We didn’t have to wait long at all for our food. Everything was delicious!! The B&G were very different than any other place but DELICIOUS.Server was friendly, lovely atmosphere, and great food. ?
Atmosphere: 5
Food: 5
Service: 5
Eric Butler
Very bad service... Impolite staff... The energy was horrible
Atmosphere: 1
Food: 1
Service: 1
Charity Mathis
The CUTEST little spot that gives you modern farm to table vibes!!DELICIOUS smoothie, gluten free option for Crepes and crispy bacon. Great menu options!!The perfect precursor to walking around at the Arch and taking in downtown views.They seemed a tad understaffed and a little slow but overall we had good service and a pleasant experience!!
Atmosphere: 5
Food: 5
Service: 4
Kurt Dittmer
This place is the best!! The food was fantastic and the staff were all exceptional!!!
Atmosphere: 5
Food: 5
Service: 5
Brett Morcom
Arrived early and there was a line. Worth the wait. Amazing food selection and it tastes as good as is sounds. Friendly staff. Has been on my visit list every trip here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rooster Slinger
Ashlie Dinet
I was just thinking, “darn, I should have taken photos..” But then I realized, esthetics isn’t the issue. The food was not great. Granted we came in an hour before close but we promptly ordered.We got our drinks quick, but you could tell by the way they tasted, the bartender didn’t measure the recipes and didn’t care. Also, the waitress got our drinks confused. We didn’t realize the order was wrong until after we started drinking. I ordered the Pink Paloma and got a Berry Lemonade.Then, we saw the manager walk by with our food.. 10 minutes later, the waitress brought our food to the table. It was cold, like room temp had been sitting for awhile cold. I got the biscuits and gravy, I DO NOT recommend. It was very runny.. I ordered regular gravy but for some reason unbeknownst to me, I was served vegan. I also naïvely assumed when I ordered cheddar cheese in my eggs, it would be yellow cheddar. Not necessarily bad, just a personal disappointment. Still naïve, I assumed the salsa would be red, it was a green salsa; once again, not bad, just a personal disappointment.So all of the surprises with the food AND THEN the fact that it was COLD.. I sent it back. I have never sent food back before and I feel terrible.. But so was the food.
Atmosphere: 3
Food: 1
Service: 3
lashonda fletcher
If you ate before you came this is the restaurant for you! We sat for an half hour and didn’t even get a cup of coffee. We left. The 2nd time we tried it. The first time the service was slow and food was cold.
Atmosphere: 3
Food: 3
Service: 1
Teresa Herndon
I tried to eat at this restaurant but they were unable to accommodate my gluten free needs. If you have celiac or are gluten sensitive, your only option is a crepe at this restaurant. The kitchen is unable to make omelets or scrambles gluten free (not sure why this is, but they offered a tofu omelette as a gluten free option - bleh). The restaurant was clean, but otherwise can’t speak to the food because we left without placing an order after findings out they are not as allergen friendly as they appear.
Brian Hoover
Walked in and wanted to love this place. Very cool vibe. Diverse group of people chilling on a Saturday morning. Went downhill quickly. The music was so loud, I could not hear the hostess asking me our info. I had to lean in and ask her to repeat herself. She was visibly annoyed, would not make eye contact, just moved on to next person. Wait was only about 5 minutes (even though she said 20). When I came back in, she was laying back in her seat. She would not make eye contact. I could not even tell if she was listening to me. She just got up out of her seat and I assumed I was supposed to follow her. A big F on first impressions. I hate going to a restaurant where I feel like they expect an apology for bothering them.Waiter was great. Coffee was bad. Food was overcooked and overpriced. I would have given a mulligan for the price if the service rocked and the food was great.
Atmosphere: 5
Food: 3
Service: 1
Tim Gibson
Excellent. Good food, good service. This should be a regular stop when you visit St Louis. It's popular and quite busy but the Saturday morning wait for seating was handled efficiently.
