“I wish I could give our server from Saturday a higher score. I was having a low blood sugar when we got in and asked if I could get a glass of orange juice immediately and why. She dashed off and came right back with it even as bust as they were. She didn't stop there she asked multiple times if I was ok until I reassured her I was fine. Food was great as well, but her caring attitude is what stood out the most. Her name was Shawnnah.“
“We dined here for my daughter's winter CMU graduation dinner.I was able to easily get a reservation for the date needed. I was quite surprised that they weren't booked solid due to the graduation.Our reservation was gor 5:30pm but we were there at 5pm when thenbistro opened. The staff was able to seat us early.The food was very good and our waiter was awesome. He was able to deal with our eclectic group and our sense of humor.If you're looking for good food, we highly recommend the Siinikaung Bistro.Vegetarian options: Wedge Salad, Taglietelle Pasta“
“They closed Ponderosa in our town. Everyone was very disappointed. ?. So every time I get a chance to go to this Ponderosa, I take advantage of it. ?. I especially love the chicken wings and the banana bread that they have on the salad bar.“
“2nd New Years dinner there.Excellent service and food was great. This year I tried the steak frites, the flavor was great except it was extremely salty, that I could barely eat the fries. Could knock down the salt by 80%. It was hard to eat. The steak was good in it. I moved them off to the side to eat.“