Always my go to on tough days. Great is one word to describe this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Miso Ramen
Kerensa Tilley
It is an experience going to Yume. I love that they offer sushi that isn’t available anywhere else nearby and I can try new things. I had the premium tuna bowl and A5 wagyu sushi, amazing. Friendly staff, love that there’s actually a parking lot. Will return.
Atmosphere: 5
Food: 5
Service: 5
Chelsea Leola Williams
Beautiful place with great food and wonderful service!
Evan D
Located in the South End neighborhood of Charlotte, YUME Ramen Sushi & Bar distinguishes itself as a haven for those seeking an authentic and innovative Japanese dining experience. Tony Yum, the visionary behind YUME, brings a wealth of culinary expertise and passion from his roots in Hong Kong and his formative years in San Francisco's Japantown, where he previously owned a Japanese restaurant. This background lays the foundation for YUME's unique approach to Japanese cuisine, emphasizing authenticity, innovation, and a commitment to sustainability, particularly through practices aimed at achieving zero waste in the kitchen.YUME's ambiance, characterized by modern design and a warm, inviting atmosphere, mirrors Tony's vision for a space where exceptional food meets exceptional hospitality. Tony, shared his stories from his diverse background, and his approach to sourcing and sustainability (evident in his homemade soy sauce and house smoked mackerel) set the tone for a dining experience that's as enriching as it is delicious. It features a comprehensive bar and a sushi bar, each equipped with bar seating for guests. Its expansive dining area is furnished with both booth and table seating options, with the booths notably offering superior comfort. YUME boasts an extensive menu, featuring a delectable assortment of sushi, yakitori, and ramen, along with thoughtful gluten-free and vegan/vegetarian options to accommodate diverse dietary needs and preferences.Brandon, my waiter during the visit, is a seasoned professional with over four years of experience at YUME. His warmth and friendliness were immediately apparent, enhancing the dining experience with his insightful menu recommendations and thorough answers to my inquiries. It was clear he possessed an in-depth knowledge of the menu, demonstrating a passion for his role that was reflected in his constant, cheerful demeanor. The restaurant industry would indeed flourish with more dedicated and enthusiastic service workers like him.Brandon's recommendation of the “Beef Sukiyaki”($15) for lunch is a highlight, featuring soy dashi broth, thinly sliced sweet soy marinated beef, tofu with a spicy kick, a soft-boiled soy marinated egg with a perfectly jammy yolk, daily greens, scallions, roasted seaweed, ginger, togarashi peppers, corn and ramen noodles, all garnished with sesame oil and sesame seeds. The lunch special's option to add karaage chicken at no extra charge adds exceptional value to this comforting dish.The "Selected Sushi Set”($28), epitomizes the restaurant's culinary excellence, featuring an exquisite array of sushi on a chic black slate plate and banana leaf. This selection includes the freshest bluefin tuna, albacore tuna, saba (in-house smoked mackerel), sake (salmon), tako (octopus), hotate (scallop), hamachi (yellowtail), ika (squid), and hirame (flounder), showcasing YUME’s commitment to quality. Paired with pickled ginger and wasabi, each bite delivers a testament to the art of sushi.For those in search of culinary innovation similar to what one might find in renowned establishments like Nobu, YUME offers the “Truffle Salmon”($15). This dish, reminiscent of Nobu Matsuhisa's New Style Salmon Sashimi, represents the type of culinary creativity and excellence that guests can expect from YUME. It's a testament to YUME’s ability to draw inspiration from global culinary leaders while adding his unique touch, making YUME a must-visit destination for locals and visitors alike.There is an “Omakase” Experience at YUME, requiring over $200 and 2 days' advance notice, is a testament to the restaurant's dedication to culinary excellence. It offers diners a personalized journey through the best of what Tony and his kitchen can create, showcasing their mastery and creativity.Without a doubt, YUME Ramen Sushi & Bar has secured its place as a must-visit destination in my Charlotte culinary adventure.
