just had two filet mignons for dinner an order of steak bites and some calamari and I can say honestly it is some of the worst steak I've ever had it tasted like it should have been a utility grade beef. it was so chewy at one point and 8 year old was choking on it saying he could not chew it. very very disappointed will not be back I have looked forward to coming here every time I'm in town until now. for the $160 we spent on the bill not including the $35 tip I could have gone to Texas Roadhouse and had steaks that were twice as good for a third of the price.
Matt Darby
Redwood catered the Wings Over Flint Airshow. The food was very tasty, there were more options than I expected, and the staff was great to interact with. I fully recommend them for catering!
Sean P
I am a longtime patron of Redwood Steakhouse. My wife and I are now on a very tight budget. Only going out to dinner once a month. Last night I ordered the $40.99 Delmonico. I was anticipating a tender thick juicy medium rare steak. What I received was thin, about 1/2", full of fat and tough like gristle. They had no chance at medium rare as I ordered. I was expecting something different from a high-end steakhouse. Food has declined, my last two steak experiences have not met my expectations. Especially the temperature of the steak.
Redondo_Chelyabinsk
Went for my brother's birthday. Have not been in a year, remembered it was a reasonable place. We started with a level of sticker shock on the prices - I know everything is higher, but for $50+ steaks, I expect aged prime beef, not choice. And the bread that used to be complimentary is now $3. But we ordered various appetizers, entrees, etc. and the food was OK - not great, just OK. Certainly not commensurate with the price. The service was A level, prompt checking and removal of used dishes. But then we came to the payment part. We had a gift card - but were told it would not be honored because the ownership or something changed. Really, that is the attitude? You had the opportunity to do a great customer relations moment, but you wanted to stiff a customer the $75 that someone had bothered to get as a gift for a family member? So, you get this review. And you get one family less as customers, ever.
Amandaboo1421
We love redwood but don’t love the waitress deb! She insulted us most of the meal and ignored us. She made two comments about how expensive it was and how we probably couldn’t afford it! Lovely way to spend Valentine’s Day… NOT do better deb!
debraQ9725FH
We have frequented Redwood Steakhouse & Brewery for a year or so. In the past, we have been satisfied beyond our expectations. Recently, however, something has gone awry. Our food was unsatisfactory, the menu has been gutted, and the staff has been slashed. The costs have increased while the quality has decreased drastically. I am so disappointed. I have highly recommended this restaurant. I now have to contact my friends and tell them not to go because I don't want to give the impression that I have poor taste. I don't know what happened, but it needs to be addressed.
Bruce C
Stopped by for lunch in the midst of our road trip. Seated promptly and ordered food promptly. Grilled sirloin was good and cooked as ordered. Pot roast was a huge serving and was just OK. Very heavy meal. Server was overly attentive to the point of being annoying.
I7432EEmichaelw
Friend and I ordered drinks from one waitress and waited 20 minutes to ask her who our server was. She replied that it was not her, and our designated server was busy, but she would take our order. Selected two Delmonico steak dinners that took another 30 minutes to arrive and they were so fatty that we called the manager over to replace them with NY Strips , which were a little better..Asked Manager about the beer awards for 2022 hanging up and she did not know ANYTHING about them. Food is mediocre, way overpriced, and service was poor,, beer has improved, but will not dine there again
Nyormirror
I had dinner and a beer flight here with my brother and son. We were seated promptly right after opening (4p). I had the fillet Oscar with mashed potatoes and the Redwood salad. The salad was unique that I chose to have with ranch on the side. I wish it would have been chilled more. The fillets were 4 ounces each with both being very good but one was more tender than the other. Crab cakes were tasty but thin. I also thought for the price they should offer a baked potato and not just mashed. Overall, I thought the meal was very good. The flight were six 6 ounce samples that the price varied on the type you selected. Most were average with 2 being good. My brother enjoyed his fish and chips along with my son saying his burger was good. Large parking lot with a lodge theme. Flat top and bar seating. Cloth napkins. Excellent service. $$$$ Pricey. The entree was very good but not excellent and with those prices they really need to set the bar to have returning customers. I probably would not return due to the price point.
941terryj
Group of 25 of us came in with reservations. We were jammed into a table with barely any room to cut our food. It was not that busy they could have spread us out more. Food was okay. The one plus was our server was great very professional and knowledgeable thank you to her.
The bacon wrapped scallops were absolutely amazing! The best flavor, the honey bourbon sauce really put them over the top. Our waitress Barbie was so sweet and despite the craziness of the restaurant she was still attentive and pleasant. Loved her. The atmosphere tonight was loud and festive, everyone out celebrating the approaching new year. For the sports fans there were tvs all Around with up to date stats and games. Would definitely recommend.
756miltonh
The greet staff are very friendly. We were seated promptly. I really love the open and airy ambience. Our server Kevin was awesome. He was helpful with the menu which is extensive. He checked on us frequently but not annoyingly so. I had the filet mignon(medium) which was quite tender and tasty. The mashed potatoes and asparagus were really good. I highly recommend this restaurant and I will definitely dine there again.
hughj409
Was intown looking for a nice restaurant on a recent business trip. This came highly recommended. I was blown away. Service, selections, atmosphere are par excellence.
marjoriebX7859IS
Great food, very friendly staff ? food hot, very comfortable place. Dessert delicious. Will go back
kenbK5905VY
I went with a friend who asked about the brewer that might be producing the beer. The managing partner told him,” Why don’t you tell me, you know more about this business than I do!” The rudest treatment I’ve experienced in 40 years as a client of bars and restaurants. Horrible people, horrible leadership, horribly over priced food. Please stay away from this purveyor of GFS food.
just had two filet mignons for dinner an order of steak bites and some calamari and I can say honestly it is some of the worst steak I've ever had it tasted like it should have been a utility grade beef. it was so chewy at one point and 8 year old was choking on it saying he could not chew it. very very disappointed will not be back I have looked forward to coming here every time I'm in town until now. for the $160 we spent on the bill not including the $35 tip I could have gone to Texas Roadhouse and had steaks that were twice as good for a third of the price.
