Food was great and service was amazing. I recommend the potine, the chicken biscuit and a picture of mimosas.
Angie S.
I've driven by here a number of times and I am a fan of craft cocktails so I thought it would be nice to check it out before heading to the Fox. For a place that has been open for years, it seemed to lack the finesse of one that has. We were greeted and everyone that worked there was incredible nice. That's what a saving the review. But two people came up to take care of us and throughout my time there, they had no way of checking people in that had reservations or know where to seat them, etc. So they say they do food and cocktails, but there were really only 4 entrees and 5 crafted cocktails...one which is sangria and there was no fruit and it was delivered in a small glass. I don't think St. Louis gets sangria. They also have sandwiches, which made up a whole column on the menu. We ordered the whipped goat cheese and it was probably the best part of the meal. Goat cheese, honey, cranberries and pistachios served with pita. Would eat again. For entrees we ordered the PBST (pork belly, sprouts , tomato with a pesto mayo) and the buffalo chicken sandwich. One with Parmesan truffle fries and one with regular. Fries were definitely undercooked (soggy) and I got very little truffle. While the pork belly was good, it was maybe 35% fat and could have been trimmed a little more. And it needed to be on a more sturdy bread. Wheat bread did not cut it. The mayo made it soft and it couldn't hold together. The buffalo chicken sandwich barely had any buffalo on it and could have been tossed in sauce. And they didn't share any of the available cheeses on the menu OR say what everything was battered in since it's all gluten free. The place is 90% tall tables, which is fine, but you shouldn't have to "set up" a table for diners. I didn't realize this place had been rehabbed by some TV show. It seems that maybe they got their orders from there and just kind of stuck with it. It could use an infusion of creativity and maybe some more structured service, but keep the people you have. They are all very sweet.
Jenna H.
Do yourself a favor go see Nikki and Divinty ... sooo good.. Best gluten free in the city!!
Anoushka P.
Went here for some drinks and really enjoyed our experience! Espresso martinis were delicious and all the other drinks looked amazing too!
Heather S.
Decided on a new place (for me) as all of the brunches were closing. Crafted is an eatery on corner of Shenandoah & Compton. Dining area is a large room with a bar in the middle. We waited for several minutes for the hostess before we decided to just sit at the bar. The bartender was prompt and made us two perfect drinks. I got an espresso martini and my friend got a Bloody Mary. For our brunch I ordered chicken and waffle and my friend got the chicken biscuit. My waffle was soggy, but chicken was good. It needed some spice. My friend enjoyed his chicken biscuit, and his potatoes were both our favorite. All in all there was nothing bad about Crafted, but nothing spectacular either.
Sara S.
Tasty food and inventive drinks! The service is always friendly and helpful! Great neighborhood spot.
Laura Mennemeier
I came here for the first time on NYE and had a wonderful time. We didn't eat but had several drinks, hence the reason I forgot to leave a review. The old fashioned was amazing, and service was top notch. Our whole group had a blast!
Atmosphere: 5
Service: 5
Ryan
The Buffalo Chicken Rangoon are delicious and the service is very friendly.
Atmosphere: 4
Food: 4
Service: 5
Mark T
Great service as I stopped in for a Sunday brunch. I had the burger with an egg, it was delicious, slightly pricey, but worth
Stopped by during Happy Hour on a Friday evening and it took so long to get seated we almost left.
However, we stayed and were glad we did.
A big thank you to our server Viviana who took care of us. My wife had tripped on a curb across the street and not only did Viviana bring her a band-aid but a Tide Pen, as well. Definitely above and beyond service. Thanks Viviana!!
Luke J.
Stopped by during Happy Hour on a Friday evening and it took so long to get seated we almost left. However, we stayed and were glad we did. A big thank you to our server Viviana who took care of us. My wife had tripped on a curb across the street and not only did Viviana bring her a band-aid but a Tide Pen, as well. Definitely above and beyond service. Thanks Viviana!!
Rob Rogers
Enjoyed their Valentine's Day menu with my Fiancée. Good food, great service, and they had an excellent selection of good Bourbon!
Atmosphere: 5
Food: 4
Service: 5
John Baker
Awesome food, service, drinks, and especially the bloody
Food was great and service was amazing. I recommend the potine, the chicken biscuit and a picture of mimosas.
