I am was recently out there for a trip with my friends and have to say that Kim will be the reason I'll return to this restaurant. She suggested a specialty cocktail, something called "medicine"? It was exactly what we needed after a day of skiing! We were so happy we went with her suggestion to get the Brussel sprouts with feta cheese. It was DELICIOUS! She seemed to know the area really well and was such a pleasure to engage with. Loved her hiking recommendations! Excellent experience over all. Thank you Kim! Hope to see you again!
Atmosphere: 5
Food: 5
Service: 5
Heather Weber
Service is very slow. The waiter did not even acknowledge us…. I had to get his attention. Took over 20 minutes to take our drink order even though the restaurant was not busy.I had the bison burger and it was good. Elk chili was great!The views are great!
Atmosphere: 5
Food: 4
Service: 2
Recommended dishes: French Onion Soup
Laurie Cullen
The food was cold, the device was meh, orders were wrong for almost everyone, my still was so wiggly I had to find another chair, it took four chairs to find one that didn't wiggle that felt safe to sit on. The prices have increased dramatically. We have been going to a ladies lunch for years, our last visit was very disappointing.
Atmosphere: 3
Food: 2
Service: 2
Linda P
I loved the recommendation Kim gave me for an espresso martini. She suggested the Brussels sprouts as an appetizer and the bison burger for dinner. Both so good! Brussel sprouts are always good or bad. These were amazing!!! We were just there for a short trip and Kim was SO nice!!! She helped me plan snowshoeing in glacier. The food was great but Kim is above and beyond!!! When you go here, you have to request Kim as your server. She made it even more amazing than the food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Sliders
Lindsay McCarthy
I was recently out there for a trip with my friends and have to say that Kim will be the reason I'll return to this restaurant. She suggested a specialty cocktail, something called "medicine"? It was exactly what we needed after a day of skiing! We were so happy we went with her suggestion to get the Brussel sprouts with feta cheese. It was DELICIOUS! She seemed to know the area really well and was such a pleasure to engage with. Excellent experience over all. Thank you Kim! Hope to see you again!
Debra Asay
Gourmet burger hh advertised, but had pbj burger. Disappointing! They would not serve pbj on side. Find apres ski elsewhere!
Atmosphere: 4
Food: 1
Service: 3
Mrs Donnette Poole
Stayed at the lodge ... Food was so good for breakfast and lunch ! Service was sensational - this is how they serve their hot toddy!
Atmosphere: 5
Food: 5
Service: 5
Turner Binkley
Fantastic restaurant! Food and service was perfect. Highly recommend and would return! Kenzie was great!
Atmosphere: 5
Food: 5
Service: 5
JLLfoodlover
I would like to start with the positives. We were greatly warmly by the hostess and our server was good. The food is where things took a turn. We started with the $10 bread service which was good but was just 4 small pieces of focaccia. I had a bowl of french onion soup which was good but again, overpriced. My husband ordered a filet medium rare and it came out very rare and for $68 they took it back to cook longer and parts were still very rare when brought back out. My oldest son and I had the ribeye which was cooked properly but served on a giant bed of mushy fried purple fingerling potatoes. It honestly looked like a big pile of brown, soft food. Our youngest ordered chicken fingers off the kids menu and those came out the best. We dined here 4 years ago and it was great and that just wasn't the experience we had this visit.
GregC
The dinner was good... had the Sea Bass and French Onion soup, the price was a little higher than other restaurants in the Flathead, we had two martinis before dinner they were small ,not in a proper glass and very expensive (New York City) price.
Went for valentines. Charging for bread now. Server was very nice. Food was nothing memorable. Entrees were around $50 each, plus crab toast(didnt care for it), and ceasar salad(was the best tasting of all), $200 for 2
jolie fish
Limited menu however that worked well for us. We had excellent filet mignon and dessert was heavenly!! By limited I mean no side salad or baked potato however dinner comes with delicious brown butter mashed potatoes!
Atmosphere: 5
Food: 5
Service: 5
LindaL
My husband and I went for our anniversary and we were not disappointed! The foie gras and the bone marrow appetizers were delicious- lip smacking good. My husband said the ribeye was excellent and he was over the moon for the potatoes fried in duck fat! Great view of the lake, nice candle lit ambiance and the service was excellent.
Bro Tim Morgan
Excellent. All things Excellent. Food, service and even the lattes and coffee were good.
Atmosphere: 5
Food: 5
Service: 5
The best part about the boat club restaurant is the location. It is located right on the shore of whitefish lake, which has a gorgeous view. The decor of the venue itself is also a nice slice of Montana with roaring fireplaces, Christmas, decorations and taxidermy. The food itself was good but not excellent, it is pricey for what you get.
