Tried to eat here again today. It's closed. Big bolt on the door. Shades are closed. No sign saying they have gone out of business but my best guess is they are out of business.
Marta Pinkston
I suggested Gianni's to my friends for our monthly lunch and I'm so glad! I had the chicken parm, my friends had Eggplant parm and Lasagna. Fresh garlic bread on the table, and the desserts were sublime. Beyond delicious. Get yourself out here and show Gianni's some love- you'll be glad you did!!Parking: Basic strip mall parking.
We ordered shrimp scampi and the tour of Italy (lasagna, alfredo and chicken parm) to go. The food sucked. All of it. Even the bread that came with it was flavorless and soggy. The alfredo noodles were overcooked and the sauce was bland. The lasagna tasted like the noodles were soaked in dish soap, the chicken was a sponge and the shrimp tasted like it was freezer burnt. The sauce wasn't good, the cheese wasn't flavorful and the service wasn't much better than the food. The first time we tried to eat there it was busy and no one acknowledged us for 10 minutes despite walking past several times. Not a "be with you in a minute", smile or anything. Tonight there was two tables and one server. Waited 5 minutes and wasn't acknowledged until I peaked around the corner to see if anyone was at the bar. Don't understand the good reviews ?♂️
vodka 0tter
Is this place still open? Stopped by Feb 9 and was closed. Looking thru the window it appeared like they may not be open any more?
Pamela Bergosh
We have been here five times since they opened, and every time has been better than the last. We took friends from out of town here for dinner, and our guest said it was the best chicken Parmesan ever had we continue to be impressed by the efforts they put forth. During one of the frigid days in January, the restaurant that usually hosts my Bridge group was closed due to frozen pipes. I called Angelo the GM and he said we could have lunch and then play bridge for the rest of the afternoon. He couldn’t have been any sweeter on my accommodating, the food is outstanding and I really hope this place makes it over the long haul in a spot that has had much restaurant turnover
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tour of Italy
Ryan
The food tasted like it came from a frozen bag at sams club , the cheese sticks were horrible , the inside of the restaurant was home depot racks covered with astro turf. The food was terrible and very overpriced . Do not try this place . Two separate couples left while waiting for the one waitress to come take there order.My wife wanted somthing that was not olive garden but she has been getting razzed since we left this place .
Atmosphere: 1
Food: 1
Service: 2
marty fiser
Food was good, overpriced for it being good, but it was good. Service was mediocre for dining in.Had carry out on the next visit and had a horrible experience. We will never go back.I truly try to support local businesses, but not this one. Staff had an arrogance about them as well.I highly do not recommend this place.
Atmosphere: 1
Food: 3
Service: 1
Gabrielle Queen
Went for an early Friday date night dinner. It was a disaster. Ordered a salad, no salads because the manager isn’t there. Say what now? I ordered Chicken Marsala bc I love the dish. I was clearly served Chicken Picatta. There was visably a pile of capers and zero mushrooms. The waitress argued with me that it was the right entree, she disappeared and brought me the ticket that said Marsala. Only after I ask for a menu and pointed out the ingredient differences would she agree. I had to sit while my husband ate his pasta. He was done by the time my correct entree arrived. It was so salty it was barely edible. Never ask how our food was. We had to ask for water refills bc no one ever checked back. Since we were ready to go, I took the rest of my dish home and asked for another roll to go with it and was told no, we don’t do that. I think a roll would have been compensation for the late entree. Other restaurants would have offered a discount or free drink/dessert and I can’t even get a roll?! Had to ask for box and bill. Heard some other tables express their frustration with service. This was our second visit and I will not be returning.
Atmosphere: 1
Food: 1
Service: 1
Megan Cole
The food was great and the bread was amazing! The general manager Angelo was fantastic! Loved the smaller restaurant atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Nathen Warder (Jigglebox)
Came in with my family on a Sunday night. Got some wine and appetizers. The waitress (Probi) was extremely friendly and honestly just a wonderful person to be around. The atmosphere of the restaurant was quaint and enjoyable. We got some wine, which was great. The cheese bread and mozzarella sticks pulled apart exactly like you'd want.Great experience. My wife and I are already planning to come back for a date night soon.
It wasn't good but it wasn't bad. The girl who started us I don't think she done English, there's a sign that says wait to be seated and she just stood there and looked at us and then pointed. The tablecloths were dirty, some of the plates were dirty. I ordered fettuccine Alfredo and it was creamy but no flavor, my husband ordered the tour of Italy and he said it was mid, the only good thing was the bread they bring out. We ended up spending $60 which was ridiculous because it definitely wasn't worth it. I love Italian food especially pasta and I only went here because of the reviews but it definitely wasn't worth it at all
Atmosphere: 1
Food: 2
Service: 3
Angela J.
Why do the hours say they're open on Sunday until 9pm and we showed for dinner and the doors are locked? Seems like a sign or something on the door would be helpful if hours have been adjusted.
Tim B.
Food was fine. The service was really slow though, and there were quite a few diners in the place. Unfortunately, the poor woman seating everyone was also the one taking orders and delivering food and busing tables. Way too much for just one person. She was very nice though. Could be a good option if they work out the service stuff.
Pierce T.
We really enjoyed the food at this unassuming restaurant. I had the ravioli bake and my wife had the penne al vodka. The food is simple but freshly made and tasty. We will definitely be back.
