South Beach Ultra Lounge

401 S Lafayette Ave, Royal Oak
(248) 633-8899

Recent Reviews

Gary Alexander

Too loud. Their management doesn’t seem to care that the excessive volume at which the music is played reaches the apartment building right behind the Imagineate location.

Nikkie Kikos

best, hottest new place to be on a Saturday night! DJ's are on point!

Lorans Zoumot

I just wish i can give you a ZERO star, three shots of Casamigos for $80!! You guys are crazy! I will never come back!! Users!! Plus they wanna charge you a $100 to park outside ? when its public parking!!

Joey J

Nice atmosphere..good music..couldn't enjoy myself though..drinks wayy too expensive and it also costs to get in..If it was free admission i wouldn't mind paying for one or 2 costly drinks..beware if you're out with your girl and wanna get you both drinks...they have the gratuity built-in. Beware of the gratuity addons.

Rod Willenak

Some expensive....alrhough service and servers are good....food is good....

Lenore Brown

$35 for an "okay" margarita? No, thank you. The music for Latin night was good, and I enjoyed the ambiance, but the drink prices are beyond ridiculous. Also, unless you have a booth, good luck finding anywhere to sit!

Lawrence Zumot

I just wish i can give you a ZERO star, three shots of Casamigos for $80!! You guys are crazy! I will never come back!! Users!! Plus they wanna charge you a $100 to park outside ? when its public parking!!

Rebelioux Love

I’m entirely disappointed in this new club. I’ve been to Imaginate the restaurant which is what South Beach is after 11pm and Imaginate is amazing. However this new ‘club’ they are trying out is TERRIBLE. There is NO where for you to sit if you dont buy a booth—which starts at $400! No bottle or food is included, you literally are just paying to sit down in a club. No literally they have NO where for you to sit if you don’t buy a booth. The drink prices are outrageous. Over $20+ for a small drink?! While the decor is nice, because it’s the same as Imaginate, nothing else warrants the ludicrous prices. This is most likely why at 12 am the place was pretty empty. There’s also a cover charge after 11:30p that I’m glad I avoided because who knows how much they’ll want. Cannot and will not recommend this place.

Tyne

This review is hard because, I'm super proud of a black own/operated fine dining experience however I'm conflicted because I don't want to be too critical. Positives: the food is absolutely delicious! Undeniable. Buuut, the price is not worth the $$$. Waitstaff/Servers very professional and the uniforms are trendy. Negatives: I know of no fine dining experience that have table side entertainment that begs/haggles patrons for a tip. Shocked that a 12% cc fee is added to the bill. Luckily I had enough cash to cover the $326 bill for 3 ppl (did not include alcohol) Soft drinks are $5 per glass, no complimentary refills (fountain drinks at that) The restaurant allows ppl (business owners) to go table to table passing out business cards, while patrons dine. Tables are to close together. Patrons in the front have to move their chair to let ppl walking by pass. These are some things I wish I'd known prior to booking a reservation.

TierraL

I would recommend it if you want to grab a glass of wine and listen to some live music. I recently went to celebrate my birthday on 1/8/22 and we had to send our cosmos back due to them tasting like cough syrup and requested wine instead. I guess that upset the bartender because they made sure we got the wine we ordered well after our food was already eaten. When the food came it was small portions of food that was not seasoned well. We asked our waitress to bring us salt and pepper and she brought it about 15 mins later once the food was cold. I really wished it was better and I'm so sad about it because I am a huge foodie.

Raunie

Nice place for a special occasion but food is over priced. I really liked the macaroni and the salad but everything else (my steak, and cocktails) was just “ok.” Very nice ambiance though. I would go back in the summer to see if the menu is different and to see what the summer vibes are like.

New Years Eve Date Night Was looking forward to spending a romantic evening at a restaurant we had never tried. We ordered the New Years Eve special, steak and potatoes. My steak came out cold. My husband and I ended up sharing his fatty steak. Our waiter seemed to be stretched thin. The manager and waiter apologized and removed my entree from the bill. It ruined my highly anticipated night. The restaurant is cute, had a nice vibe but I don't think I'll be back. ?

ChuckB

Went for New Years Eve. Food was good but below average for the price. The duck was good/average, The Grouper fish was similar to a $10.00 fish and chips meal at your local diner. The presentation and quality of the popcorn shrimp appetizer was the most notable part of the meal (served in a mini popcorn machine). My wife and I enjoyed the French Onion soup. My wife actually liked the Mac & cheese, which should not be the highlight of a meal. The service was great, which was the saving grace of a 2 star rating. I've told friends I would not recommend it price to value. If they get their price in line with the food I would recommend it. Should have been $100.00 dinner, it was $170.00. You do the math as I've listed everything we had besides a Diet Coke and a Long Island iced tea.

StephanieW

Had a party of 12 for my mom's 60th birthday. I was confirmed a total of 3xs and was not once notified of a "one check" rule until the close of dinner. Our server tried her best, however she constantly disappeared and honestly the restaurant could have provided her assistance. I had to get the attention of the GM?, to get waters for the table more than once. Our drinks came at least 30minutes after we ordered. The first half of the party was served food after over an hour of ordering. There was an additional 20min until the Next half received their food. My rice for the salmon was hard, along with my wife and Aunt. Utterly disgusting. The lobster tail did not come out with butter. We had to wait about 18min for that to come out. Thankfully my mom loved her lamb chops so that ultimately saved it. My favorite was the fingerling potatoes. That was about it. One of the male servers was drinking at the bar and ran into me, obviously intoxicated. My advice is for Omar to come back and save his restaurant. The young lady in the office was curt and cold when explaining the one check rule. This operation gives strip club without strippers. A poor attempt at fine dining.

The brunch food on Sunday was very costly for cold eggs and meat. The food is served buffet style and clearly if you don't get there when brunch first starts none of the food was placed on warmers just left in metal food containers. The containers did have lids but still didn't keep the food warm. I literally felt like I should have asked could they microwave my plate yes, it was that cold. Didn't even finish or get half way through my plate . Your literally paying for the atmosphere. For $55 a person the food was cold not even fresh, plus a 26 dollar drink yeah this place has made my NEVER AGAIN list! It's black owned and that's what really motivated me to try it out to support my people however y'all should be ashamed of that set up of a buffet. Buffet style food NEEDS warmers THE ENTIRE LENGTH OF BRUNCH not just in the beginning, breakfast food already doesn't stay hot long. Maybe dinner is better but that this point won't even risk it!

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