Had brunch on Easter. The ham and prime rib tasted like butter. Got to have the recipe for the spicy mustard for the prime rib. Can't think about anything else.
Atmosphere: 5
Food: 5
Service: 5
Vanessa Wilson
best Easter brunchwhat a glorious spread. breakfast basics. assortment of pasta. fresh fruit. salads.
Atmosphere: 5
Food: 5
Service: 5
Lynette Swiben
We booked reservations for our 40th Anniversary. Looked at all the menus on their website, couldn't wait to partake in all of our favorites! Got there and nothing on the website menus was available! No Arancini, no brushcetta, no caprese. I cried. My husband was so disappointed. I don't get a re-do for our 40th anniversary. It was ruined. There was literally 10 items on the menu. NOT even ravioli! Not even lasagna! Steak, fish, chicken. This is NOT Italian food at It's best. $200 later. We'll never go back. But worse than that our anniversary celebration was ruined. All pictures on menu websites are fake. No lobster, no scallops.
Food: 1
Moochie Pork
This was my fourth time enjoying Andiamo's fine dining experience. Wonderful food, excellent drinks and attentive service! We spend hours there each time.I hope to get back there again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Pasta Fagioli, Insalata Di Cesare Caesar Salad, Bread Bowl Season Oil and Butter, Sausage and Peppers
Monique LaBrecque
Food was fantastic! The espresso crusted steak was so flavorful!
Atmosphere: 5
Food: 5
Service: 5
Michael Kondogiani
Great location for foodies. Also this location has a conference center which occasionally hosts
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Piccata
Douglas Wingfield
First time here to watch No Quarter a great zep tribute band. They were great! The place was a first class establishment. Food and service was absolutely amazing. I had a very enjoyable conversation with The GM Mr Kates. He took amazing care of my girlfriend and me. Set us up with a great table and his attitude and kindness was stellar. My waiter was amazing as was the entire staff. I will be back as the place and my experience was top shelf. Great place to see a show and eat. Thanks Mr K for your stellar customer service,kindness and superior staff. You will see me again. Great experience and wonderful food. Come and stop by. You won't be disappointed.
Atmosphere: 5
Food: 5
Service: 5
fred russel
I ordered the Frutti di Mare, for $48 I received 2 shrimp and 2 scallops...c'mon now.
Atmosphere: 4
Food: 2
Service: 4
Shelley Govan
I am planning a rehearsal dinner. I took a tour of this venue. The staff was professional, innovative, and quite personable. Though we haven't had our event, I recommend checking into Andiamos for your special events.
Sohile Shaheen
DISAPPOINTED. Olive Garden food quality at a FINE Italian restaurant with over inflated prices. Service was poor and slow,atmosphere was nice.
I sometimes go here on a slow weekday but it’s always been amazing. Today, Friday was not so good. The service was good it’s just the food kinda sucked. Veil scallopini was TOUGH. When I mean tough it was tough! Veil is kind of hard to cook which is why it’s only supposed to be served at a fancy restaurant but I would consider this a fancy restaurant so they should be able to cook it well. The knife they gave me was basically a butter knife and I could not cut the veal, I could only tear it. They should’ve served me with a steak knife because of how tough it was. I do think the waiter could have been more personable with us. The bill was definitely expensive and I would’ve rather went to Olive Garden on this occasion as the bill did not match the food. They did, however, do a good job on the desserts. I don’t think the desserts should be better than the food, though. Seems to me like they have new chefs cooking and they don’t have a lot of experience with meat.
Atmosphere: 5
Food: 3
Service: 4
Recommended dishes: Insalata Di Cesare Caesar Salad
The calamari was mushy and overpowering with the flavor of jalapeño. Salad was good. Steak was good. Spaghetti sauce was outstanding but the some of the noodles were undercooked. Otherwise the ambience was fabulous...the noise level was overwhelming. And our server was great.
The food and service were outstanding, as usual. I have the displeasure, unfortunately, to provide comments on the ambiance that should be addressed for special days and occasions like Valentine's Day. I was a bit disappointed that we initially were seated at a table that was directly under a dirty, dusty vent cover which was adjacent to a partially open panel of the drop ceiling. Last night's weather was cold and in one seat at the table, I had a very cold draft blowing right on my head. I requested another able and we were accommodated rather easily. The hi-top table we were moved to, however, was directly below a TV in the bar and I had to ask for the volume to be turned down/muted. The bartender struggled to find the correct remote (there were two or three) and to control the volume before giving up and just turning off the TV. The tall chair I sat in was in serious need of repair and one foot rail completely disconnected from the frame. Again, the food was spectacular and the service was outstanding. We love Andiamo's and will continue to go, but this location needs some serious attention to the customer comfort experience.
Bob Campbell (Cbcamp1)
The long lines say it all! Great Food and Staff. 1st class restaurant.Kid-friendliness: The staff works great with families with kids.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna
ElaineS
Great experience. Our waiter was Doko and he was attentive without being overbearing. We will ask for him again. My husband had steak and I had cod. Husband's steak was perfect; side dishes were also good. Fish was fresh and crispy. Definitely recommend them!!
