Awful. Awful. Awful. Glad you're not in business anymore... not sure I'll ever go back to an Outback after this fiasco... good luck, bloomin fresh.
Anton Reyes
delicious food ... Very good recipes !
Jeremy U.
Tip guide/suggestion is based on total bill with tax. That is wrong to deceive guests
A.S.
Awesome staff. Great Management.
Ryan L.
We dined at this location tonight. The service was HORRIFIC. We sat down about 10 min to five. Took about twenty minutes to get drinks. We sat there a full hourly before our food was served, and only half the table got their food. The rest of us sat for another 10 min waiting for the food. Drinks were not refilled often either. I don't recommend.
Claire Longfellow
Friendly staff that was very quick at sitting us at a table. Our server was very patient and helpful with what we should try especially taking in consideration of what occasion we were celebrating. All of our food came at the same time, so we were glad that we could all eat at the same time
Jc J.
Went for lunch... the chicken breast was sooo small a child would still hungry....tiny baked potato and soggy broccoli. Showed and talked to the manager (politely) so he could see and all I got was a blank stare with no real response. My bill for this $15....no bread no drink. Wow.
Susan Pool
They've never been this slow! They're dead as far as anywhere near busy!! We've been waiting almost 30min for our steak and chicken and it STILL isn't here!! Won't come back!! I'm really sad about this! Pathetic!
Lori Devlin
Food was great for most of our table but the service was poor. We had a server Chris ( I believe her name was) who just went through the motions. Our waters were never filled, dishes were never recommended and she never did a check back once our food was served. If she checked back she would have notice 2 people at the table didn’t even touch their food. We sat next to an empty dirty table the entire 1 1/2 hours we were there. Also when receiving the check I noticed she gave me the more expensive wine with the larger pour. That’s not a huge deal but she could have asked. We had a birthday at the table but since the check was given before we could even ask for desert we didn’t bother. She only had one other table as it was lunch time and very slow.
Darren Tharp
I was really hoping for a wonderful steak dinner. I ordered the very expensive bone-in ribeye and it came undercooked, terribly. The waitress took it back and it was reheated but it certainly wasn't the same. The service is always tremendous, here. But I was very disappointed with the steak. It was unevenly cooked. My wife got the filet mignon and it was the same way. Not cooked evenly. I am a big state guy and make a lot of stakes for myself and family. I guess outback isn't like it used to be. C'est la vie
We had a large party as we were there to celebrate my son's birthday. Our server, Kenn C, did an amazing job and was very attentive to our table.
MOmom7of9
A rather disappointing visit to Outback. The blooming onion was overcooked, the steak ordered medium was served rare. When the steak was brought to the attention of the server, he took it back to the kitchen and when the same steak returned to us, it was hot, but still red all the way to the seared outside edge. Our server was attentive although he had at least 4 tables. Based on the food preparation, we will choose a different location for our next visit to Outback.
Alyssa Smith
We were seated right away by a friendly hostess. Our server was attentive and an absolute delight. Best experience at this restaurant! Our food was hot, fresh and supremely tasty! We will definitely be back!
Alex
I ordered the top of the line 8 Oz rip eye medium is the exact opposite.To make all this worse on Christmas eve of all nights.The CHEF should be written up or Fired. No reason to serve food like that when your dropping almost 100 dollars for the whole table.My whole table's stakes where like that all requested medium and the very bad CHEF gave us all the equivalency of charbroiled hockey puks. The Taste behind it was much worse than how it looks.Avoid this place as all cost.
Spencer
A delicious meal made better by excellent service from our waiter. A shoutout to Fred who was very diligent and put in effort to make our visit more enjoyable.
Awful. Awful. Awful. Glad you're not in business anymore... not sure I'll ever go back to an Outback after this fiasco... good luck, bloomin fresh.
delicious food ... Very good recipes !
Tip guide/suggestion is based on total bill with tax. That is wrong to deceive guests
Awesome staff. Great Management.
We dined at this location tonight. The service was HORRIFIC. We sat down about 10 min to five. Took about twenty minutes to get drinks. We sat there a full hourly before our food was served, and only half the table got their food. The rest of us sat for another 10 min waiting for the food. Drinks were not refilled often either. I don't recommend.
Friendly staff that was very quick at sitting us at a table. Our server was very patient and helpful with what we should try especially taking in consideration of what occasion we were celebrating. All of our food came at the same time, so we were glad that we could all eat at the same time
Went for lunch... the chicken breast was sooo small a child would still hungry....tiny baked potato and soggy broccoli. Showed and talked to the manager (politely) so he could see and all I got was a blank stare with no real response. My bill for this $15....no bread no drink. Wow.
They've never been this slow! They're dead as far as anywhere near busy!! We've been waiting almost 30min for our steak and chicken and it STILL isn't here!! Won't come back!! I'm really sad about this! Pathetic!
Food was great for most of our table but the service was poor. We had a server Chris ( I believe her name was) who just went through the motions. Our waters were never filled, dishes were never recommended and she never did a check back once our food was served. If she checked back she would have notice 2 people at the table didn’t even touch their food. We sat next to an empty dirty table the entire 1 1/2 hours we were there. Also when receiving the check I noticed she gave me the more expensive wine with the larger pour. That’s not a huge deal but she could have asked. We had a birthday at the table but since the check was given before we could even ask for desert we didn’t bother. She only had one other table as it was lunch time and very slow.
I was really hoping for a wonderful steak dinner. I ordered the very expensive bone-in ribeye and it came undercooked, terribly. The waitress took it back and it was reheated but it certainly wasn't the same. The service is always tremendous, here. But I was very disappointed with the steak. It was unevenly cooked. My wife got the filet mignon and it was the same way. Not cooked evenly. I am a big state guy and make a lot of stakes for myself and family. I guess outback isn't like it used to be. C'est la vie
Restaurantji Recommends
We had a large party as we were there to celebrate my son's birthday. Our server, Kenn C, did an amazing job and was very attentive to our table.
A rather disappointing visit to Outback. The blooming onion was overcooked, the steak ordered medium was served rare. When the steak was brought to the attention of the server, he took it back to the kitchen and when the same steak returned to us, it was hot, but still red all the way to the seared outside edge. Our server was attentive although he had at least 4 tables. Based on the food preparation, we will choose a different location for our next visit to Outback.
We were seated right away by a friendly hostess. Our server was attentive and an absolute delight. Best experience at this restaurant! Our food was hot, fresh and supremely tasty! We will definitely be back!
I ordered the top of the line 8 Oz rip eye medium is the exact opposite.To make all this worse on Christmas eve of all nights.The CHEF should be written up or Fired. No reason to serve food like that when your dropping almost 100 dollars for the whole table.My whole table's stakes where like that all requested medium and the very bad CHEF gave us all the equivalency of charbroiled hockey puks. The Taste behind it was much worse than how it looks.Avoid this place as all cost.
A delicious meal made better by excellent service from our waiter. A shoutout to Fred who was very diligent and put in effort to make our visit more enjoyable.