Atmosphere: 5
Food: 5
Service: 5
juris tria
We just came back from our japan trip and was craving ramen really bad. Saw this restaurant with good reviews.We got one regular tonkotsu ramen and one with black garlic.If you're looking for authentic THICC ramen soup, this is not it.Its a very healthier version.It said it came with "greens" on the description, so i was thinking, green onions, nope its spinach, didnt like it in the soup.Also, not sure if they added milk in the soup as it sent me to the bathroom halfway in lol ( im lactose intolerant)The egg and meat was okay.The noodle they have is that yellow kind that sometimes have a weird after taste.Some people dont mind it, but the after taste is strong with me.Soup: ⭐️ ⭐️Noodle: ⭐️Will not order the ramen again but the rest of the menu looks good, probably will try those next time.
Atmosphere: 4
Food: 2
Service: 4
zi wang
Will never come back: the sauce of yakitori is soy sauce + sugar, the sauce of normal yakitori should be compound soy sauce; yakitori should at least be divided into sauce roasted and salt roasted, the store didn't have any categorization. The chicken heart was fishy, tough and hard to swallow. The skin was not seasoned at all, not even salted! The pork belly was undercooked and cut into huge chunks that were hard to swallow. The grilled beef skewers were so full of tendons that it was hard to bite off. The grilled eggplant that came up the first time was mushy (very noticeably burnt) and the second time the eggplant came up was only grilled on one side and tasted unpalatable. There was hair in the main course curry pork chop rice. After pointing out the problem to the waiter he quickly snatched up all the faulty meals and instead of refunding the faulty singles, he gave a tiny discount: spending 167 while the discount was $4. As someone who has been to Tokyo three times, this restaurant is a huge rip-off.
Atmosphere: 1
Food: 1
Service: 1
SS T (Chevy)
1st time dining during happy hour,tried more things since discounted prices. Loved truffle salmon & tuna avocado apps the most!
Atmosphere: 4
Food: 5
Service: 5
Nikki
This place was excellent! Great customer service and the food was delicious. The ramen came out hot and it was tasty. Full flavor! The green tea cheesecake was amazing. The pork dumplings and rock shrimp were excellent. I will be coming back very soon. This is a must try place. Trust me you will love it.
Thilakshi Abeysinghe
This place was absolutely amazing they had authentic Japanese food that tastes so good and it is very sanitary and the waiters are sooo nice to you and you can take as much time you need to order and finish your food it was truly a great experience!
At Yume and our beautiful Hostess was so kind to let us in with our last minute booking. Everything was so delish from bevs to all the dishes and to add the incredibly fantastic service from Brandon, Ace of spades. He was so fast fast and knowledgeable with great recommendations, even though he had other other large tables sat at the same time, he never missed a step with us. Thank you Yume for this memorable evening ❤️
vika partikevich
The experience at this restaurant was absolutely irritating due to the lack of coordination by the employees. The host informed us that the bar seating was on a first-come, first-served basis. However, when we tried to take seats at the sushi bar, we were rudely told by the same host that those seats were only for reservations... “You can sit at that bar,” as she was pointing to the other bar.So, we got up and waited for a spot at the other bar that was told to us was “first come first serve.” Two seats became available, and we rushed to grab them.Then, a different employee walked over and repeated that we are not allowed to sit there.We asked him why were we told by the host that the bars were first come first serve when in fact they weren't. His response was that the bars are reserved when we have a wait list.The miscommunication started from the host's incorrect information about the seating being first come first served, only to be told by another staff member we can’t sit there.The host denied everything she told us.This was my first time going there and for sure the LAST.
Atmosphere: 1
Service: 1
Joseph Dalton
The menu is phenomenal, something for everyone. The bar drinks are amazing and should definitely not be skipped. We had Tonkotsu ramen, shishito peppers, oysters, sushi and drinks. The service was awesome. If I have to pick a complaint it was a bit on the pricey side.
Atmosphere: 4
Food: 5
Service: 5
Ruth Clark
Best Sushi ever,....creative and fresh,......delicious!!!
Atmosphere: 5
Food: 5
Service: 5
Morgan
I've been here for my birthday for the last three years in an row and a hand full of times in between and they have never let me down. I rave about this place up and down and the food is fabulous! Always a 12/10 if you love sushi like I do or want a place to try some real fish for the first time this is the place.
