Fresh Vietnamese Bistro and Teahouse

3840 Promenade Pkwy ste A, D'Iberville
(228) 967-7540

Recent Reviews

A A

Almost 30 minutes for a simple bowl. Undisclosed up charges on receipt - and food was average at best. Also can’t purchase single spring rolls or other items. Won’t be back.

Atmosphere: 1

Food: 2

Service: 1

Angela Walters

Awesome crab leg plate!Smoothies are full of real fruit instead of flavored syrup ?

Atmosphere: 5

Food: 5

Service: 5

Leigh Ainsworth

A tea shop that doesn’t sell

Atmosphere: 1

Food: 2

Service: 2

Doc Pierson

Food was

Atmosphere: 3

Food: 3

Service: 2

Recommended dishes: Crawfish Platter

Mark Seymour

I ordered pho brisket po boy and was brought pho brisket. Told them I ordered the po boy and then was approached as it was my fault the order was wrong and I need to check my receipt next time I order something. Guy who took my order didn’t even acknowledge me when we approached the counter to order. Just stood and looked at me. Pretty pitiful.

Atmosphere: 3

Food: 2

Service: 1

Han Ly

Almost $18 for a bowl of meatball pho, and yet i left still hungry...

Atmosphere: 4

Food: 3

Service: 4

Tamekay Watkis

Food very

Atmosphere: 5

Food: 5

Service: 4

Diana Boos

Best Pho on the coast IMHO. Just love the broth, and they are very generous with the veggies and herbs! I've also had just the broth with the veggies for under $5.00!

Atmosphere: 3

Food: 5

Service: 5

Mariah W.

The seafood boil is fire!!! Its a little spicy but it is delicious. The spikes on the king crabs are kind of dangerous lol so be careful

Kelly P.

Found a new favorite pho place in the Biloxi area!! As someone who has to eat gluten free, I was surprised the first two pho places I went to in the area used WHEAT in their *RICE* noodles! That's not the traditional Vietnamese way, so I was delighted when this place assured me they cook pho the traditional way, and it is gluten free.Having high-quality, healthy ingredients aside, I got the beef combo pho and the flavor of the broth was divine, the brisket and tendon were tender and moist, and the bok choy added a nice freshness to it.Not to mention, the staff there are so friendly, and the aesthetic is unassuming yet clean.I also appreciated they had tables outside, so I could sit in the sun as I indulged in an entire bowl of "home-made" quality pho.

Shanaya R.

Red royal platter, very tender and juicy. Great flavor with a kick. The woman taking our order was very friendly and welcoming. I love coming here for pho as well. We sat outside to eat for the first time. It's a little patio area with two picnic tables, very cute!

benguiat23

I waited 30 mins for this sandwich. The guy tossed it on the table (to go order) and said here you go.

Atmosphere: 4

Food: 2

Service: 2

Pamela Wells-Andrews ZWZA Consultant LLC

The food and service was really good. The price is very reasonable for the quality and quantity of food. The staff was helpful and polite. I recommend providing a side cup of that butter sauce to dip or season the king crab meat. Anywho, really good experience. Will definitely go back. I recommend this place.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Boil, Shrimp Platter

Pamela A.

The food and service was really good. The price is very reasonable for the quality and quantity of food. The staff was helpful and polite. I recommend providing a side cup of that butter sauce to dip or season the king crab meat. Anywho, really good experience. Will definitely go back. I recommend this place.

Lauryl Nguyen

I drove an hour to try this place out again because I enjoyed my first visit. Sadly, the king crab was overcooked, as well as the shrimp. You could hardly peel the shells off the shrimp. Service needed some work. For $50+ worth of food, it was very disappointing.

Food: 3

Service: 3

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