AUDREY WHITE
Amazing food! Definitely better than a lot of other KC Italian restaurants.
Tried to eat here again today. It's closed. Big bolt on the door. Shades are closed. No sign saying they have gone out of business but my best guess is they are out of business.
I suggested Gianni's to my friends for our monthly lunch and I'm so glad! I had the chicken parm, my friends had Eggplant parm and Lasagna. Fresh garlic bread on the table, and the desserts were sublime. Beyond delicious. Get yourself out here and show Gianni's some love- you'll be glad you did!!Parking: Basic strip mall parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmesan, Garlic Cheese Bread
We ordered shrimp scampi and the tour of Italy (lasagna, alfredo and chicken parm) to go. The food sucked. All of it. Even the bread that came with it was flavorless and soggy. The alfredo noodles were overcooked and the sauce was bland. The lasagna tasted like the noodles were soaked in dish soap, the chicken was a sponge and the shrimp tasted like it was freezer burnt. The sauce wasn't good, the cheese wasn't flavorful and the service wasn't much better than the food. The first time we tried to eat there it was busy and no one acknowledged us for 10 minutes despite walking past several times. Not a "be with you in a minute", smile or anything. Tonight there was two tables and one server. Waited 5 minutes and wasn't acknowledged until I peaked around the corner to see if anyone was at the bar. Don't understand the good reviews ?♂️
Is this place still open? Stopped by Feb 9 and was closed. Looking thru the window it appeared like they may not be open any more?
We have been here five times since they opened, and every time has been better than the last. We took friends from out of town here for dinner, and our guest said it was the best chicken Parmesan ever had we continue to be impressed by the efforts they put forth. During one of the frigid days in January, the restaurant that usually hosts my Bridge group was closed due to frozen pipes. I called Angelo the GM and he said we could have lunch and then play bridge for the rest of the afternoon. He couldn’t have been any sweeter on my accommodating, the food is outstanding and I really hope this place makes it over the long haul in a spot that has had much restaurant turnover
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Tour of Italy
The food tasted like it came from a frozen bag at sams club , the cheese sticks were horrible , the inside of the restaurant was home depot racks covered with astro turf. The food was terrible and very overpriced . Do not try this place . Two separate couples left while waiting for the one waitress to come take there order.My wife wanted somthing that was not olive garden but she has been getting razzed since we left this place .
Atmosphere: 1
Food: 1
Service: 2
Food was good, overpriced for it being good, but it was good. Service was mediocre for dining in.Had carry out on the next visit and had a horrible experience. We will never go back.I truly try to support local businesses, but not this one. Staff had an arrogance about them as well.I highly do not recommend this place.
Atmosphere: 1
Food: 3
Service: 1
Went for an early Friday date night dinner. It was a disaster. Ordered a salad, no salads because the manager isn’t there. Say what now? I ordered Chicken Marsala bc I love the dish. I was clearly served Chicken Picatta. There was visably a pile of capers and zero mushrooms. The waitress argued with me that it was the right entree, she disappeared and brought me the ticket that said Marsala. Only after I ask for a menu and pointed out the ingredient differences would she agree. I had to sit while my husband ate his pasta. He was done by the time my correct entree arrived. It was so salty it was barely edible. Never ask how our food was. We had to ask for water refills bc no one ever checked back. Since we were ready to go, I took the rest of my dish home and asked for another roll to go with it and was told no, we don’t do that. I think a roll would have been compensation for the late entree. Other restaurants would have offered a discount or free drink/dessert and I can’t even get a roll?! Had to ask for box and bill. Heard some other tables express their frustration with service. This was our second visit and I will not be returning.
Atmosphere: 1
Food: 1
Service: 1
The food was great and the bread was amazing! The general manager Angelo was fantastic! Loved the smaller restaurant atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Came in with my family on a Sunday night. Got some wine and appetizers. The waitress (Probi) was extremely friendly and honestly just a wonderful person to be around. The atmosphere of the restaurant was quaint and enjoyable. We got some wine, which was great. The cheese bread and mozzarella sticks pulled apart exactly like you'd want.Great experience. My wife and I are already planning to come back for a date night soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Cheese Bread
Restaurantji Recommends
It wasn't good but it wasn't bad. The girl who started us I don't think she done English, there's a sign that says wait to be seated and she just stood there and looked at us and then pointed. The tablecloths were dirty, some of the plates were dirty. I ordered fettuccine Alfredo and it was creamy but no flavor, my husband ordered the tour of Italy and he said it was mid, the only good thing was the bread they bring out. We ended up spending $60 which was ridiculous because it definitely wasn't worth it. I love Italian food especially pasta and I only went here because of the reviews but it definitely wasn't worth it at all
Atmosphere: 1
Food: 2
Service: 3
Why do the hours say they're open on Sunday until 9pm and we showed for dinner and the doors are locked? Seems like a sign or something on the door would be helpful if hours have been adjusted.
Food was fine. The service was really slow though, and there were quite a few diners in the place. Unfortunately, the poor woman seating everyone was also the one taking orders and delivering food and busing tables. Way too much for just one person. She was very nice though. Could be a good option if they work out the service stuff.
We really enjoyed the food at this unassuming restaurant. I had the ravioli bake and my wife had the penne al vodka. The food is simple but freshly made and tasty. We will definitely be back.
Amazing food! Definitely better than a lot of other KC Italian restaurants.
Atmosphere: 4
Food: 5
Service: 5