I've driven by here a number of times and I am a fan of craft cocktails so I thought it would be nice to check it out before heading to the Fox. For a place that has been open for years, it seemed to lack the finesse of one that has. We were greeted and everyone that worked there was incredible nice. That's what a saving the review. But two people came up to take care of us and throughout my time there, they had no way of checking people in that had reservations or know where to seat them, etc. So they say they do food and cocktails, but there were really only 4 entrees and 5 crafted cocktails...one which is sangria and there was no fruit and it was delivered in a small glass. I don't think St. Louis gets sangria. They also have sandwiches, which made up a whole column on the menu. We ordered the whipped goat cheese and it was probably the best part of the meal. Goat cheese, honey, cranberries and pistachios served with pita. Would eat again. For entrees we ordered the PBST (pork belly, sprouts , tomato with a pesto mayo) and the buffalo chicken sandwich. One with Parmesan truffle fries and one with regular. Fries were definitely undercooked (soggy) and I got very little truffle. While the pork belly was good, it was maybe 35% fat and could have been trimmed a little more. And it needed to be on a more sturdy bread. Wheat bread did not cut it. The mayo made it soft and it couldn't hold together. The buffalo chicken sandwich barely had any buffalo on it and could have been tossed in sauce. And they didn't share any of the available cheeses on the menu OR say what everything was battered in since it's all gluten free. The place is 90% tall tables, which is fine, but you shouldn't have to "set up" a table for diners. I didn't realize this place had been rehabbed by some TV show. It seems that maybe they got their orders from there and just kind of stuck with it. It could use an infusion of creativity and maybe some more structured service, but keep the people you have. They are all very sweet.
Do yourself a favor go see Nikki and Divinty ... sooo good.. Best gluten free in the city!!
Went here for some drinks and really enjoyed our experience! Espresso martinis were delicious and all the other drinks looked amazing too!
Decided on a new place (for me) as all of the brunches were closing. Crafted is an eatery on corner of Shenandoah & Compton. Dining area is a large room with a bar in the middle. We waited for several minutes for the hostess before we decided to just sit at the bar. The bartender was prompt and made us two perfect drinks. I got an espresso martini and my friend got a Bloody Mary. For our brunch I ordered chicken and waffle and my friend got the chicken biscuit. My waffle was soggy, but chicken was good. It needed some spice. My friend enjoyed his chicken biscuit, and his potatoes were both our favorite. All in all there was nothing bad about Crafted, but nothing spectacular either.
Tasty food and inventive drinks! The service is always friendly and helpful! Great neighborhood spot.
I came here for the first time on NYE and had a wonderful time. We didn't eat but had several drinks, hence the reason I forgot to leave a review. The old fashioned was amazing, and service was top notch. Our whole group had a blast!
Atmosphere: 5
Service: 5
The Buffalo Chicken Rangoon are delicious and the service is very friendly.
Atmosphere: 4
Food: 4
Service: 5
Great service as I stopped in for a Sunday brunch. I had the burger with an egg, it was delicious, slightly pricey, but worth
Atmosphere: 4
Food: 5
Service: 5
Greathouse and drinkQuite atmosphere
Restaurantji Recommends
Stopped by during Happy Hour on a Friday evening and it took so long to get seated we almost left. However, we stayed and were glad we did. A big thank you to our server Viviana who took care of us. My wife had tripped on a curb across the street and not only did Viviana bring her a band-aid but a Tide Pen, as well. Definitely above and beyond service. Thanks Viviana!!
Stopped by during Happy Hour on a Friday evening and it took so long to get seated we almost left. However, we stayed and were glad we did. A big thank you to our server Viviana who took care of us. My wife had tripped on a curb across the street and not only did Viviana bring her a band-aid but a Tide Pen, as well. Definitely above and beyond service. Thanks Viviana!!
Enjoyed their Valentine's Day menu with my Fiancée. Good food, great service, and they had an excellent selection of good Bourbon!
Atmosphere: 5
Food: 4
Service: 5
Awesome food, service, drinks, and especially the bloody
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Falafel
Excellent everything ? fantastic, good stuff ✌️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buffalo Cauliflower, Sweet Potato Fries