I am was recently out there for a trip with my friends and have to say that Kim will be the reason I'll return to this restaurant. She suggested a specialty cocktail, something called "medicine"? It was exactly what we needed after a day of skiing! We were so happy we went with her suggestion to get the Brussel sprouts with feta cheese. It was DELICIOUS! She seemed to know the area really well and was such a pleasure to engage with. Loved her hiking recommendations! Excellent experience over all. Thank you Kim! Hope to see you again!
Atmosphere: 5
Food: 5
Service: 5
Service is very slow. The waiter did not even acknowledge us…. I had to get his attention. Took over 20 minutes to take our drink order even though the restaurant was not busy.I had the bison burger and it was good. Elk chili was great!The views are great!
Atmosphere: 5
Food: 4
Service: 2
Recommended dishes: French Onion Soup
The food was cold, the device was meh, orders were wrong for almost everyone, my still was so wiggly I had to find another chair, it took four chairs to find one that didn't wiggle that felt safe to sit on. The prices have increased dramatically. We have been going to a ladies lunch for years, our last visit was very disappointing.
Atmosphere: 3
Food: 2
Service: 2
I loved the recommendation Kim gave me for an espresso martini. She suggested the Brussels sprouts as an appetizer and the bison burger for dinner. Both so good! Brussel sprouts are always good or bad. These were amazing!!! We were just there for a short trip and Kim was SO nice!!! She helped me plan snowshoeing in glacier. The food was great but Kim is above and beyond!!! When you go here, you have to request Kim as your server. She made it even more amazing than the food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Sliders
I was recently out there for a trip with my friends and have to say that Kim will be the reason I'll return to this restaurant. She suggested a specialty cocktail, something called "medicine"? It was exactly what we needed after a day of skiing! We were so happy we went with her suggestion to get the Brussel sprouts with feta cheese. It was DELICIOUS! She seemed to know the area really well and was such a pleasure to engage with. Excellent experience over all. Thank you Kim! Hope to see you again!
Gourmet burger hh advertised, but had pbj burger. Disappointing! They would not serve pbj on side. Find apres ski elsewhere!
Atmosphere: 4
Food: 1
Service: 3
Stayed at the lodge ... Food was so good for breakfast and lunch ! Service was sensational - this is how they serve their hot toddy!
Atmosphere: 5
Food: 5
Service: 5
Fantastic restaurant! Food and service was perfect. Highly recommend and would return! Kenzie was great!
Atmosphere: 5
Food: 5
Service: 5
I would like to start with the positives. We were greatly warmly by the hostess and our server was good. The food is where things took a turn. We started with the $10 bread service which was good but was just 4 small pieces of focaccia. I had a bowl of french onion soup which was good but again, overpriced. My husband ordered a filet medium rare and it came out very rare and for $68 they took it back to cook longer and parts were still very rare when brought back out. My oldest son and I had the ribeye which was cooked properly but served on a giant bed of mushy fried purple fingerling potatoes. It honestly looked like a big pile of brown, soft food. Our youngest ordered chicken fingers off the kids menu and those came out the best. We dined here 4 years ago and it was great and that just wasn't the experience we had this visit.
The dinner was good... had the Sea Bass and French Onion soup, the price was a little higher than other restaurants in the Flathead, we had two martinis before dinner they were small ,not in a proper glass and very expensive (New York City) price.
Restaurantji Recommends
Went for valentines. Charging for bread now. Server was very nice. Food was nothing memorable. Entrees were around $50 each, plus crab toast(didnt care for it), and ceasar salad(was the best tasting of all), $200 for 2
Limited menu however that worked well for us. We had excellent filet mignon and dessert was heavenly!! By limited I mean no side salad or baked potato however dinner comes with delicious brown butter mashed potatoes!
Atmosphere: 5
Food: 5
Service: 5
My husband and I went for our anniversary and we were not disappointed! The foie gras and the bone marrow appetizers were delicious- lip smacking good. My husband said the ribeye was excellent and he was over the moon for the potatoes fried in duck fat! Great view of the lake, nice candle lit ambiance and the service was excellent.
Excellent. All things Excellent. Food, service and even the lattes and coffee were good.
Atmosphere: 5
Food: 5
Service: 5
The best part about the boat club restaurant is the location. It is located right on the shore of whitefish lake, which has a gorgeous view. The decor of the venue itself is also a nice slice of Montana with roaring fireplaces, Christmas, decorations and taxidermy. The food itself was good but not excellent, it is pricey for what you get.