Their pizza is the best in town. Please try it out
Brittany J
You can tell they forgot to put prosciutto on my pizza, then slapped some on after the pizza was already cut and stuck it back in the oven, burning the edges.If you’re going to do that, at least cut it up and put some more cheese on the top. :/
Food: 3
Service: 3
Andrew Hill
This was my first time visiting this SPIN! location and I was really impressed with the ambiance/location. The first thing I thought to myself was that it was probably the coolest SPIN! location I have been too. Once we entered, we were eventually greeted by a very nice gentleman that processed our to-go order for us. The restaurant had a very cozy and almost "local" feel to it as well. The two pizzas we ordered (one being a cauliflower crust) were both cooked perfectly and were devoured as soon as we got back to the house. For being a chain, I really am impressed with the pizza here and cannot wait to come back. Also, thank you for offering a cauliflower crust!!
Atmosphere: 5
Food: 5
Service: 5
Andrew H.
This was my first time visiting this SPIN! location and I was really impressed with the ambiance/location. The first thing I thought to myself was that it was probably the coolest SPIN! location I have been too. Once we entered, we were eventually greeted by a very nice gentleman that processed our to-go order for us. The restaurant had a very cozy and almost "local" feel to it as well. The two pizzas we ordered (one being a cauliflower crust) were both cooked perfectly and were devoured as soon as we got back to the house. For being a chain, I really am impressed with the pizza here and cannot wait to come back. Also, thank you for offering a cauliflower crust!!
Michael DePriest McGrath
great food, but we walked in and sat at the bar. then was told we had to get up and walk back to the front to order anything. 1st strike. then after going through that useless and time consuming exercise in futility (they had a card machine at the bar which I then was rang up on later for another drink, doesn't making everyone wait in line to order take more time? yes, it does. ), sat down back at the bar , and only wine and sangria? maybe you all should try and be a real bar too, it's not hard to make some whiskey drinks and have beers . 2nd strike. But the food is good.
Marion J.
Cute restaurant, I was hoping for a good wood fired pizza in the QC. This didn't hit the mark.
Terry Snyder
Great food and service from the staff, including Eva, Reed,
Atmosphere: 5
Food: 5
Service: 5
Lawson Medlen
I LOVE spin, but alas, there is a major reason why I can’t give 5 stars. As someone with Celiac Disease, I can’t have any traces of gluten in my food (not even a spec). I’ve never had issues with spin, but today that changed. If management is reading this: talk to those who roll dough and prep pizzas. The man who makes the dough walks around the entire kitchen slapping the loose flour off of his gloves. Although this doesn’t seem like a big issue, it cross contaminates nearly every other food that is claiming to be gluten free in the kitchen. It just makes all of the already installed safety measures pointless. Anyone with celiacs would have a terrible evening after eating heavily contaminated food. Apart from this, the food always tastes wonderful, especially the salads.Dietary restrictions: For those extremely sensitive to gluten:They take great precautions preparing food but I would make sure to order while at the restaurant and check to make sure they aren’t cross contaminating foods.
Leslie
We ordered pizza from their website, and selected the curbside pickup option. We arrived a bit early, and notified SPIN! via their text message process to let them know our location right outside the door. We recieved confirmation via text and waited patiently for almost 30 MINUTES. At 10 mins past our pick up time we went inside to find our order had been sitting in the warmer, with more than 5 employees behind the counter. No one even acknowledged that we had curbside or that they knew we were waiting outside. Pizza was fine, but not fresh. Disappointed given the smoothness of their ordering system that the service has no follow thru. The mandatory tip the charged is salt in the wound of this experience.Parking: Few spots out front.
Food: 4
Service: 1
Recommended dishes: Pepperoni Pizza
Tyler Sakura
They have a gluten free crust. It is very thin and cracker-like. Nice atmosphere, service was non-existent. Maybe they were understaffed. ?♂️
Grime/grease on table, fingernail/black grime on plates, and an overpriced piece of cardboard with no toppings compared to similarly priced competitors...no thanks.
Rebecca V.
I love this place! You can get your own salad and a personal pizza for less than 30 bucks! Also, their cocktails are to die for. You must try one of their sangria's. It's fun to dine there because the atmosphere is wide open and current.
Henry G.
I used to come here very often until the pandemic hit, and I came back for the first time in 3 years, and it did not disappoint. The food here is absolutely incredible. To compliment this, was my server Andres. He is one of the best servers I have ever had the pleasure of dining with, had to shout him out.
Jaimi Stewart
So glad to find this place! Our pizza was amazing but even more impressive was the gluten free crust. Best I’ve ever had. Lots of room to sit and the service was great.Dietary restrictions: When I ordered the gluten free crust, they asked if it was preference or allergy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Pepperoni Pizza
Butterfly
Cashier today, 6/18 6:15pm. Was extremely rude, if you do not like your place of employment find elsewhere!