From the atmosphere & interior design, to the food & drinks, everything was amazing! Our server took care of all our needs and took care of our requests quickly! The iced Turkish coffee is sooo good & the gravy was perfect!
James Dunphy
We ate here this morning before our flight home. As others have said, first impression on walking in was that the place looks great. It was busy with it being Saturday morning. The service we got was just OK by the girls at the front. We sat at the Bar and the guy serving us was really great (didn't get his name, tall guy with Du-rag). The coffee wasn't great (warm to luke warm). Pancakes were good, but the eggs were undercooked, and the bacon and sausage Patties just OK. My wife liked the potatoes but I didn't enjoy them. Wanted to really enjoy this place, but if we had tried this place at the start of our visit rather than the end, we would have looked elsewhere.
Atmosphere: 4
Food: 2
Service: 3
Philip C.
Large, open welcoming space and very friendly staff right near our hotel. The food was also fantastic, including the farmer's plate (?) for a tasty breakfast. It really hit the spot. Delicious coffee and freshly squeezed OJ.
Kyle Chanin
The food was great, better than a lot of other breakfast spots I've visited. The Crepes were very a great treat.My wife had the andoullie scrambler, and she loved it except for the toast. They lay the toast below all the food, and it gets very soggy instead of being crisp like toast should be. I had the brunch burger, it had great flavor. It is a double patty and was too big for me to eat, so I took one patty off and had it with my potatoes. My wife had the apple cinnamon crepe and I had the blueberry lemon crepe. Both crepes were great sweet crepes. My mother had the summer sausage crepe and said it was a fantastic savory that she wouldn't normally get, but loved. Drinks were fantastic wife had a mimosa and i had turkish coffee.Ambience was great and the overal experience was great.Kid-friendliness: We brought our 6 month old in her stroller and slept next to the table the whole time. There were other families there with their kids as well.
Atmosphere: 5
Food: 4
Service: 4
Eryn A.
This restaurant is so cute! We put ourselves(2) on the waitlist on a Saturday morning and had no problem getting in and getting a table. Food was great, service was great, would recommend!
We didn’t have to wait long at all for our food. Everything was delicious!! The B&G were very different than any other place but DELICIOUS.Server was friendly, lovely atmosphere, and great food. ?
Atmosphere: 5
Food: 5
Service: 5
Very bad service... Impolite staff... The energy was horrible
Atmosphere: 1
Food: 1
Service: 1
The CUTEST little spot that gives you modern farm to table vibes!!DELICIOUS smoothie, gluten free option for Crepes and crispy bacon. Great menu options!!The perfect precursor to walking around at the Arch and taking in downtown views.They seemed a tad understaffed and a little slow but overall we had good service and a pleasant experience!!
Atmosphere: 5
Food: 5
Service: 4
This place is the best!! The food was fantastic and the staff were all exceptional!!!
Atmosphere: 5
Food: 5
Service: 5
Arrived early and there was a line. Worth the wait. Amazing food selection and it tastes as good as is sounds. Friendly staff. Has been on my visit list every trip here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rooster Slinger
I was just thinking, “darn, I should have taken photos..” But then I realized, esthetics isn’t the issue. The food was not great. Granted we came in an hour before close but we promptly ordered.We got our drinks quick, but you could tell by the way they tasted, the bartender didn’t measure the recipes and didn’t care. Also, the waitress got our drinks confused. We didn’t realize the order was wrong until after we started drinking. I ordered the Pink Paloma and got a Berry Lemonade.Then, we saw the manager walk by with our food.. 10 minutes later, the waitress brought our food to the table. It was cold, like room temp had been sitting for awhile cold. I got the biscuits and gravy, I DO NOT recommend. It was very runny.. I ordered regular gravy but for some reason unbeknownst to me, I was served vegan. I also naïvely assumed when I ordered cheddar cheese in my eggs, it would be yellow cheddar. Not necessarily bad, just a personal disappointment. Still naïve, I assumed the salsa would be red, it was a green salsa; once again, not bad, just a personal disappointment.So all of the surprises with the food AND THEN the fact that it was COLD.. I sent it back. I have never sent food back before and I feel terrible.. But so was the food.
