Hong Kong Express

2247 S Grand Blvd, St. Louis
(314) 771-9498

Recent Reviews

Joseph Waters

The curry chicken was amazing!

Toscha Jeffries

Would've given a 5 star if it wasn't for the Indian girl who takes the orders over the phone, she doesn't listen while you placing your order and when you try to repeat it to her she still doesn't get it right.

Atmosphere: 4

Food: 4

Service: 2

Recommended dishes: Sweet & Sour Chicken

Norma St James

It was very good but they didn't complete my order, I ordered a combination plate and all my food was on there but I was too far away to complain and bring it back but it was good! But disappointedWheelchair accessibility: If you have a physical disorder, it will be hard for you to pick-up your order

Atmosphere: 2

Food: 3

Service: 4

Recommended dishes: Crab Rangoon 4 Pieces, Fried Chicken Wings, St Paul Sandwich

Basel Safi

So, I stumbled upon this gem while finishing a progeny at (Hong Kong express). Let me tell you, I was totally clueless about its existence until then. From the get-go, the vibe was super welcoming. Kevin, the guy who runs the place, and “Mama,” his grandma who also whips up magic in the kitchen, were just the best hosts. I dove into a plate of beef and broccoli that came with a side of fried rice and crab Rangoon, and oh boy, was I in for a treat.They also served up this combo with fried wings, chicken egg rolls, and more fried rice. And get this, Grandma handed me this fried crab thingy (not sure what it's called on the menu, but it's basically deep-fried imitation crab meat), and it was a game-changer. Simple, yet the mix of flavors and textures was out of this world.The beef and broccoli? The moment I spotted those unevenly chopped veggies, I knew we weren't dealing with any frozen stuff here. The beef was melt-in-your-mouth tender, and the flavor was just bang-on. Fresh, crunchy veggies paired with this beef in a way that was nothing short of a culinary symphony. The fried rice? Perfect sidekick. And the crab Rangoon, while not groundbreaking, was fresh and hit the spot with its crispiness.The combo plate didn't disappoint either. The wings and egg roll were seasoned to perfection, crispy and just yum. But the real MVP was that fried crab – the batter was a perfect mix of savory and sweet, crispy on the outside and smooth on the inside. So light and tasty, you'd easily wolf down an entire order without realizing.I'm definitely hitting this place up again and would urge anyone to give it a try. Trust me, you won't regret it.Parking: Right behind the store.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Rangoon 4 Pieces, Beef, Chicken Wings

Shannie

Boxes for rice are getting smaller and smaller but prices are rising. Found a piece of eggshell in my rice that was too big for them to miss. I'm done with them.

Atmosphere: 1

Food: 2

Service: 2

Chris Burston

Great

Atmosphere: 5

Food: 5

Service: 5

Ronniece Hunt

They don't give u what u pay for

Shebamboo

Hadn't eaten here in over a decade, so of course, things have changed. The appetizers were ok. I guess no one uses imitation crab in the rangoons anymore. The rice was a little dry but still edible. Prices are cool, but be warned, it's only about 3x3 feet of space between the door and counter so call in.

Atmosphere: 2

Food: 3

Service: 4

KHIEF R3DKLOUD

Been coming here for years. Definitely disappointed in the atmosphere a very cold place. Food is still good but prices and proportion size aren't what they use to

Atmosphere: 1

Food: 4

Service: 1

Markadyn Washington

The food is always great here! Old skool chop Suey with the oil in

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Rangoon, Pork Fried Rice Double Egg, Chicken Wings, St Paul Sandwich

Deejay Spells

Special/House fried rice was amazing and not greasy at all. My first time trying a Saint Paul and it was fire. This is definitely my new rice house when I’m in the St. Louis period ??St. Louis Mo. has the best fried ever.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: St Paul Sandwich

Rudy Wright

Best Chinese food on the south side I was very impress with the chicken fried rice a job well done ??

Atmosphere: 5

Food: 5

Service: 5

Angela J.

Everything was very good. Finally found a good spot. Fried rice was flavorful. Beef and broccoli was good. Fried crab sticks. Everything was good.

Alexsandra Stankov-Johns

Not many take out Chinese know how to make good Mongolian beef but this place does fast and friendlyParking: Is parking lot in back,or free on the street

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Rangoon, St Paul Sandwich, Pot Stickers

Brandon Mcclendon

A lot has changed with their service and the quality and taste of Is thire

Atmosphere: 1

Food: 1

Service: 1

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