“(Translated by Google) The best tacos in all of Pontiac and its surroundings, the most similar to the tacos of Mexico, especially those of alpastor with their consommé.(Original)Los mejores tacos en todo Pontiac y sus alrededores los mas parecidos a los tacos de Mexico especial los de alpastor con su consomé.“
“Their food truck came to our subdivision and was awesome all around! We get a lot of food trucks and this stands out as one of the best! Got the bowl, walking taco, and regular tacos and all of them were great. If you have the chance you have to try!“
“Great customer service. Very welcoming. I tried their tenders & they were fresh, juicy, tender & flavorful as well as the collardgreens & beans. By far the best food I've had. Everything was made with care. My fiancé & I enjoyed our experience. We're from Flint, MI. We WILL be returning.“
“I see this truck almost daily, and it has been on our food quest to finally try it. I know Birria is trendy at the moment, but it is so good! This has hand down won the best birria in Michigan so far that I have tasted. The best thing was the quesobirria taco trio that came with the broth. The broth is good, you can drink it like a soup when you run out of items to dip in it. The tacos were fresh, cheesy, meaty, crunchy, all of the right combinations a taco should be. The birria meat is quite succulent and tender, very well flavored. It also came with a nice flavored red sauce. Not sure what is was, had a nice mild spice. We also got the birria pizza. I'm obsessed with birria pizza concept and this is a good one. It came with the consume broth, limes, a green sauce (maybe tomatillo?), and a red sauce, both sauces had a nice spiciness, plus some sour cream. I have not had too many of these, but this is the best one so far. We also tried the birria ramen, which was meaty cheesy noodle goodness. I would order all of those again. We tried the aqua fresco de jamaica, which I did not love, but the horchata was good. We ordered the street corn. It was okay, but excessively salty with not enough cheese or mayo, and it seemed to have tajin, but no chamoy. But when I ate it the next day, put on more mayo, some parm and mozzarella cheese, and it added a whole new level to it. The individuals here are very nice. They made the food in a sufficiently fast amount of time. They have a variety of food on their menu with daily specials. I would like to try their vampire taco and their torta next. The only thing about this place (that other people have commented on too) is that it is a bit pricey. So we spent quite a bit on what we ordered. The taco trio was $16 and the pizza was $27. But would I recommend those items? Yes. Would I personally order them again? Yes. They were that good and this is definitely a truck to watch out for or come find.“