Always my go to on tough days. Great is one word to describe this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Miso Ramen
It is an experience going to Yume. I love that they offer sushi that isn’t available anywhere else nearby and I can try new things. I had the premium tuna bowl and A5 wagyu sushi, amazing. Friendly staff, love that there’s actually a parking lot. Will return.
Atmosphere: 5
Food: 5
Service: 5
Beautiful place with great food and wonderful service!
Located in the South End neighborhood of Charlotte, YUME Ramen Sushi & Bar distinguishes itself as a haven for those seeking an authentic and innovative Japanese dining experience. Tony Yum, the visionary behind YUME, brings a wealth of culinary expertise and passion from his roots in Hong Kong and his formative years in San Francisco's Japantown, where he previously owned a Japanese restaurant. This background lays the foundation for YUME's unique approach to Japanese cuisine, emphasizing authenticity, innovation, and a commitment to sustainability, particularly through practices aimed at achieving zero waste in the kitchen.YUME's ambiance, characterized by modern design and a warm, inviting atmosphere, mirrors Tony's vision for a space where exceptional food meets exceptional hospitality. Tony, shared his stories from his diverse background, and his approach to sourcing and sustainability (evident in his homemade soy sauce and house smoked mackerel) set the tone for a dining experience that's as enriching as it is delicious. It features a comprehensive bar and a sushi bar, each equipped with bar seating for guests. Its expansive dining area is furnished with both booth and table seating options, with the booths notably offering superior comfort. YUME boasts an extensive menu, featuring a delectable assortment of sushi, yakitori, and ramen, along with thoughtful gluten-free and vegan/vegetarian options to accommodate diverse dietary needs and preferences.Brandon, my waiter during the visit, is a seasoned professional with over four years of experience at YUME. His warmth and friendliness were immediately apparent, enhancing the dining experience with his insightful menu recommendations and thorough answers to my inquiries. It was clear he possessed an in-depth knowledge of the menu, demonstrating a passion for his role that was reflected in his constant, cheerful demeanor. The restaurant industry would indeed flourish with more dedicated and enthusiastic service workers like him.Brandon's recommendation of the “Beef Sukiyaki”($15) for lunch is a highlight, featuring soy dashi broth, thinly sliced sweet soy marinated beef, tofu with a spicy kick, a soft-boiled soy marinated egg with a perfectly jammy yolk, daily greens, scallions, roasted seaweed, ginger, togarashi peppers, corn and ramen noodles, all garnished with sesame oil and sesame seeds. The lunch special's option to add karaage chicken at no extra charge adds exceptional value to this comforting dish.The "Selected Sushi Set”($28), epitomizes the restaurant's culinary excellence, featuring an exquisite array of sushi on a chic black slate plate and banana leaf. This selection includes the freshest bluefin tuna, albacore tuna, saba (in-house smoked mackerel), sake (salmon), tako (octopus), hotate (scallop), hamachi (yellowtail), ika (squid), and hirame (flounder), showcasing YUME’s commitment to quality. Paired with pickled ginger and wasabi, each bite delivers a testament to the art of sushi.For those in search of culinary innovation similar to what one might find in renowned establishments like Nobu, YUME offers the “Truffle Salmon”($15). This dish, reminiscent of Nobu Matsuhisa's New Style Salmon Sashimi, represents the type of culinary creativity and excellence that guests can expect from YUME. It's a testament to YUME’s ability to draw inspiration from global culinary leaders while adding his unique touch, making YUME a must-visit destination for locals and visitors alike.There is an “Omakase” Experience at YUME, requiring over $200 and 2 days' advance notice, is a testament to the restaurant's dedication to culinary excellence. It offers diners a personalized journey through the best of what Tony and his kitchen can create, showcasing their mastery and creativity.Without a doubt, YUME Ramen Sushi & Bar has secured its place as a must-visit destination in my Charlotte culinary adventure.
