“Eat here quite often. Food is usually great, but about 20% of the time, the bacon comes out fatty AND burnt (think all you put bacon on: bacon cheeseburger, bacon pizza topping, chicken deluxe, etc...). Bacon is not that hard to master. If you need help on making bacon, just remember start low then crisp. If it is black and white (aka burnt meat and fat nowhere near rendered), you got it wrong. Please stop doing that and we'll come back more often.“
“The food was great but I was more impressed with the service! My father-in-law and I came to the pick-up window to get our order and a worker named Jill, I believe, had exceptional customer service! We were very pleased with our service. I HAD to leave a review!“
“Just wanted to say to the man working behind the counter "Thank you!" This man was running the entire restaurant by himself. Phones, making the food, cash register and sending food out during rush hour. Still managed to take my order and get it to me in a timely manner“
“Best pizza ever… love my pineapple and green olive pizza! Also the broasted boneless chicken tenders with bbq sauce ands the broasted potatoes are out of this world, delicious. They also have an awesome staff and owner. Recommend to everyone to stop in and try it “