Had brunch on Easter. The ham and prime rib tasted like butter. Got to have the recipe for the spicy mustard for the prime rib. Can't think about anything else.
Atmosphere: 5
Food: 5
Service: 5
best Easter brunchwhat a glorious spread. breakfast basics. assortment of pasta. fresh fruit. salads.
Atmosphere: 5
Food: 5
Service: 5
We booked reservations for our 40th Anniversary. Looked at all the menus on their website, couldn't wait to partake in all of our favorites! Got there and nothing on the website menus was available! No Arancini, no brushcetta, no caprese. I cried. My husband was so disappointed. I don't get a re-do for our 40th anniversary. It was ruined. There was literally 10 items on the menu. NOT even ravioli! Not even lasagna! Steak, fish, chicken. This is NOT Italian food at It's best. $200 later. We'll never go back. But worse than that our anniversary celebration was ruined. All pictures on menu websites are fake. No lobster, no scallops.
Food: 1
This was my fourth time enjoying Andiamo's fine dining experience. Wonderful food, excellent drinks and attentive service! We spend hours there each time.I hope to get back there again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Pasta Fagioli, Insalata Di Cesare Caesar Salad, Bread Bowl Season Oil and Butter, Sausage and Peppers
Food was fantastic! The espresso crusted steak was so flavorful!
Atmosphere: 5
Food: 5
Service: 5
Great location for foodies. Also this location has a conference center which occasionally hosts
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Piccata
First time here to watch No Quarter a great zep tribute band. They were great! The place was a first class establishment. Food and service was absolutely amazing. I had a very enjoyable conversation with The GM Mr Kates. He took amazing care of my girlfriend and me. Set us up with a great table and his attitude and kindness was stellar. My waiter was amazing as was the entire staff. I will be back as the place and my experience was top shelf. Great place to see a show and eat. Thanks Mr K for your stellar customer service,kindness and superior staff. You will see me again. Great experience and wonderful food. Come and stop by. You won't be disappointed.
Atmosphere: 5
Food: 5
Service: 5
I ordered the Frutti di Mare, for $48 I received 2 shrimp and 2 scallops...c'mon now.
Atmosphere: 4
Food: 2
Service: 4
I am planning a rehearsal dinner. I took a tour of this venue. The staff was professional, innovative, and quite personable. Though we haven't had our event, I recommend checking into Andiamos for your special events.
DISAPPOINTED. Olive Garden food quality at a FINE Italian restaurant with over inflated prices. Service was poor and slow,atmosphere was nice.
Atmosphere: 2
Food: 3
Service: 1
Recommended dishes: Ravioli, Chicken Piccata
Restaurantji Recommends
I sometimes go here on a slow weekday but it’s always been amazing. Today, Friday was not so good. The service was good it’s just the food kinda sucked. Veil scallopini was TOUGH. When I mean tough it was tough! Veil is kind of hard to cook which is why it’s only supposed to be served at a fancy restaurant but I would consider this a fancy restaurant so they should be able to cook it well. The knife they gave me was basically a butter knife and I could not cut the veal, I could only tear it. They should’ve served me with a steak knife because of how tough it was. I do think the waiter could have been more personable with us. The bill was definitely expensive and I would’ve rather went to Olive Garden on this occasion as the bill did not match the food. They did, however, do a good job on the desserts. I don’t think the desserts should be better than the food, though. Seems to me like they have new chefs cooking and they don’t have a lot of experience with meat.
Atmosphere: 5
Food: 3
Service: 4
Recommended dishes: Insalata Di Cesare Caesar Salad
The calamari was mushy and overpowering with the flavor of jalapeño. Salad was good. Steak was good. Spaghetti sauce was outstanding but the some of the noodles were undercooked. Otherwise the ambience was fabulous...the noise level was overwhelming. And our server was great.
The food and service were outstanding, as usual. I have the displeasure, unfortunately, to provide comments on the ambiance that should be addressed for special days and occasions like Valentine's Day. I was a bit disappointed that we initially were seated at a table that was directly under a dirty, dusty vent cover which was adjacent to a partially open panel of the drop ceiling. Last night's weather was cold and in one seat at the table, I had a very cold draft blowing right on my head. I requested another able and we were accommodated rather easily. The hi-top table we were moved to, however, was directly below a TV in the bar and I had to ask for the volume to be turned down/muted. The bartender struggled to find the correct remote (there were two or three) and to control the volume before giving up and just turning off the TV. The tall chair I sat in was in serious need of repair and one foot rail completely disconnected from the frame. Again, the food was spectacular and the service was outstanding. We love Andiamo's and will continue to go, but this location needs some serious attention to the customer comfort experience.
The long lines say it all! Great Food and Staff. 1st class restaurant.Kid-friendliness: The staff works great with families with kids.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lasagna
Great experience. Our waiter was Doko and he was attentive without being overbearing. We will ask for him again. My husband had steak and I had cod. Husband's steak was perfect; side dishes were also good. Fish was fresh and crispy. Definitely recommend them!!