China Kitchen

1108 NW Woods Chapel Rd, Blue Springs
(816) 228-5597

Recent Reviews

Heather Paisley

WAYYYYY OVERPRICED NOW!!! Portions are much smaller and prices have almost doubled. The food is not what it used to be. Large Egg drop soup is now $4.50?!! Combo plates are about half the size they were and over 50% more. The restaurant is dirty and still adorned with plastic sheeting over entire dine in area since Covid I guess. This place has really gone down hill. Used to be our go to, now, will not go back. I get inflation, but this is beyond. I can go somewhere and sit down with a nice atmosphere and pay the same as what they are charging with bigger portions and better food. So disappointed in this place. If they don’t do something different, I don’t see this place surviving, especially when there are so many other options.

Atmosphere: 1

Food: 1

Service: 1

Danny Miller

Everyone has a preference on Chinese food, and I love this place! I've been getting takeout from here for 8+ yearsThe soups are all great, and if you let them know that you want a dish to be "very, very, exta spicy," they're willing to load it UP!The family that runs the restaurant seem like wonderful people, and they are very fast and polite.

Atmosphere: 2

Food: 5

Service: 5

Recommended dishes: Egg Drop Soup, Sesame Chicken, Shrimp Fried Rice

Mia Perez

Very dirty. Young female acted like I inconvenienced her to put in an order. I left.

Atmosphere: 1

Service: 1

Ron Huff

Menu prices online didn't reflect how much they actually charge.

Atmosphere: 3

Food: 3

Service: 3

Ange Cantrell

I haven't lived in Blue Springs for 10-15 years, but when I did I ordered here regularly and LOVED it. I was never disappointed. Last weekend, I was in town visiting and Chinese was brought up. I asked if China Kitchen was still open, was told it was and they never order from anywhere else. I called them up, placed the order (a pretty large order) and went to get it. The crab rangoon was exactly as I remembered, DELICIOUS! I actually eat the whole piece instead of breaking off the overly crunchy ends and tossing them in the trash, like I do with every other place. The orange chicken has the best orange flavor, even heated up as leftovers the next day. I would move back to Blue Springs just to be close to China Kitchen again, if I could. I didn't rate the atmosphere because it's carry out only.

Food: 5

Service: 5

Ash Overton

Ordered off of Uber eats, was eating my food and noticed it had a gritty texture almost like eating sand, I examined my food closer and saw a bunch of little black hairs in it. Immediately threw up. I'm assuming that my food fell somewhere and they just scooped it up and sent it out. Disgusted beyond belief. It came in a stapled brown bag with a plastic bag on the outside, no way it was the Uber driver. So messed up.

Food: 1

matthew Dwier

Had a very unpleasant order and they said they were out of

Atmosphere: 2

Food: 4

Service: 3

George G.

Place still looks like all the pictures, which I am concerned about but I hope the city is doing inspections and can only guess they have. So we tried it for the first time. Mu shu was great they use rice wrappers so tired of places using corn or flower thats for mexican food people great taste sesame beef large amount! both good flavors they still dont let people in, just carry out at the front door. Im not sure what we will do. i did goto and you can search for yourself.

Craig Wilson

What a SUPER FAST place the food was good the service was good BUT THE SPEED I walked in and walked out LESS THAN 10 MINUTES with good food I'm not saying this is the best but it was certainly there is the quickest wok in the West and the food was good I have absolutely ZERO complaints even the price was

Atmosphere: 1

Food: 4

Service: 5

Recommended dishes: Egg Drop Soup, Hunan Chicken, Chicken Fried Rice, Shrimp Fried Rice

Melissa Taylor

Food is decent. Their hot and sour soup is out of this world!

Atmosphere: 3

Food: 4

Service: 4

0847 Pyros

Maybe I’ve gotten lucky every time I’ve gone. But my siblings and I ordered here since Middle school and High school when we had money to spare. They’ve been pretty good and yes, there have been times where it hasn’t been up to our expectations. Over the years they have done quite a good job and I will still continue to do business here when a cheat day allows.

Recommended dishes: Orange Chicken

Shanterria Nance

We had Pork fried rice and chicken fried rice as well as beef on a stick (the best thing ordered with flavor). The fried rice was bland bland and almost adding salt made it worse. Requested extra onions on the chicken fried rice and that was a mistake cause they were chopped so big that it was not even edible more onions than chicken. Regular onions on the pork fried rice was even big. Sweet and sour sauce added to the rice helped a little bit. Not recommending this place unless you're just wanting to try new places. Wait time for beef on a stick, 2 chicken fried rice, and 2 pork fried rice was about 30 minutes.

Atmosphere: 1

Food: 2

Service: 2

Shirley Ware

1st time order, never again. Chicken fried rice mushy, too many soggy onions, very little vegetables. Didn't taste fried at all. My grandsons order blan also. Crab racoon on a triangle soggy wrap with only cream cheese filling. Will not order from there again.

Atmosphere: 1

Food: 1

Service: 3

Recommended dishes: Chicken Fried Rice, Chicken Pork Beef Shrimp or Vegetable Lo Mein

Jessica Griffin

The most orangy orange chicken I've ever had. I love the onions in the fried rice! Yum!

Atmosphere: 3

Food: 5

Service: 4

Blake C.

I ordered the Pork Lo Mein and it was terrible! No flavor at all! Bland and absolutely boring, I would steer clear of this business!

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