B. Christopher's is okay. It's just okay. They put a huge onus on a somewhat overdelicate approach to service, and the menu and presentation has gone well past classic and well into outdated. That being said, there's nothing they've done wrong, there's just nothing they've done well. The steak was adequate, albeit undertrimmed and on a very regimented and sterile plating. Cocktails were safe, made accurately as though a robot made it. It feels similar to how you'd feel after working ridiculously hard on an essay and seeing a D+. It's technically a passing grade, but there's no feeling good about it. B. Christopher's passes the class with a D+.
Heidi M.
I have lived in High Point for six years and never been to this place. I always see it when we are in downtown Greensboro and it is always full. Definitely make a reservation as they don't always take walk-ins. The night we went they were only accepting reservations. The service was excellent! The interior was elegant and charming. Everything on the menu seem to be reasonably priced. We started with the beef carpaccio, which was absolutely delectable. It came with toasted sourdough and a spring mix of fresh veggies. my husband and I decided to share the steak for two (Chateaubriand). This was a 20 ounce fillet tenderloin that was served with two sides and two sauces of your choosing. We opted for the creamed spinach, garlic mashed potatoes, cabernet mushroom sauce, and butter sauce. I highly recommend the creamed spinach as it was my favorite. The steak was cooked perfectly, medium rare as ordered. I cannot say enough about the creamed spinach. It was delightful and left me wanting more. We then finished up dinner with the spicy/espresso beignets. These were french beignets topped with cinnamon and dusted with espresso served with a spicy chocolate on the side. At first, it sounded odd, but the flavors blended so perfectly. What a great dessert that paired well with a decaf coffee. This is a great place for a steak and well priced. I will definitely be returning. My only recommendation/feedback for the restaurant would be to use real cherries for their old-fashioned instead of maraschino cherries. This not only elevates the drink, but it brings out the flavor of the Woodford as their house bourbon.
Mason Cook
I celebrated my college graduation with a dinner here and it was one of the best meals I have ever had! The steak was cooked beautifully and the sides were also phenomenal. There is a good selection of choices and the service was wonderful. It was also cool to see all the pictures and autographs of the famous people that had been to B. Christopher's; I can certainly see why so many celebrities have frequented the place! Atmosphere is also very quaint and perfect for an elegant meal.
We celebrated my sister-in-law’s bday last night and had a wonderful time at B. Christopher’s! Sarah at the door was very accommodating and sat us right away for our reservations. Our server Sam was on-point the entire evening for our group - glasses stayed full, she took care of many requests, and she was incredibly friendly and became an extension of our party. Chef Kirby came down before and after dinner to check on us, and he too, went above and beyond to honor our requests. The food was AMAZING! We had bacon wrapped shrimp, fried onions and crab cakes for apps. Most of our table ordered chateaubriand and other steaks - they were all cooked beautifully, and the sides were excellent (shoestring FF, duck fat potatoes, creamed spinach, etc). We had a wonderful celebration and we will be back!Parking: We parked for free in the parking deck - super simple!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet with Garlic Mashed Potatoes, Cheesecake, Chateaubriand with Spinach and Mushrooms, Garlic Mashed Potatoes, Steak, Filet Mignon and Shrimp, Steak Dinner, Duck Fat Fried Potatoes, Blackened Cajun Rib Eye
Sarah Hamdan
Perfect for date night, dinner with friends or even a business dinner! Great variety on the menu and everything was prepared perfectly. We appreciated the timing of the courses as well- we had time to finish our apps without being rushed and enjoy great conversation! Prices were surprisingly low for the quality of food as well (bonus!).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Steak
Kai H.
Had a reservation for 4 at 6 pm. Seated promptly, able to order drinks and apps quickly. Great place for a date, work function, etc. Ordered the ribeye and it was cooked perfectly. Seasoned well, and sides were delicious. Would suggest to others looking for a solid steak place in the GSO triad area.
