Beautiful steak house. Excellent food. Went for Valentine's Day. Dinner with my wife and the service was beyond excellent and could not be more friendly. Great drink selection. The crabcakes were to die for and of course we went with steaks and they were just mouthwatering delicious.
Powergang Motorsports
Easter brunch at 1:15pm and the main dish “Prime rib” was gone by 1pm. Servers apologized but still very disappointed. Salmon was dry and over cooked. Chicken was dry and tough. Bacon was half done. Omelette station ran out of eggs. Other foods I tried like green beans and mashed potatoes lacked flavor. The oatmeal raisins cookies were awesome. Biscuits and gravy were tasty. Kids station was limited to chicken nuggets and fries that were less than room temperature and also hard to eat. The service from the servers was the best part of brunch. Overall not the best experience. I did really enjoy the cranberry orange juice mix. Servers worked extremely fast and efficiently to make sure we had everything we needed that they could control. Thank you ladies.
Atmosphere: 3
Food: 2
Service: 5
Reid Cunningham
Had an absolutely fantastic dinner experience here as a nice little celebration and could not have been more pleased with our experience. The atmosphere is so unique and creates an intimate feeling, and the food and service were top notch! Thank you for helping make our night so special!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Elk Chops
Dina DiNunzio
So so good wonderful service and
Atmosphere: 5
Food: 5
Service: 5
Frederic Sulak ..
Excellent food Service was good The quality has been maintained post COVID which is good news
Jasman Padda
Great food and great service! I wish I remembered the name of our server but it was her first day and she was fantastic. I mentioned my food allergy to her and she double checked with the kitchen to make sure they were aware without me asking her to do so. She took my allergy very seriously and I couldn’t be happier!
Atmosphere: 5
Food: 5
Service: 5
I had not been back to No VI since they had close down for Covid and decided to return to check things out and very happy to report that the quality of food is excellent!! Even though it is a bit pricey, it is well worth it. Please try the mushroom bisque. It is fantastic.
Tara Consolino
It’s been 7 years since we were sat, ate, celebrated anniversaries and they weren’t even the ones we were here for. ? The elevator music was not ambience we were expecting. Server disappeared through entire meal, never asked about food or offered dessert. Almost didn’t leave review as there is no way this place will remain open much longer.
Atmosphere: 2
Food: 2
Service: 2
LisaS
This restaurant is a hidden gem. It is unexpectedly housed in a hotel that you wouldn't expect to find such a fine dining venue. We enjoyed deliciously prepared steaks, and the elk rack was outstanding. The waitstaff was attentive and efficient. The manager was very open to our suggestions to add non-alcoholic beer and cocktails, telling us that a new menu was coming out next week that would include those items. We would go back again, most definitely.
Rita DeJesus
I loved this place and it’s food so much ! Never been here before but the experience was so nice. The crab cakes are my personal favorite I will be returning !
The food was very good. I was just disappointed that we were charged a 20% service charge equaling $35.40 and that wasn't the tip. I understand that it is a fine dine restaurant and don't mind paying for actual service. From my understanding that is not the tip. It takes away from our experience. I could have went to another fine dine restaurant and enjoyed my meal just as much and not have to worry about a upcharge of a service fee that doesn't go to the waiter.
Atmosphere: 5
Food: 5
Service: 5
robert larkin
Nice place
The food was good, however I did not receive the side that I ordered, it was something else. Also, not a fan of gratuity being added automatically. I completely get it for large parties, but for a party of 2, I can tip myself as I prefer to tip in cash. Gratuity for a party of two is unnecessary. We probably won't return. Also, there were gnats all over the glass wall separating the bar area from the dining area. Gross
lindsayt
I booked us this reservation for my husband and I for Valentine's Day. It was perfect. The food was definitely worth the cost. The service was great as well. Everyone was very polite and kind.
TONY DELL
It was definitely a high end restaurant but worth it when your ready to treat yourself to a nice dining experience.
Beautiful steak house. Excellent food. Went for Valentine's Day. Dinner with my wife and the service was beyond excellent and could not be more friendly. Great drink selection. The crabcakes were to die for and of course we went with steaks and they were just mouthwatering delicious.
Easter brunch at 1:15pm and the main dish “Prime rib” was gone by 1pm. Servers apologized but still very disappointed. Salmon was dry and over cooked. Chicken was dry and tough. Bacon was half done. Omelette station ran out of eggs. Other foods I tried like green beans and mashed potatoes lacked flavor. The oatmeal raisins cookies were awesome. Biscuits and gravy were tasty. Kids station was limited to chicken nuggets and fries that were less than room temperature and also hard to eat. The service from the servers was the best part of brunch. Overall not the best experience. I did really enjoy the cranberry orange juice mix. Servers worked extremely fast and efficiently to make sure we had everything we needed that they could control. Thank you ladies.
Atmosphere: 3
Food: 2
Service: 5
Had an absolutely fantastic dinner experience here as a nice little celebration and could not have been more pleased with our experience. The atmosphere is so unique and creates an intimate feeling, and the food and service were top notch! Thank you for helping make our night so special!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Elk Chops
So so good wonderful service and
Atmosphere: 5
Food: 5
Service: 5
Excellent food Service was good The quality has been maintained post COVID which is good news
Great food and great service! I wish I remembered the name of our server but it was her first day and she was fantastic. I mentioned my food allergy to her and she double checked with the kitchen to make sure they were aware without me asking her to do so. She took my allergy very seriously and I couldn’t be happier!
Atmosphere: 5
Food: 5
Service: 5
I had not been back to No VI since they had close down for Covid and decided to return to check things out and very happy to report that the quality of food is excellent!! Even though it is a bit pricey, it is well worth it. Please try the mushroom bisque. It is fantastic.
It’s been 7 years since we were sat, ate, celebrated anniversaries and they weren’t even the ones we were here for. ? The elevator music was not ambience we were expecting. Server disappeared through entire meal, never asked about food or offered dessert. Almost didn’t leave review as there is no way this place will remain open much longer.
Atmosphere: 2
Food: 2
Service: 2
This restaurant is a hidden gem. It is unexpectedly housed in a hotel that you wouldn't expect to find such a fine dining venue. We enjoyed deliciously prepared steaks, and the elk rack was outstanding. The waitstaff was attentive and efficient. The manager was very open to our suggestions to add non-alcoholic beer and cocktails, telling us that a new menu was coming out next week that would include those items. We would go back again, most definitely.
I loved this place and it’s food so much ! Never been here before but the experience was so nice. The crab cakes are my personal favorite I will be returning !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Scallops
Restaurantji Recommends
The food was very good. I was just disappointed that we were charged a 20% service charge equaling $35.40 and that wasn't the tip. I understand that it is a fine dine restaurant and don't mind paying for actual service. From my understanding that is not the tip. It takes away from our experience. I could have went to another fine dine restaurant and enjoyed my meal just as much and not have to worry about a upcharge of a service fee that doesn't go to the waiter.
Atmosphere: 5
Food: 5
Service: 5
Nice place
The food was good, however I did not receive the side that I ordered, it was something else. Also, not a fan of gratuity being added automatically. I completely get it for large parties, but for a party of 2, I can tip myself as I prefer to tip in cash. Gratuity for a party of two is unnecessary. We probably won't return. Also, there were gnats all over the glass wall separating the bar area from the dining area. Gross
I booked us this reservation for my husband and I for Valentine's Day. It was perfect. The food was definitely worth the cost. The service was great as well. Everyone was very polite and kind.
It was definitely a high end restaurant but worth it when your ready to treat yourself to a nice dining experience.
Atmosphere: 4
Food: 5
Service: 3