Their pizza is the best in town. Please try it out
You can tell they forgot to put prosciutto on my pizza, then slapped some on after the pizza was already cut and stuck it back in the oven, burning the edges.If you’re going to do that, at least cut it up and put some more cheese on the top. :/
Food: 3
Service: 3
This was my first time visiting this SPIN! location and I was really impressed with the ambiance/location. The first thing I thought to myself was that it was probably the coolest SPIN! location I have been too. Once we entered, we were eventually greeted by a very nice gentleman that processed our to-go order for us. The restaurant had a very cozy and almost "local" feel to it as well. The two pizzas we ordered (one being a cauliflower crust) were both cooked perfectly and were devoured as soon as we got back to the house. For being a chain, I really am impressed with the pizza here and cannot wait to come back. Also, thank you for offering a cauliflower crust!!
Atmosphere: 5
Food: 5
Service: 5
This was my first time visiting this SPIN! location and I was really impressed with the ambiance/location. The first thing I thought to myself was that it was probably the coolest SPIN! location I have been too. Once we entered, we were eventually greeted by a very nice gentleman that processed our to-go order for us. The restaurant had a very cozy and almost "local" feel to it as well. The two pizzas we ordered (one being a cauliflower crust) were both cooked perfectly and were devoured as soon as we got back to the house. For being a chain, I really am impressed with the pizza here and cannot wait to come back. Also, thank you for offering a cauliflower crust!!
great food, but we walked in and sat at the bar. then was told we had to get up and walk back to the front to order anything. 1st strike. then after going through that useless and time consuming exercise in futility (they had a card machine at the bar which I then was rang up on later for another drink, doesn't making everyone wait in line to order take more time? yes, it does. ), sat down back at the bar , and only wine and sangria? maybe you all should try and be a real bar too, it's not hard to make some whiskey drinks and have beers . 2nd strike. But the food is good.
Cute restaurant, I was hoping for a good wood fired pizza in the QC. This didn't hit the mark.
Great food and service from the staff, including Eva, Reed,
Atmosphere: 5
Food: 5
Service: 5
I LOVE spin, but alas, there is a major reason why I can’t give 5 stars. As someone with Celiac Disease, I can’t have any traces of gluten in my food (not even a spec). I’ve never had issues with spin, but today that changed. If management is reading this: talk to those who roll dough and prep pizzas. The man who makes the dough walks around the entire kitchen slapping the loose flour off of his gloves. Although this doesn’t seem like a big issue, it cross contaminates nearly every other food that is claiming to be gluten free in the kitchen. It just makes all of the already installed safety measures pointless. Anyone with celiacs would have a terrible evening after eating heavily contaminated food. Apart from this, the food always tastes wonderful, especially the salads.Dietary restrictions: For those extremely sensitive to gluten:They take great precautions preparing food but I would make sure to order while at the restaurant and check to make sure they aren’t cross contaminating foods.
We ordered pizza from their website, and selected the curbside pickup option. We arrived a bit early, and notified SPIN! via their text message process to let them know our location right outside the door. We recieved confirmation via text and waited patiently for almost 30 MINUTES. At 10 mins past our pick up time we went inside to find our order had been sitting in the warmer, with more than 5 employees behind the counter. No one even acknowledged that we had curbside or that they knew we were waiting outside. Pizza was fine, but not fresh. Disappointed given the smoothness of their ordering system that the service has no follow thru. The mandatory tip the charged is salt in the wound of this experience.Parking: Few spots out front.
Food: 4
Service: 1
Recommended dishes: Pepperoni Pizza
They have a gluten free crust. It is very thin and cracker-like. Nice atmosphere, service was non-existent. Maybe they were understaffed. ?♂️
Atmosphere: 4
Food: 3
Service: 2
Restaurantji Recommends
Grime/grease on table, fingernail/black grime on plates, and an overpriced piece of cardboard with no toppings compared to similarly priced competitors...no thanks.
I love this place! You can get your own salad and a personal pizza for less than 30 bucks! Also, their cocktails are to die for. You must try one of their sangria's. It's fun to dine there because the atmosphere is wide open and current.
I used to come here very often until the pandemic hit, and I came back for the first time in 3 years, and it did not disappoint. The food here is absolutely incredible. To compliment this, was my server Andres. He is one of the best servers I have ever had the pleasure of dining with, had to shout him out.
So glad to find this place! Our pizza was amazing but even more impressive was the gluten free crust. Best I’ve ever had. Lots of room to sit and the service was great.Dietary restrictions: When I ordered the gluten free crust, they asked if it was preference or allergy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Pepperoni Pizza
Cashier today, 6/18 6:15pm. Was extremely rude, if you do not like your place of employment find elsewhere!
Service: 1