Great family owned and run sushi place.Great service and reasonably priced for above average quality.
Atmosphere: 5
Food: 5
Service: 5
Janet L.
Super cute inside. Good music playing. Service was epic!!! And the food. Wow just amazing delicious and super fresh. I'll definitely be back. Thank you for your service.
Local Blogger
Their Sunday morning roll is my absolute favorite. The chef is very kind. Sad to keep seeing the prices go up. Online it says one price but when you go in they charge you a different price which I don’t think is fair. They should update their prices on their website. Also charging $2 for a small side of sauce is ridiculous. .50 cent to $1 is understandable but $2 for a tiny thing of sauce is a ripoff.
Bart
Very nice menu and the people that work here are
Atmosphere: 5
Food: 5
Service: 5
Ray
This place has the most amazing sushi.I have been going here for years and have not once had a bad roll.The flavor, the quality of the fish and how truly amazing the owner is.He is so truly educated on what he does compared to other sushi places that I feel do not produce as good quality of food, because of produce gone bad or lack of good fish.I wish he was truly busier for how amazing his shop is because it is a gem.If you pick a place to eat and want good fish and an amazing chef this is the place to go.
Atmosphere: 5
Food: 5
Service: 5
Aimee Dereczyk
Service was good, but the food was not. The kids wouldn’t eat the tamago which they love. It smelled rotten to be honest. The other food was barely edible. The gochujang tasted like ketchup, the miso soup didn’t taste like miso soup, it was sour. There was even a weird taste in the avocado asparagus roll. Everything tasted different than other sushi places like bah dah or kyoto. The service was good and friendly but they seemed stretched thin. The atmosphere was nice. We won’t return because of the taste though.
Atmosphere: 4
Food: 1
Service: 4
Farhan Shohatee
I ordered veggie sushi and chicken sushi rolls. Veggie was mediocre and the chicken was so dry. I kind of assumed they would give spicy mayo either drizzled on top or on the side but they charge a dollar for a very very small container.
Atmosphere: 4
Food: 2
Service: 5
Hasan Idriss
The food is amazing and the sushi chef here knows exactly what he's doing at all times!!The service here is impeccable. I was always checked up on, and I was always made sure that I had everything I needed to have a great meal.The design of the restaurant is very welcoming and you can tell the owner had a big part on the interior design and how it reflects upon himself.Very calm music in the background is synonymous to the chefs easy going nature. The cleanliness of the restaurant lets me know his work area is spotless. This is my second time here and it most definitely will not be my last!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bibimbap, Roll, Sushi
Paula P.
Good Sushi. Usually slow getting the fresh Sushi. But worth it.
Absolutely horrible service called them 26 times well before closing no answer so I drive all the way from Hazel park to place an order with more than 1 hour left in the business hours only half the very small restaurant if that filled and they denied my order.. would of been nice to be able to know how the food tasted even.. lazy people should be at home watching tv if you can’t prepare someone’s order
Enjoyed the Hwedupbap! Sushi was delicious with the warm rice, salad and chili sauce. The owner stopped by my table to check in, appreciated the delicious food and service.
Reyna M.
the food was so good! the ambiance and energy is so calm and we loved every second of it. will be coming back for sure
Hasan I.
The food is amazing and the sushi chef here knows exactly what he's doing at all times!!The service here is impeccable. I was always checked up on, and I was always made sure that I had everything I needed to have a great meal. The design of the restaurant is very welcoming and you can tell the owner had a big part on the interior design and how it reflects upon himself. Very calm music in the background is synonymous to the chefs easy going nature. The cleanliness of the restaurant lets me know his work area is spotless. This is my second time here and it most definitely will not be my last!
Mauricio Contreras
Jay is a master chef the best sushi I’ve had outside Japan my go to place every time I’m in Detroit
Kaila D.
My partner and I came here for the first time Saturday afternoon. We knew it was gonna be good as soon as we walked into the dining room. We sat ourselves as the sign instructed. It's an intimate space. We sat for a little while before someone came to help us but the chef was the only one working so we weren't too pressed about it. I ordered a California roll and spicy salmon roll and my partner ordered the chicken teriyaki. The presentation was lovely and we were both satisfied with our meal. You can tell the chef puts a lot of care into his food. A very beautiful man came in at the tail end of our meal to check on us and give us the bill. We'll be back...for the food and the views.