Atmosphere: 5
Food: 5
Service: 5
We just came back from our japan trip and was craving ramen really bad. Saw this restaurant with good reviews.We got one regular tonkotsu ramen and one with black garlic.If you're looking for authentic THICC ramen soup, this is not it.Its a very healthier version.It said it came with "greens" on the description, so i was thinking, green onions, nope its spinach, didnt like it in the soup.Also, not sure if they added milk in the soup as it sent me to the bathroom halfway in lol ( im lactose intolerant)The egg and meat was okay.The noodle they have is that yellow kind that sometimes have a weird after taste.Some people dont mind it, but the after taste is strong with me.Soup: ⭐️ ⭐️Noodle: ⭐️Will not order the ramen again but the rest of the menu looks good, probably will try those next time.
Atmosphere: 4
Food: 2
Service: 4
Will never come back: the sauce of yakitori is soy sauce + sugar, the sauce of normal yakitori should be compound soy sauce; yakitori should at least be divided into sauce roasted and salt roasted, the store didn't have any categorization. The chicken heart was fishy, tough and hard to swallow. The skin was not seasoned at all, not even salted! The pork belly was undercooked and cut into huge chunks that were hard to swallow. The grilled beef skewers were so full of tendons that it was hard to bite off. The grilled eggplant that came up the first time was mushy (very noticeably burnt) and the second time the eggplant came up was only grilled on one side and tasted unpalatable. There was hair in the main course curry pork chop rice. After pointing out the problem to the waiter he quickly snatched up all the faulty meals and instead of refunding the faulty singles, he gave a tiny discount: spending 167 while the discount was $4. As someone who has been to Tokyo three times, this restaurant is a huge rip-off.
Atmosphere: 1
Food: 1
Service: 1
1st time dining during happy hour,tried more things since discounted prices. Loved truffle salmon & tuna avocado apps the most!
Atmosphere: 4
Food: 5
Service: 5
This place was excellent! Great customer service and the food was delicious. The ramen came out hot and it was tasty. Full flavor! The green tea cheesecake was amazing. The pork dumplings and rock shrimp were excellent. I will be coming back very soon. This is a must try place. Trust me you will love it.
This place was absolutely amazing they had authentic Japanese food that tastes so good and it is very sanitary and the waiters are sooo nice to you and you can take as much time you need to order and finish your food it was truly a great experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roll, Selected Sashimi Set
Amazing. Back again tor the 2nd time in a week.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
At Yume and our beautiful Hostess was so kind to let us in with our last minute booking. Everything was so delish from bevs to all the dishes and to add the incredibly fantastic service from Brandon, Ace of spades. He was so fast fast and knowledgeable with great recommendations, even though he had other other large tables sat at the same time, he never missed a step with us. Thank you Yume for this memorable evening ❤️
The experience at this restaurant was absolutely irritating due to the lack of coordination by the employees. The host informed us that the bar seating was on a first-come, first-served basis. However, when we tried to take seats at the sushi bar, we were rudely told by the same host that those seats were only for reservations... “You can sit at that bar,” as she was pointing to the other bar.So, we got up and waited for a spot at the other bar that was told to us was “first come first serve.” Two seats became available, and we rushed to grab them.Then, a different employee walked over and repeated that we are not allowed to sit there.We asked him why were we told by the host that the bars were first come first serve when in fact they weren't. His response was that the bars are reserved when we have a wait list.The miscommunication started from the host's incorrect information about the seating being first come first served, only to be told by another staff member we can’t sit there.The host denied everything she told us.This was my first time going there and for sure the LAST.
Atmosphere: 1
Service: 1
The menu is phenomenal, something for everyone. The bar drinks are amazing and should definitely not be skipped. We had Tonkotsu ramen, shishito peppers, oysters, sushi and drinks. The service was awesome. If I have to pick a complaint it was a bit on the pricey side.
Atmosphere: 4
Food: 5
Service: 5
Best Sushi ever,....creative and fresh,......delicious!!!
Atmosphere: 5
Food: 5
Service: 5
I've been here for my birthday for the last three years in an row and a hand full of times in between and they have never let me down. I rave about this place up and down and the food is fabulous! Always a 12/10 if you love sushi like I do or want a place to try some real fish for the first time this is the place.