5

JJ

The guava mojito was very tasty and refreshing. I enjoyed the mango cake as well, but it is definitely for people who enjoy desserts that aren’t as sweet. The mangos themselves were juicy and delicious. Presentation is beautiful and staff was quick and friendly.

Atmosphere: 5

Food: 4

Service: 5

Churl Han

The banana pudding is amazing. My new favorite dessert bakery.

Atmosphere: 5

Food: 5

Service: 5

Chris Moody

What a gem! Stumbled upon this place and tried their goodies and coffee and they were phenomenal. Macarons are a must have. Give this place a try and you will not be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Marty Bane

Tried their desserts over our family's holiday gathering and absolutely loved all of them. Quality is simply unmatched. Friendly service and great vibe as well. Can't wait to go back for more!

Atmosphere: 5

Food: 5

Service: 5

Aaron Tester

Apparently they don't keep their hours updated online. Drive here, and they were closed. Sweet.

Spreeses S

First time stopping in and I was BLOWN away by how delicious everything I purchased was. I would have purchased more but they were limited in stock (which is a good sign!). Such phenomenal quality. I live 30 minutes away but plan to make it a point to come out here at least every other week and stock up. Stellar treats.I do have to mention, Front staff girl severely struggled with interaction and customer service. She was very rude and cold. I was very put off by her, my husband even made a comment about her before I did. I hope this is not a reflection on the business owner in any way.

Meraiah Patrick

As a drinker of only matcha, not coffee I have tried many matchas. I always have a problem with them not being strong enough. But this one hits home perfectly!!! Seriously the best matcha in Michigan. The flavor is perfectly strong and sweet. My family is gluten free as well and they have some amazing options for us. We keep coming back. The quality is incredible. Best bakery in east lansing!

Bridgett D.

Services was good and they desserts we got were great! Great vibe and decent prices. I got the Pecan & Walnut Tart and hubby got Barque Creme Brûlée, they were both delicious!

Alice Huang

Superb cake, macaron, etc. pastries! The atmosphere is wonderful too, cute and comfortable. Friendly staff. So happy to have found this place ?

Parker Edwards

The best macarons! Everything here is great and the staff is the best.

Kathy Le

One of my favorite bakeries in town! They are a family owned, Korean bakery that do Asian takes on European style pastries. I love the cream puffs, dacquoise, madeleines, croffles, cakes, and fruit tarts! So good! I always enjoy the fresh fruit and pastry combos. The desserts are lighter in flavor and sweetness. Very refreshing.The drinks are also superb! My favorites are the banana coffee and the fizzy fruit sodas. The cafe aesthetic is cute and clean. A gem of a bakery! Follow them on Facebook to know when they are open/closed and what they have on their rotating menu!

Anisah A

I’ve had the pleasure of knowing Young and his team since they opened back in 2020.The quality of their desserts is unmatched and has stood the test of time. They have a rotating menu updated on Facebook each week (and a new website!) so the variety keeps us coming back week after week.Some of my favorites are the carrot cake, dacquoise, cream puffs and pecan financier. You really can’t go wrong. Sometimes there are savory options as well that are always beautifully balanced. The drinks are great too! Personally, I go for the banana latte or matcha americano.For any Muslim or vegetarian/vegan customers they are well informed of which desserts contain gelatin. Yeremi was even kind enough to experiment with plant-based gelatin but the outcome wasn’t the same (also shows how genuine they are when they say they don’t put out new products unless it meets their standard)Lovely people, warm and inviting atmosphere with desserts that are the perfect balance of sweetness.

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