“The food was phenomenal, my wife got the ham & cheese poboy and I got three sliders. The staff was friendly and we were surprised to find this place tucked alongside a landscaping business, which made the outdoor area feel like an oasis.Our only criticism is the amount of sauce used in the dishes. Don't get me wrong, everything tasted amazing including the sauce, but with menu items including smoked ham, brisket, and butt, the meat should be the star of the plate and doesn't need to be drowned in sauce.“
“Soul food! Very delicious! It’s served cafeteria style or you can order off a menu. I got the “junk pot” (shrimp, potato, sausage, turkey neck) with rice and beans! It was all tasty, hot, and everything was clean. This is a casual dining experience. My meal with a large drink was $16. I’ll come back.“