Kim D.
My husband and I were there for the first time this evening. The ambiance was perfect. The decor, seating, and overall atmosphere was classy. We had a reservation, and were seated immediately. The hostess was sweet and very professional. Our waitress, Sam, was beyond fantastic. She was attentive and very nice. She made an amazing meal even better. The food was phenomenal. We ordered the chateaubriand for two with green beans and fries. The steak was cooked perfectly. The NY cheesecake for dessert was scrumptious. Honestly, this is one of the best steakhouses I've ever been to. Let's just say it won't be the last time we visit.
Bobby Joe
Perfect
Atmosphere: 5
Food: 5
Service: 5
Sagi Waroczyk
Wonderful time and delicious food,Sheff came to visit and ask if all is good.Celebrated my birthday with my family and they made it perfect ?.Delicious food, awesome bar, here here to Sheff.... place is amazing.
Lori Lacassagne
Had an exceptional meal, prior to attending an event at Tanger. Ravioli, Halibut and Apple dessert, all delicious.
This waz an outstanding experience. I invited muy brother snd wife that were visiting from PR. The food was perfect , tasteful and presented just perfectly. The BEST steakhouse in Greensboro. We have tried them all. Mr. Christoper was courteous and took his time to talk with us. He also was aware and taking care of everyone else. The experience of meeting and talking with him was a very nice. Will go back and recomend to EVERYONE
Dena Johnson
We dined here Saturday evening. Our reservation was for 5pm. The hostess was friendly and seated us promptly. Our dining table was well appointed with white linens and a small, yet eclectic, orange lamp that provided the perfect ambient lighting for a romantic dinner. The music was soft and relaxing. It was perfect for a date night with the person you love. The floor to ceiling windows made us feel like we were part of the buzzing city on the other side of the glass. As we sat down a gentleman brought us a plate of pickles and olives that were bursting with flavor. Our waitress was friendly, polite and very respectful. She filled our water glasses and brought us a basket of warm bread that was crispy on the outside and soft on the inside that paired perfectly with the olives. Since this was our first time dining at B. Christopher's she patiently answered all of our questions. The wine list was extensive, but we finally settled on the Barone Fini Pinot Grigio 2020. We were not disappointed. For our main course we decided on the Chateaubriand for two. Our sides were garlic mashed potatoes and braised mushrooms. We chose bearnaise and Maitre d'butter for our steak sauces. Our waitress came by with a selection of steak knives for us to each choose from. The presentation of our meal was like nothing we had been served before. We ordered our steak medium and I specifically asked for no drippy blood. Guess what?? No drippy blood!!! The meat was melt in your mouth tender and so robust with flavor that the sauces weren't necessary, but who can refuse a good bearnaise sauce? And B. Christopher's bearnaise sauce accents the meat so well that I couldn't even stop myself from finishing it!!! We finished our sensational meal with a warm apple tart topped with salted caramel ice cream. From the moment we walked in the door until the moment we walked out the door B. Christopher's was impeccable. We will come back to Greensboro just to dine here again!
Atmosphere: 5
Food: 5
Service: 5
SteveC
Food was wonderful and the steaks could be cut with a fork - the best in town. Service was good but could have been more attentive on drink refills. The bar drink I ordered did not meet expectations. Will visit again if I am craving steak.
Steve Goodman
My kids took my wife and I out to dinner for my birthday. I was kinda of underwhelmed by the experience. The waitstaff were unfamiliar with the wine list and could tell us little about the entree's other than "people like them" My steak was done correctly (medium rare!) but visually seemed seared to a point of charring on the outside. We expected something special because it was my seventh birthday but received nothing. All and all less than the special occasion experience we were expecting.
Atmosphere: 4
Food: 3
Service: 4
Nicole Thompson-Chase
My husband made reservations for this restaurant today and it was a hit. Our waitress name was Sam, she was amazing. The food was great. It was a date night out for us and we really enjoyed ourselves.