Redwood catered the Wings Over Flint Airshow. The food was very tasty, there were more options than I expected, and the staff was great to interact with. I fully recommend them for catering!
I am a longtime patron of Redwood Steakhouse. My wife and I are now on a very tight budget. Only going out to dinner once a month. Last night I ordered the $40.99 Delmonico. I was anticipating a tender thick juicy medium rare steak. What I received was thin, about 1/2", full of fat and tough like gristle. They had no chance at medium rare as I ordered. I was expecting something different from a high-end steakhouse. Food has declined, my last two steak experiences have not met my expectations. Especially the temperature of the steak.
Went for my brother's birthday. Have not been in a year, remembered it was a reasonable place. We started with a level of sticker shock on the prices - I know everything is higher, but for $50+ steaks, I expect aged prime beef, not choice. And the bread that used to be complimentary is now $3. But we ordered various appetizers, entrees, etc. and the food was OK - not great, just OK. Certainly not commensurate with the price. The service was A level, prompt checking and removal of used dishes. But then we came to the payment part. We had a gift card - but were told it would not be honored because the ownership or something changed. Really, that is the attitude? You had the opportunity to do a great customer relations moment, but you wanted to stiff a customer the $75 that someone had bothered to get as a gift for a family member? So, you get this review. And you get one family less as customers, ever.
We love redwood but don’t love the waitress deb! She insulted us most of the meal and ignored us. She made two comments about how expensive it was and how we probably couldn’t afford it! Lovely way to spend Valentine’s Day… NOT do better deb!
We have frequented Redwood Steakhouse & Brewery for a year or so. In the past, we have been satisfied beyond our expectations. Recently, however, something has gone awry. Our food was unsatisfactory, the menu has been gutted, and the staff has been slashed. The costs have increased while the quality has decreased drastically. I am so disappointed. I have highly recommended this restaurant. I now have to contact my friends and tell them not to go because I don't want to give the impression that I have poor taste. I don't know what happened, but it needs to be addressed.
Stopped by for lunch in the midst of our road trip. Seated promptly and ordered food promptly. Grilled sirloin was good and cooked as ordered. Pot roast was a huge serving and was just OK. Very heavy meal. Server was overly attentive to the point of being annoying.
Friend and I ordered drinks from one waitress and waited 20 minutes to ask her who our server was. She replied that it was not her, and our designated server was busy, but she would take our order. Selected two Delmonico steak dinners that took another 30 minutes to arrive and they were so fatty that we called the manager over to replace them with NY Strips , which were a little better..Asked Manager about the beer awards for 2022 hanging up and she did not know ANYTHING about them. Food is mediocre, way overpriced, and service was poor,, beer has improved, but will not dine there again
I had dinner and a beer flight here with my brother and son. We were seated promptly right after opening (4p). I had the fillet Oscar with mashed potatoes and the Redwood salad. The salad was unique that I chose to have with ranch on the side. I wish it would have been chilled more. The fillets were 4 ounces each with both being very good but one was more tender than the other. Crab cakes were tasty but thin. I also thought for the price they should offer a baked potato and not just mashed. Overall, I thought the meal was very good. The flight were six 6 ounce samples that the price varied on the type you selected. Most were average with 2 being good. My brother enjoyed his fish and chips along with my son saying his burger was good. Large parking lot with a lodge theme. Flat top and bar seating. Cloth napkins. Excellent service. $$$$ Pricey. The entree was very good but not excellent and with those prices they really need to set the bar to have returning customers. I probably would not return due to the price point.
Group of 25 of us came in with reservations. We were jammed into a table with barely any room to cut our food. It was not that busy they could have spread us out more. Food was okay. The one plus was our server was great very professional and knowledgeable thank you to her.
Restaurantji Recommends
The bacon wrapped scallops were absolutely amazing! The best flavor, the honey bourbon sauce really put them over the top. Our waitress Barbie was so sweet and despite the craziness of the restaurant she was still attentive and pleasant. Loved her. The atmosphere tonight was loud and festive, everyone out celebrating the approaching new year. For the sports fans there were tvs all Around with up to date stats and games. Would definitely recommend.
The greet staff are very friendly. We were seated promptly. I really love the open and airy ambience. Our server Kevin was awesome. He was helpful with the menu which is extensive. He checked on us frequently but not annoyingly so. I had the filet mignon(medium) which was quite tender and tasty. The mashed potatoes and asparagus were really good. I highly recommend this restaurant and I will definitely dine there again.
Was intown looking for a nice restaurant on a recent business trip. This came highly recommended. I was blown away. Service, selections, atmosphere are par excellence.
Great food, very friendly staff ? food hot, very comfortable place. Dessert delicious. Will go back
I went with a friend who asked about the brewer that might be producing the beer. The managing partner told him,” Why don’t you tell me, you know more about this business than I do!” The rudest treatment I’ve experienced in 40 years as a client of bars and restaurants. Horrible people, horrible leadership, horribly over priced food. Please stay away from this purveyor of GFS food.