Great family owned and run sushi place.Great service and reasonably priced for above average quality.
Atmosphere: 5
Food: 5
Service: 5
Super cute inside. Good music playing. Service was epic!!! And the food. Wow just amazing delicious and super fresh. I'll definitely be back. Thank you for your service.
Their Sunday morning roll is my absolute favorite. The chef is very kind. Sad to keep seeing the prices go up. Online it says one price but when you go in they charge you a different price which I don’t think is fair. They should update their prices on their website. Also charging $2 for a small side of sauce is ridiculous. .50 cent to $1 is understandable but $2 for a tiny thing of sauce is a ripoff.
Very nice menu and the people that work here are
Atmosphere: 5
Food: 5
Service: 5
This place has the most amazing sushi.I have been going here for years and have not once had a bad roll.The flavor, the quality of the fish and how truly amazing the owner is.He is so truly educated on what he does compared to other sushi places that I feel do not produce as good quality of food, because of produce gone bad or lack of good fish.I wish he was truly busier for how amazing his shop is because it is a gem.If you pick a place to eat and want good fish and an amazing chef this is the place to go.
Atmosphere: 5
Food: 5
Service: 5
Service was good, but the food was not. The kids wouldn’t eat the tamago which they love. It smelled rotten to be honest. The other food was barely edible. The gochujang tasted like ketchup, the miso soup didn’t taste like miso soup, it was sour. There was even a weird taste in the avocado asparagus roll. Everything tasted different than other sushi places like bah dah or kyoto. The service was good and friendly but they seemed stretched thin. The atmosphere was nice. We won’t return because of the taste though.
Atmosphere: 4
Food: 1
Service: 4
I ordered veggie sushi and chicken sushi rolls. Veggie was mediocre and the chicken was so dry. I kind of assumed they would give spicy mayo either drizzled on top or on the side but they charge a dollar for a very very small container.
Atmosphere: 4
Food: 2
Service: 5
The food is amazing and the sushi chef here knows exactly what he's doing at all times!!The service here is impeccable. I was always checked up on, and I was always made sure that I had everything I needed to have a great meal.The design of the restaurant is very welcoming and you can tell the owner had a big part on the interior design and how it reflects upon himself.Very calm music in the background is synonymous to the chefs easy going nature. The cleanliness of the restaurant lets me know his work area is spotless. This is my second time here and it most definitely will not be my last!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bibimbap, Roll, Sushi
Good Sushi. Usually slow getting the fresh Sushi. But worth it.
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Udon Combo, Spicy Tuna Roll, Tuna Roll, Tempura, Sushi
Absolutely horrible service called them 26 times well before closing no answer so I drive all the way from Hazel park to place an order with more than 1 hour left in the business hours only half the very small restaurant if that filled and they denied my order.. would of been nice to be able to know how the food tasted even.. lazy people should be at home watching tv if you can’t prepare someone’s order
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Enjoyed the Hwedupbap! Sushi was delicious with the warm rice, salad and chili sauce. The owner stopped by my table to check in, appreciated the delicious food and service.
the food was so good! the ambiance and energy is so calm and we loved every second of it. will be coming back for sure
The food is amazing and the sushi chef here knows exactly what he's doing at all times!!The service here is impeccable. I was always checked up on, and I was always made sure that I had everything I needed to have a great meal. The design of the restaurant is very welcoming and you can tell the owner had a big part on the interior design and how it reflects upon himself. Very calm music in the background is synonymous to the chefs easy going nature. The cleanliness of the restaurant lets me know his work area is spotless. This is my second time here and it most definitely will not be my last!
Jay is a master chef the best sushi I’ve had outside Japan my go to place every time I’m in Detroit
My partner and I came here for the first time Saturday afternoon. We knew it was gonna be good as soon as we walked into the dining room. We sat ourselves as the sign instructed. It's an intimate space. We sat for a little while before someone came to help us but the chef was the only one working so we weren't too pressed about it. I ordered a California roll and spicy salmon roll and my partner ordered the chicken teriyaki. The presentation was lovely and we were both satisfied with our meal. You can tell the chef puts a lot of care into his food. A very beautiful man came in at the tail end of our meal to check on us and give us the bill. We'll be back...for the food and the views.