Atmosphere: 3
Food: 1
Service: 3
If you ate before you came this is the restaurant for you! We sat for an half hour and didn’t even get a cup of coffee. We left. The 2nd time we tried it. The first time the service was slow and food was cold.
Atmosphere: 3
Food: 3
Service: 1
I tried to eat at this restaurant but they were unable to accommodate my gluten free needs. If you have celiac or are gluten sensitive, your only option is a crepe at this restaurant. The kitchen is unable to make omelets or scrambles gluten free (not sure why this is, but they offered a tofu omelette as a gluten free option - bleh). The restaurant was clean, but otherwise can’t speak to the food because we left without placing an order after findings out they are not as allergen friendly as they appear.
Walked in and wanted to love this place. Very cool vibe. Diverse group of people chilling on a Saturday morning. Went downhill quickly. The music was so loud, I could not hear the hostess asking me our info. I had to lean in and ask her to repeat herself. She was visibly annoyed, would not make eye contact, just moved on to next person. Wait was only about 5 minutes (even though she said 20). When I came back in, she was laying back in her seat. She would not make eye contact. I could not even tell if she was listening to me. She just got up out of her seat and I assumed I was supposed to follow her. A big F on first impressions. I hate going to a restaurant where I feel like they expect an apology for bothering them.Waiter was great. Coffee was bad. Food was overcooked and overpriced. I would have given a mulligan for the price if the service rocked and the food was great.
Atmosphere: 5
Food: 3
Service: 1
Excellent. Good food, good service. This should be a regular stop when you visit St Louis. It's popular and quite busy but the Saturday morning wait for seating was handled efficiently.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
From the atmosphere & interior design, to the food & drinks, everything was amazing! Our server took care of all our needs and took care of our requests quickly! The iced Turkish coffee is sooo good & the gravy was perfect!
We ate here this morning before our flight home. As others have said, first impression on walking in was that the place looks great. It was busy with it being Saturday morning. The service we got was just OK by the girls at the front. We sat at the Bar and the guy serving us was really great (didn't get his name, tall guy with Du-rag). The coffee wasn't great (warm to luke warm). Pancakes were good, but the eggs were undercooked, and the bacon and sausage Patties just OK. My wife liked the potatoes but I didn't enjoy them. Wanted to really enjoy this place, but if we had tried this place at the start of our visit rather than the end, we would have looked elsewhere.
Atmosphere: 4
Food: 2
Service: 3
Large, open welcoming space and very friendly staff right near our hotel. The food was also fantastic, including the farmer's plate (?) for a tasty breakfast. It really hit the spot. Delicious coffee and freshly squeezed OJ.
The food was great, better than a lot of other breakfast spots I've visited. The Crepes were very a great treat.My wife had the andoullie scrambler, and she loved it except for the toast. They lay the toast below all the food, and it gets very soggy instead of being crisp like toast should be. I had the brunch burger, it had great flavor. It is a double patty and was too big for me to eat, so I took one patty off and had it with my potatoes. My wife had the apple cinnamon crepe and I had the blueberry lemon crepe. Both crepes were great sweet crepes. My mother had the summer sausage crepe and said it was a fantastic savory that she wouldn't normally get, but loved. Drinks were fantastic wife had a mimosa and i had turkish coffee.Ambience was great and the overal experience was great.Kid-friendliness: We brought our 6 month old in her stroller and slept next to the table the whole time. There were other families there with their kids as well.
Atmosphere: 5
Food: 4
Service: 4
This restaurant is so cute! We put ourselves(2) on the waitlist on a Saturday morning and had no problem getting in and getting a table. Food was great, service was great, would recommend!