Parlor

1707 Locust St, Kansas City
(816) 875-4813

Recent Reviews

Becky Henry

Overall, good experience. I would go back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sliders, Fries

Meg McIntyre

The atmosphere is super cool. Eating areas that also have a fun view of the city. Each restaurant holds something special and each restaurant is amazing. Come and check it out.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cluck Fries, Extra Sauce, Wings, Spicy Chicken Tender Platter, Mucher Clucker Chicken Sandwich

Ari Brown

It's a place where you can go on the weekends to chill, listen to music, and vibe with or without your family. My go to food everytime I go is the korean bbq fries light sauce lol. The Tikka masala poutine with rice is soooo

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Sliders

Nancy Depriest

Great place to party ? ( NO Drama)

Atmosphere: 5

Food: 5

Service: 5

Bones Williams

The adult beverages were a bit pricey but the atmosphere and vibe was

Atmosphere: 4

Food: 4

Service: 4

Layla Borisouth

Server was on top of it. Great drinks and good amount of food places to

Atmosphere: 5

Food: 5

Service: 5

Jay Jader

The downstairs is so much better and less crowded but that's not a knock on them. Just a great place over all. Will definitely come back again!!

Atmosphere: 5

Food: 5

Service: 5

Gabrielle Irving

Valentine, Valentine, VALENTINE… i hope he’ll be my VALENTINE. So attentive, so sweet, so kind. The best the Parlor could ask for.

Audriannah Hart

Pretty fun and cute place! My only complaint would be that it wasn’t clear food isn’t brought to your table and has to be picked up at the bar so by the time we received our food it was cold.

Atmosphere: 5

Food: 4

Service: 4

Hari Randhawa

I held an event at Parlor, and Justin, the event coordinator, was absolutely wonderful. He was extremely flexible during the planning process and on the night of the event. The bartenders, Liz and Angelina, were also great. They treated our group exceptionally well - highly recommend hosting events at Parlor! They made the night a great success.

Atmosphere: 5

Food: 4

Service: 5

Kayla Jestila

I had the pleasure of planning my husband's surprise 40th birthday party at Parlor on March 7 '24. We had approximately 70 guests in their basement (The Cellar), including young children, adults, and seniors. From beginning to end, every communication with Parlor's team was a delight. I started coordinating with Izzy Vivas in September '23; it is unfortunate that she is no longer with Parlor - she was great!! Luckily for me, my event was handed over to Justin Pamatmat in January - Justin is also great!! On the day of the event, everyone at Parlor was friendly, relaxed, and helpful. I was able to enjoy myself in planning this event because the team is wonderful to work with!Apart from the team, Parlor itself is an excellent venue. The Cellar was perfect for our event; spacious, fun, and vibrant. I received many compliments on finding the space- and I wouldn't be surprised if Parlor gets more business in private events from this. I'm sure that's the norm, though :)I should mention that there WAS one big hiccup at Parlor on the day of our event: the main level with all of its kitchens was closed due to a problem with the water heater. Crazily, that did not at all negatively impact our enjoyment! Parlor was so accommodating to us- they remained open with a portable water heated that they dedicated entirely to our event and permitted outside food to feed our guests. I heard many say that they would have to come back to try some of the food (as will I!) :) The guests who have eaten at Parlor before paid compliments, so the food must be good!Thank you all SO MUCH! My husband had a wonderful birthday party, and I enjoyed it from beginning to end.

Atmosphere: 5

Service: 5

Nita Hall Jestila

My daughter-in-law planned my son's surprise 40th birthday party at Parlor. She is not on Facebook, but so enjoyed coordinating with them that she asked me to post the following: -- I had the pleasure of planning my husband's surprise 40th birthday party at Parlor on March 7 '24. We had approximately 70 guests in their basement (The Cellar), including young children, adults, and seniors. From beginning to end, every communication with Parlor's team was a delight. I started coordinating with Izzy Vivas in September '23; it is unfortunate that she is no longer with Parlor - she was great!! Luckily for me, my event was handed over to Justin Pamatmat in January - Justin is also great!! On the day of the event, everyone at Parlor was friendly, relaxed, and helpful. I was able to enjoy myself in planning this event because the team is wonderful to work with! Apart from the team, Parlor itself is an excellent venue. The Cellar was perfect for our event; spacious, fun, and vibrant. I received many compliments on finding the space- and I wouldn't be surprised if Parlor gets more business in private events from this. I'm sure that's the norm, though :) I should mention that there WAS one big hiccup at Parlor on the day of our event: the main level with all of its kitchens was closed due to a problem with the water heater. Crazily, that did not at all negatively impact our enjoyment! Parlor was so accommodating to us- they remained open with a portable water heated that they dedicated entirely to our event and permitted outside food to feed our guests. I heard many say that they would have to come back to try some of the food (as will I!) :) The guests who have eaten at Parlor before paid compliments, so the food must be good! Thank you all SO MUCH! My husband had a wonderful birthday party, and I enjoyed it from beginning to end.

Sally Hudson

Good drinks and atmosphere, will be back

John Hutchins

WON’T BE BACKWas threatened by a woman that said she had a gun in her purse and security or manager made me leave via an emergency exit. Have to take it seriously a couple days after the gang shooting at the Super Bowl parade.I’m a disabled veteran with 2 bad legs, back, neck, foot, and more but I guess the loud uneducated liberals rule the night at this place.

Atmosphere: 2

Food: 5

Service: 1

Teresa Heim

We hosted my daughter's (and future son-in-law's) engagement party at The Parlor and I cannot say enough wonderful things about the experience! Justin, the manager, and Valentine, the waiter, were absolutely extraordinary. Their professionalism, additional to detail, and willingness to help were fabulous. I am not an easy person to please and was blown away by their level of service and commitment to my event. When we were setting up a balloon display, it was kind of dark in the corner. They brought down a special floor light that illuminated the display and change the whole vibe of the party. For a manager and waiter to anticipate the needs of their patrons in that way indicates a compassion that is difficult to find in today's post Covid world. Then....the food was exceptional. My guest raved about the truffle fries, sliders and nacho bar. I have never had such excellent bar food. The beautiful chaffing dishes and black tablecloths took the fun bar atmosphere to the next level. I was blown away. These guys definitely deserve a raise! Thank you Justin and Valentine. You should both be very proud of your work!

Atmosphere: 5

Food: 5

Service: 5

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