Great I love a good barbecue!! Sauce had a kick to it . But I don't do anything spicy. So it probably wasn't that spicy lol !!
Erik Hicks
They ain't disappointed me not one time and I been there about 15 times.... They the BEST in STL!!!!!
king8 b
Best burnt ends
Atmosphere: 2
Food: 5
Service: 5
Amy C
Pick up was good. This restaurant still does not have eat in option.Parking: Street parking was ok. They are on a busy street.
Atmosphere: 3
Food: 4
Service: 4
Roland Buchholz
Great food!
Atmosphere: 3
Food: 5
Service: 4
Josh Peck
Get the burnt ends! Friday and Saturday only.
Food: 5
Service: 5
Cecelia
I ordered rib tip sandwich and peach cobbler the rib tip was very good and tender just a little salty the peach cobbler was more dough than peaches and over price for the quantity the small Styrofoam baby cup for $3.99 is a rip off first time visiting I may give them another chance after that I will give my final review...
Morgan Albertson
Holy frickin heck this is the best BBQ in the county. They don't have dine in right now but there are picnic tables like a 1 minute walk away. My wife and I had the chicken tips and the brisket, their sauce is ???? and every side we tried was delish. We're going back REAL quick
Michael Piggee
I went to Dixon's on a mission to find a BBQ restaurant that had Ribs that would represent St. Louis. I was not disappointed. The Ribs were fall off the bone tender and flavorful. The sauce was excellent. I had the Green Beans and potato salad for my sides. The beans were well seasoned and slightly spicy the potato salad was also good.I highly recommend Dixon's.
wee ketsenburg
This is are go to place every Thursday and everything I've had has been delicious. Will have to try getting there on Sunday for the turkey legs and soul food.
I had chicken tip/rib tip combo, everything was seasoned well. I'm glad I asked for my sauce on the side because it was too sweet for my liking, but overall I would eat there again
Lorenzo Perry
I would recommend Dixons BBQ to anybody. I was reading the bad comments and really when it comes to food you can't please everyone. But I was very please with the BBQ hands down and I will be back.
Montrice Bass
I had Rib Tips and a Pork Steak..both was charred...It would have been great if the meat wasn't dried out and burnt. I had to literally scrap all I could off..On the Holiday I expected better
Aaron Snow
Tasteless. Salted boiled meat. The Daughter working the counter knows nothing just keeps referring you to the menu board. Sandwiches for 9 plus dollars come with no sides or potato salad. Definitely not worth 30 plus dollars for 2 ppl.
Mable Anson
Snoots were burnt bad. Rib tip sandwich meat was boiled tender and tasteless. Sauce was horrible . Green beans overcooked. Peach cobbler fair needed butter and more seasoning. I will have to continue to go back to.cand k which is quite distance from my home.
Great I love a good barbecue!! Sauce had a kick to it . But I don't do anything spicy. So it probably wasn't that spicy lol !!
They ain't disappointed me not one time and I been there about 15 times.... They the BEST in STL!!!!!
Best burnt ends
Atmosphere: 2
Food: 5
Service: 5
Pick up was good. This restaurant still does not have eat in option.Parking: Street parking was ok. They are on a busy street.
Atmosphere: 3
Food: 4
Service: 4
Great food!
Atmosphere: 3
Food: 5
Service: 4
Get the burnt ends! Friday and Saturday only.
Food: 5
Service: 5
I ordered rib tip sandwich and peach cobbler the rib tip was very good and tender just a little salty the peach cobbler was more dough than peaches and over price for the quantity the small Styrofoam baby cup for $3.99 is a rip off first time visiting I may give them another chance after that I will give my final review...
Holy frickin heck this is the best BBQ in the county. They don't have dine in right now but there are picnic tables like a 1 minute walk away. My wife and I had the chicken tips and the brisket, their sauce is ???? and every side we tried was delish. We're going back REAL quick
I went to Dixon's on a mission to find a BBQ restaurant that had Ribs that would represent St. Louis. I was not disappointed. The Ribs were fall off the bone tender and flavorful. The sauce was excellent. I had the Green Beans and potato salad for my sides. The beans were well seasoned and slightly spicy the potato salad was also good.I highly recommend Dixon's.
This is are go to place every Thursday and everything I've had has been delicious. Will have to try getting there on Sunday for the turkey legs and soul food.
Restaurantji Recommends
I had chicken tip/rib tip combo, everything was seasoned well. I'm glad I asked for my sauce on the side because it was too sweet for my liking, but overall I would eat there again
I would recommend Dixons BBQ to anybody. I was reading the bad comments and really when it comes to food you can't please everyone. But I was very please with the BBQ hands down and I will be back.
I had Rib Tips and a Pork Steak..both was charred...It would have been great if the meat wasn't dried out and burnt. I had to literally scrap all I could off..On the Holiday I expected better
Tasteless. Salted boiled meat. The Daughter working the counter knows nothing just keeps referring you to the menu board. Sandwiches for 9 plus dollars come with no sides or potato salad. Definitely not worth 30 plus dollars for 2 ppl.
Snoots were burnt bad. Rib tip sandwich meat was boiled tender and tasteless. Sauce was horrible . Green beans overcooked. Peach cobbler fair needed butter and more seasoning. I will have to continue to go back to.cand k which is quite distance from my home.