B. Christopher's is okay. It's just okay. They put a huge onus on a somewhat overdelicate approach to service, and the menu and presentation has gone well past classic and well into outdated. That being said, there's nothing they've done wrong, there's just nothing they've done well. The steak was adequate, albeit undertrimmed and on a very regimented and sterile plating. Cocktails were safe, made accurately as though a robot made it. It feels similar to how you'd feel after working ridiculously hard on an essay and seeing a D+. It's technically a passing grade, but there's no feeling good about it. B. Christopher's passes the class with a D+.
I have lived in High Point for six years and never been to this place. I always see it when we are in downtown Greensboro and it is always full. Definitely make a reservation as they don't always take walk-ins. The night we went they were only accepting reservations. The service was excellent! The interior was elegant and charming. Everything on the menu seem to be reasonably priced. We started with the beef carpaccio, which was absolutely delectable. It came with toasted sourdough and a spring mix of fresh veggies. my husband and I decided to share the steak for two (Chateaubriand). This was a 20 ounce fillet tenderloin that was served with two sides and two sauces of your choosing. We opted for the creamed spinach, garlic mashed potatoes, cabernet mushroom sauce, and butter sauce. I highly recommend the creamed spinach as it was my favorite. The steak was cooked perfectly, medium rare as ordered. I cannot say enough about the creamed spinach. It was delightful and left me wanting more. We then finished up dinner with the spicy/espresso beignets. These were french beignets topped with cinnamon and dusted with espresso served with a spicy chocolate on the side. At first, it sounded odd, but the flavors blended so perfectly. What a great dessert that paired well with a decaf coffee. This is a great place for a steak and well priced. I will definitely be returning. My only recommendation/feedback for the restaurant would be to use real cherries for their old-fashioned instead of maraschino cherries. This not only elevates the drink, but it brings out the flavor of the Woodford as their house bourbon.
I celebrated my college graduation with a dinner here and it was one of the best meals I have ever had! The steak was cooked beautifully and the sides were also phenomenal. There is a good selection of choices and the service was wonderful. It was also cool to see all the pictures and autographs of the famous people that had been to B. Christopher's; I can certainly see why so many celebrities have frequented the place! Atmosphere is also very quaint and perfect for an elegant meal.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Steak Dinner, Duck Fat Fried Potatoes
We celebrated my sister-in-law’s bday last night and had a wonderful time at B. Christopher’s! Sarah at the door was very accommodating and sat us right away for our reservations. Our server Sam was on-point the entire evening for our group - glasses stayed full, she took care of many requests, and she was incredibly friendly and became an extension of our party. Chef Kirby came down before and after dinner to check on us, and he too, went above and beyond to honor our requests. The food was AMAZING! We had bacon wrapped shrimp, fried onions and crab cakes for apps. Most of our table ordered chateaubriand and other steaks - they were all cooked beautifully, and the sides were excellent (shoestring FF, duck fat potatoes, creamed spinach, etc). We had a wonderful celebration and we will be back!Parking: We parked for free in the parking deck - super simple!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet with Garlic Mashed Potatoes, Cheesecake, Chateaubriand with Spinach and Mushrooms, Garlic Mashed Potatoes, Steak, Filet Mignon and Shrimp, Steak Dinner, Duck Fat Fried Potatoes, Blackened Cajun Rib Eye
Perfect for date night, dinner with friends or even a business dinner! Great variety on the menu and everything was prepared perfectly. We appreciated the timing of the courses as well- we had time to finish our apps without being rushed and enjoy great conversation! Prices were surprisingly low for the quality of food as well (bonus!).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari, Steak
Had a reservation for 4 at 6 pm. Seated promptly, able to order drinks and apps quickly. Great place for a date, work function, etc. Ordered the ribeye and it was cooked perfectly. Seasoned well, and sides were delicious. Would suggest to others looking for a solid steak place in the GSO triad area.
