Fantastic place. I used ate at the original location from my teens to early 20s. We recently moved back from out of state, and I'm happy to say that the new location now run by the son and grandson of the original owner are still making everything from scratch and just as bit as delicious as it always was. Generous portions, more than fair prices, a wide selection of Cantonese, szechuan, and chinese-american favourites, all with fresh ingredients. Go support a still locally owned and operated independent business! Orange chicken was bright tasting and tender with fresh, crisp veggies. The szechuan chicken was pleasantly spicy, with a complex, subtly sweet and savory sauce and piles of veggies, whole shrimp in the egg rolls, and satisfyingly light egg drop soup.
vic armaly
The owner is a great guy, I think it’s the best Chinese food on the east coast side personally
Mike Kidder
Orange Chicken and Vegetable fried rice. It was garbage and I threw most of it away. Is it possible that I ordered the worst thing on the menu? Some pieces of chicken were inedible and I rather to spit them out than try to chew and swallow. Old, Dry & Rubbery. Nasty Nasty & just plain gross, & a waste of my money.
Lauren Ashley
Always excellent customer service and even better food, I love that it’s a family run business, they take pride and put effort into every dish they serve! Simply an amazing establishment❤️
Robert LEWANDOWSKY
Excellent oh, excellent food. The place is clean, neighborhood is safe, food is fresh, food is hot. Family run restaurant. Everything is outstanding and top shelf.
Tom
Food is good and customer service was top notch. Prices are fair, maybe a little high compared to some places but it's worth it because the food and customer service is that good.
Denise Reynolds
1st time ordering take out from Moy's Thursday evening June 17th 2021. My daughter and I both had a combination plate. Hers pepper steak, mine steak ala steak. The flavor of the rice and gravy was fine, however the steak was off. I don't know if they're purchasing low grade quality of beef or how they're cooking the food. I've never had pepper steak and the meat was soft and almost dissolved on my tongue. Most of the time it's darn there too touch to chew. The flavor was a little off as well. I'm usually never the person to try different Chinese restaurants and I won't be going back.
Dwight Labadie
Good Chinese food. Family operated for many years
Dan Gersch
Be ready for MANY Xtra fees when you order.3.99% additional for credit/debit$3 more per beef order$2 more per chicken order.Many hidden fees above menu cash only price.
Michael Cornay
I was surprised how good the food was. I will return to this restaurant.
Fantastic place. I used ate at the original location from my teens to early 20s. We recently moved back from out of state, and I'm happy to say that the new location now run by the son and grandson of the original owner are still making everything from scratch and just as bit as delicious as it always was. Generous portions, more than fair prices, a wide selection of Cantonese, szechuan, and chinese-american favourites, all with fresh ingredients. Go support a still locally owned and operated independent business! Orange chicken was bright tasting and tender with fresh, crisp veggies. The szechuan chicken was pleasantly spicy, with a complex, subtly sweet and savory sauce and piles of veggies, whole shrimp in the egg rolls, and satisfyingly light egg drop soup.
The owner is a great guy, I think it’s the best Chinese food on the east coast side personally
Orange Chicken and Vegetable fried rice. It was garbage and I threw most of it away. Is it possible that I ordered the worst thing on the menu? Some pieces of chicken were inedible and I rather to spit them out than try to chew and swallow. Old, Dry & Rubbery. Nasty Nasty & just plain gross, & a waste of my money.
Always excellent customer service and even better food, I love that it’s a family run business, they take pride and put effort into every dish they serve! Simply an amazing establishment❤️
Excellent oh, excellent food. The place is clean, neighborhood is safe, food is fresh, food is hot. Family run restaurant. Everything is outstanding and top shelf.
Food is good and customer service was top notch. Prices are fair, maybe a little high compared to some places but it's worth it because the food and customer service is that good.
1st time ordering take out from Moy's Thursday evening June 17th 2021. My daughter and I both had a combination plate. Hers pepper steak, mine steak ala steak. The flavor of the rice and gravy was fine, however the steak was off. I don't know if they're purchasing low grade quality of beef or how they're cooking the food. I've never had pepper steak and the meat was soft and almost dissolved on my tongue. Most of the time it's darn there too touch to chew. The flavor was a little off as well. I'm usually never the person to try different Chinese restaurants and I won't be going back.
Good Chinese food. Family operated for many years
Be ready for MANY Xtra fees when you order.3.99% additional for credit/debit$3 more per beef order$2 more per chicken order.Many hidden fees above menu cash only price.
I was surprised how good the food was. I will return to this restaurant.
Restaurantji Recommends
Ordered spicy beef lo main... it was about 1lb of plain regular noodles with 3 pieces of beef and no vegetables. Not coming back.
Great food great prices too it's is the really good food.
Good food, nice people, awesome service. Love it.
The food is wonderful and very reasonably priced.
They have the best egg rolls (in my opinion). Food is really good and very friendly when you go in. Thumbs up?