My husband and I were there for the first time this evening. The ambiance was perfect. The decor, seating, and overall atmosphere was classy. We had a reservation, and were seated immediately. The hostess was sweet and very professional. Our waitress, Sam, was beyond fantastic. She was attentive and very nice. She made an amazing meal even better. The food was phenomenal. We ordered the chateaubriand for two with green beans and fries. The steak was cooked perfectly. The NY cheesecake for dessert was scrumptious. Honestly, this is one of the best steakhouses I've ever been to. Let's just say it won't be the last time we visit.
Perfect
Atmosphere: 5
Food: 5
Service: 5
Wonderful time and delicious food,Sheff came to visit and ask if all is good.Celebrated my birthday with my family and they made it perfect ?.Delicious food, awesome bar, here here to Sheff.... place is amazing.
Had an exceptional meal, prior to attending an event at Tanger. Ravioli, Halibut and Apple dessert, all delicious.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This waz an outstanding experience. I invited muy brother snd wife that were visiting from PR. The food was perfect , tasteful and presented just perfectly. The BEST steakhouse in Greensboro. We have tried them all. Mr. Christoper was courteous and took his time to talk with us. He also was aware and taking care of everyone else. The experience of meeting and talking with him was a very nice. Will go back and recomend to EVERYONE
We dined here Saturday evening. Our reservation was for 5pm. The hostess was friendly and seated us promptly. Our dining table was well appointed with white linens and a small, yet eclectic, orange lamp that provided the perfect ambient lighting for a romantic dinner. The music was soft and relaxing. It was perfect for a date night with the person you love. The floor to ceiling windows made us feel like we were part of the buzzing city on the other side of the glass. As we sat down a gentleman brought us a plate of pickles and olives that were bursting with flavor. Our waitress was friendly, polite and very respectful. She filled our water glasses and brought us a basket of warm bread that was crispy on the outside and soft on the inside that paired perfectly with the olives. Since this was our first time dining at B. Christopher's she patiently answered all of our questions. The wine list was extensive, but we finally settled on the Barone Fini Pinot Grigio 2020. We were not disappointed. For our main course we decided on the Chateaubriand for two. Our sides were garlic mashed potatoes and braised mushrooms. We chose bearnaise and Maitre d'butter for our steak sauces. Our waitress came by with a selection of steak knives for us to each choose from. The presentation of our meal was like nothing we had been served before. We ordered our steak medium and I specifically asked for no drippy blood. Guess what?? No drippy blood!!! The meat was melt in your mouth tender and so robust with flavor that the sauces weren't necessary, but who can refuse a good bearnaise sauce? And B. Christopher's bearnaise sauce accents the meat so well that I couldn't even stop myself from finishing it!!! We finished our sensational meal with a warm apple tart topped with salted caramel ice cream. From the moment we walked in the door until the moment we walked out the door B. Christopher's was impeccable. We will come back to Greensboro just to dine here again!
Atmosphere: 5
Food: 5
Service: 5
Food was wonderful and the steaks could be cut with a fork - the best in town. Service was good but could have been more attentive on drink refills. The bar drink I ordered did not meet expectations. Will visit again if I am craving steak.
My kids took my wife and I out to dinner for my birthday. I was kinda of underwhelmed by the experience. The waitstaff were unfamiliar with the wine list and could tell us little about the entree's other than "people like them" My steak was done correctly (medium rare!) but visually seemed seared to a point of charring on the outside. We expected something special because it was my seventh birthday but received nothing. All and all less than the special occasion experience we were expecting.
Atmosphere: 4
Food: 3
Service: 4
My husband made reservations for this restaurant today and it was a hit. Our waitress name was Sam, she was amazing. The food was great. It was a date night out for us and we really enjoyed ourselves.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blackened Salmon, Oven Roasted Free Range Chicken, Garlic Mashed Potatoes